Donaldsons in Cambridge Menu

Bacon Roll £4.50
Bacon & Egg Roll £4.50
Fried Egg & Avocado Roll £4.00
Bacon, Avocado and Tomato Roll £5.50
‘Builders Bun’ – Bacon, Sausage Patty and a Fried Egg £5.50
- Choose between granary or white dovecote bakery roll, add brown sauce or tomato ketchup.

£4.50
Scrambled Eggs and Bacon £5.50
Mushroom, Avocado and Wilted Baby Spinach £5.50
Pan De Tomate £5.00
- With Feta Cheese (vine tomatoes with garlic topped with feta cheese).
Loaded Porridge £4.00
- With fresh fruit, nuts and seeds.
Granola With Yogurt, Berry Compote and Garden Kitchen Granola £4.00
Scrambled Eggs on Sourdough Toast £5.50

Sausage Roll £6.00
- With house salad.
Vegetable Tortilla £6.00
- With house salad.
Spinach and Feta Pie £6.00
- With house salad.
Sourdough Toasties £6.50
Falafel Wrap £6.50
- With hummus, slaw, leaves, and sweet chili sauce.
Free Range Chicken Wrap £6.50
- With slaw, leaves and basil mayo.
Garden Kitchen Daahl £3.95
- With granary bread or rice cakes.
House salad (VG) £5.00
- Chefs choice, vegan and gluten free ingredients as standard.

£32.00
Salad Box (Serves 8-10) £24.00
- A selection from our daily salad bar, it will be vegetarian but will contain dairy and other allergens.

Nearby Sample Menus

Coke £2.85
- 330ml glass bottle.
Rum & Raisin (1 Litre) £17.00
Banana Flapjack £3.75
- Banana flavoured flapjack base topped with luxury caramel and dried bananas.
Orange Juice £2.95
Baked Cheesecake of the Day (Flavours Vary) £3.95
Quiche of the Day £4.95
Lemonaid (Passionfruit) £2.85
Mint Chocoalte Chip (1 Litre) £17.00

New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Mixed Salad (V) £2.50
Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.
Betenjel Farci (V) £11.95
- Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Vegetable Rice (V) £2.50
Kemiette (VO) £7.50
- Chef's selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.

Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
Crabbies Ginger Beer 500ml £5.25
Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.
Onion Rings £3.95
Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.
My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.

Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.