Darjeeling Inn in Southall Menu

Set Meals Set Meals
  • Basmati Rice & Chicken Curry & 2 Veg £6.75
  • Basmati Rice & Brinjal Curry & 2 Veg £6.75
  • Basmathi Rice & Mutton & 2 Veg £6.95
  • Lunch Offer £6.95
    • Served in banana leaf. Until 4pm.
  • Lamprais £10.95
    • A Dutch influenced popular hot dish in Sri Lanka. Samba rice, lamb, aubergine, Devil potato, fish cutley, egg, seeni sambal with maasi and fried chicken. Wrapped and served in a banana leaf.
  • 2 Parotta & Chicken & Yellow Dhal £7.45
  • 2 Parotta & Mutton & Yellow Dhal £7.45
  • 2 Parotta & Fish & Yellow Dhal £7.45
Vegetable Starter Vegetable Starter
  • Rasam £3.45
    • Spicy South Indian tamarind based vegetable soup.
  • Papadoms (2pcs) £0.95
    • Crispy wafer thin flat bread served with mango chutney.
  • Ulundu Vadai (2pcs) £1.75
    • Deep fried urad dhal doughnuts served with coconut chutney.
  • Sambar Vadai £3.45
    • Ulundu vadai dipped in sambar.
  • Onion Bhaji £3.95
    • Fresh onion sliced coated in lentil batter with herbs and deep fried.
  • Vegetable Rolls (2pcs) £1.75
    • Potato and onions with vegetables mixed with herbs coated in breadcrumbs and deep fried.
  • Vegetable Samosa (2pcs) £1.75
    • Triangle fried pastry with a savory potato and vegetable filling.
  • Gobi Manchurian (Dry) £5.95
  • Devilled Paneer £6.95
    • Fresh cheese tossed in a homemade spicy sauce with fresh capsicum, onions and crushed dry red chilli's.
  • Mogo Fry £6.45
    • Cassava tossed with onions, curry leaves and chef's special masala.
Non Veg Starter Non Veg Starter
  • Chicken Soup £4.25
  • Mutton Roll (2pcs) £1.95
    • Juicy mutton pieces mixed with potato and onion and spicy herbs, coated in breadcrumbs and deep fried.
  • Fish Cutlet (2pcs) £1.95
    • Fish with potato, onion and curry leaves, coated in breadcrumbs and deep fried.
  • Lamb Samosa (2pcs) £2.75
    • Triangle fried pastry lamb filling (keema) mixed with peas and herbs.
  • King Prawn Butterfly (5pcs) £4.75
    • Breaded king prawns.
  • Crab Claws (4pcs) £4.75
    • Breaded crab claws.
  • Chicken 65 £5.95
    • Boneless chicken pieces marinated in herbs and deep fried.
  • Devil Chicken £6.95
    • Chicken tossed in a homemade spicy sauce with fresh capsicum, onions and crushed dry red chilli's.
  • Devil Mutton £7.95
    • Mutton tossed in a homemade spicy sauce with fresh capsicum, onions and crushed dry red chilli's.
  • Devil Seafood £8.95
    • Seafood tossed in a homemade spicy sauce with fresh capsicum, onions and crushed dry red chilli's.
  • Fried Mudda Kanava (Cuttlefish) £9.95
    • Cuttlefish mixed in chef's special masala and deep fried with onions, green chilli's and curry leaves.
  • Fried Nethali Fish (Anchovies) £7.95
    • Anchovies marinated in chef's special masala and deep fried with onions, green chilli's and curry leaves.
  • Fried King Prawn £9.95
    • Delicious king prawns deep fried with onions, green chilli's, curry leaves with chef's special spices.
  • Fried Venison (Seasonal) £8.95
    • Venison pieces mixed chef's special masala and deep fried with onions, green chilli's and curry leaves.
  • Odial Kool £6.45
    • Deep fried vadai made from gram lentil served with coconut chutney. Saturday to sunday only.
  • Valentine Special Devilled Platter £17.95
    • Chicken, mutton and seafood.
Vegetable Dosa Vegetable Dosa
  • Plain Dosa £4.45
  • Masala Dosa £5.45
  • Onion Dosa £4.95
  • Onion Masala Dosa £5.25
