Dolunay in Blackpool Menu

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Dolunay in Blackpool has no menu available, but can choose from many other options such as VOSS 800ml Water or Bottled Water from Al Noor Cafe and Sweet Centre. Tony's Grill offers many options including Rio (0.33L) and Tango (0.33L). Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie & Benny's offers Spice Lounge and Highland Spring Still Water (Glass Bottle).

Nearby Sample Menus

Bottled Water £0.60
Cans £0.60
1.5 Ltr bottles £1.60
Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Extra Toppings Small: £1.00, Large: £1.20
Chocolate Fudge Cake £1.50

Roast Duck with Plum Sauce £5.90
Spam Fritters £1.70
Fillet Steak with Blackbean Sauce £8.30
Mixed Vegetable Fried Rice £4.60
King Prawn in Garlic Sauce £5.60
Beef Chow Mein £5.10
Roast Duck with Beansprouts £5.90
King Prawn Omelette £5.60

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Vietnamese Thai Flat Noodle Soup £2.50
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
French Fries £1.75
£2.50
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Tomato & Basil Soup £2.50

Shish Kebab Roll £2.50
King's Special £5.50
- Special mix of everything that tastes great.
Fish Burger £2.50
Pepperoni Passion £8.99
- Pepperoni, peppers, onions and jalapenos.
Margherita £6.99
- Tomato and herb base, mozzarella and cheddar cheese.
Deal 2 £12.99
- Any 3x 9" pizza.
Peri Peri Wings £1.99
Veggie Supreme £8.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.