Dolphin Fish Bar in Edinburgh Menu

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Dolphin Fish Bar in Edinburgh has no menu available, but can choose from many other options such as Remy Martin VSOP, Charante, FRA, 40% or Courvoisier VS, Jarnac, FRA, 40% from La Grande Cafetiere. Greenmantle offers many options including Bulmers Bottle and Sol Bottle. Celadon 2 U includes a wide range like Sum Tum Papaya and Carrot Spicy Salad or Stir-fry Mix Vegs in Light Garlic and Soy Sauce. Cawston Press - Orange and Cawston Press - Ginger Beer from . Patisserie Valerie - Rose Street offers Hakataya and Prawn Tempura.

Nearby Sample Menus

The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50

Spylaw Curries - Chicken £9.95
Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
Baileys delight - vanilla ice cream topped with whipped cream, baileys liqueur and shortbread £5.75
Black Coffee (cup) Std: £1.95, Lrg: £2.25
Strawberry tart and ice cream topped with cream £5.75
Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
Hot Chocolate Std: £2.25, Lrg: £2.55

Triple Cooked Chips £3
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Vegetable Pakoras £3.50
Arancini £3.50
Jalapeno Poppers £3.50
Onion Rings £3
Coleslaw £1.50
Crostini £3.50

Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Skiny Burger - Our handmade beef burger without the bun or fries £8.50
Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Virgin Mary - Tomato juice, lemon juice and spice N/A
All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A

Margherita £8.50
- Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
Fusilli Al Pollo £10.00
- Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Omelette £5.50
- A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
Full Scottish - Veggie £8.00
- Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
Americano £2.10
Caprese Salad £6.50
- Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
Warmed Waffle and Bacon £6.00
- Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
Double Espresso £2.00
- 2 shots of espresso.

Mac and Cheese and Chips £3.95
Iru Bru (0.33 L) £1.20
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
Sprite £1.20
Larger Chips and Cheese £2.95
Straightup Cheesesburger £6.95
- Cooked medium rare.
Millionaire Cheesecake £2.50
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.

Sparkling Water £1.99
Jalapeno Jam £0.79
Belvoir Elderflower Presse £2.99
Mexican Rice £1.99
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Desperados £3.99
- ABV% 5.9 330ml
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Coke Zero 330ml £1.99

Soup of the day with warm artisan bread £4
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95