  • Ghee Dosa £4.95
  • Ghee Masala Dosa £5.75
  • Paper Roast Dosa £5.95
  • Sri Lankan Style Dosa with Sambal (3pcs) £4.95
  • Uttappam £5.25
Non Vegetable Dosa Non Vegetable Dosa
  • Chicken Masala Dosa £6.25
  • Mutton Masala Dosa £6.25
  • Sri Lankan Egg Dosa with Sambal (2pcs) £4.95
Bread Bread
  • Chappati £1.25
  • Paratha £1.50
  • Veechu Rotti £1.50
  • Egg Veechu Rotti £2.95
  • Plain Hopper £0.95
  • Milk Hopper £1.50
  • Egg Hopper £1.75
Noodles Noodles
  • Vegetable Noodles £5.95
  • Paneer Noodles £6.45
  • Chicken Noodles £6.45
  • Mutton Noodles £6.95
  • Prawn Noodles £7.45
  • Seafood Noodles £6.95
  • Valentine Special Noodles £7.95
    • Chicken, mutton and seafood.
Biryani Biryani
  • Prawn Biryani £7.95
  • Vegetable Biryani £5.95
  • Paneer Biryani £6.75
  • Chicken Biryani Boneless £6.95
  • Chicken Dum Biryani £6.95
  • Mutton Dum Biryani £7.45
  • Seafood Biryani £7.45
  • Valentine Special Biryani £7.95
    • Chicken, mutton and seafood.
Rice & Special Fried Rice Rice & Special Fried Rice
  • Boiled Rice £2.95
  • Pilau Rice £3.75
  • Jeera Rice £3.95
  • Mushroom Rice £4.95
  • Lemon Rice £4.95
  • Vegetable Fried Rice £5.95
  • Paneer Fried Rice £6.45
  • Egg Fried Rice £5.45
  • Chicken Fried Rice £6.45
  • Mutton Fried Rice £6.95
  • Prawn Fried Rice £7.45
  • Seafood Fried Rice £7.25
  • Valentine Special Fried Rice £7.75
    • Chicken, mutton and seafood.
Naan Naan
  • Garlic Chilli Naan £2.95
  • Peshwari Naan £3.25
  • Garlic Naan £2.75
  • Chilli Naan £2.75
  • Plain Naan £1.95
  • Butter Naan £2.25
Veg Curry Veg Curry
  • Yellow Dhal Curry £4.25
    • Lentil cooked with rare spices.
  • Yellow Dhal and Spinach Curry £5.25
  • Brinyal Curry - Sri Lankan Style £5.75
    • Aubergine cooked with rare spices.
  • Mix Veg Curry £5.75
  • Potato Curry £5.75
  • Channa Masala Curry £5.75
    • Chickpeas cooked with rare spices.
  • Okra Varai £5.75
  • Paneer Butter Masala £6.95
    • Rich and creamy cottage cheese dish.
  • Sambar £3.45
    • Lentil based mixed vegetable stew.
Non Veg Curry Non Veg Curry
  • Ceylon Chicken Curry Boneless £6.45
  • Ceylon Chicken Curry on the Bone £5.95
  • Chicken Tikka Masala £6.75
  • Chicken Korma £6.75
  • Mutton Curry Boneless £6.95
  • Mutton Pangu Erachi on the Bone £7.45
  • Fish Curry £6.95
  • Fried King Fish £7.95
    • Special marinated king fish, deep fried with onions, green chilly and curry leaves (dry).
  • Prawn Curry £8.25
  • Crab Curry £6.95
  • Kudal Curry £6.95
  • Kudal Perital £6.95
Kothu Kothu
  • Vegetable Kothu Roti £5.75
  • Egg Kothu Roti £5.75
  • Chicken Kothu Roti £6.45
  • Mutton Kothu Roti £6.95
  • Seafood Kothu Rothi £7.45
  • Valentine Special Kothu Roti £7.95
    • Chicken, mutton and seafood.
Pittu / String Hoppers Kothu Pittu / String Hoppers Kothu
  • Vegetable String £5.95
  • Egg String £5.95
  • Chicken String £6.75
  • Mutton String £7.45
  • Seafood String £7.75
  • Prawn String £7.45
  • Kudal Pittu £7.25
  • Nethali Pittu £7.25
  • Valentine Special String £7.95
Sides Sides
  • Chips £3.95
  • Coconut Sambal (Spicy Sri Lankan Style) £1.50
  • Katta Sambal £2.95
  • Coconut Chutney £1.50
  • Mix Raitha £1.95
  • Plain Omelette £1.95
  • Sri Lankan Style Omelette £3.25
  • Fresh Green Salad £3.45
Drinks Drinks
  • Soft Drinks (0.33L) £1.75
  • Necto £1.95
  • Orange Barley £1.95
  • Cream Soda £1.95
  • Ginger Beer £1.95
  • J20 £1.95
  • Mineral Water Bottle £1.00
  • Sparkling Water Bottle £1.00

Nearby Sample Menus

  • Steamed Rice £3.25
  • Stir Fried Chilli Lamb £8.95
    • Shredded lamb tossed in green chilli, pepper and Chinese herbs.
  • Chicken Biryani with Raita £10.95
    • Aromatic baked rice layered with spiced chicken and herbs.
  • Raita £3.25
    • Yogurt with cucumber. Dish contains dariy.
  • Saag Paneer £7.25
    • Spinach & Indian cheese in a creamy sauce. Dish is veg and jain.
  • RK Garlic Prawns (4 Pieces) £15.95
    • Prawns in a Red Klove garlic sauce - our chef’s speciality. Contains fish.
  • Tandoori Prawns (4 Pieces) £15.95
    • Dish contains fish.
  • Chilli Pepper Tofu £7.95
    • Fresh bean curd tossed with mixed peppers, soy sauce, chillies and RK Sauce. Dish is veg, jain and gluten.
  • Gherkin (1421) £0.90
  • Doctor Pepper Zero £1.30
  • Fishcakes and Chips (1463) £4.99
    • Our delcious fishcake served with freshly prepared golden chips.
  • Mushy Peas (1417) £2.50
  • Medium Cod and Chips (1400) £9.65
    • A medium fillet of sustainably sourced icelandic cod cooked in our own recipe batter served with delicious freshly prepared golden chips.
  • Mozzarella Sticks £2.65
  • Scampi and Chips (1405) £9.95
    • Sustainably sourced scottish scampi served with delicious freshly prepared golden chips.
  • Kids Nuggets, Chips and Beans (1528) £4.99
  • Tuna & Mayo £5.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Chip Butty £3.50
  • Portion of Chips £2.50
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Cheese £5.50
  • Rice (V) £3.50
  • Fattoush Salad (V) £4.50
  • Shish Kebab £9.50
    • Lamb or chicken.
  • Mixed Grill £9.95
    • One skewer lamb shish and one skewer of chicken shish and one lamb kuffta.
  • Dolma (V) £3.95
    • Stuffed wine leaves with rice and herbs.
  • Mint Sauce (2oz) £0.20
  • Chicken Shawarma £9.95
  • Whole Orange Sorbets £3.50
  • Biryani £7.55
  • Mint Sauce £0.60
  • Seekh Kebab £3.55
    • Chartgrilled minced lamb mixed with herbs & spices.
  • Balti Masala £6.95
  • Balti Dansak £6.95
  • Mattar Paneer £3.45
  • Coconut Rice £3.25
  • Badami Vegetable £4.55
    • Cooked with cashew nuts.
Darjeeling Inn

Darjeeling Inn

location

Address

468-470 Lady Margaret Road, Southall, Middlesex, UB12NW ,

phone

Phone

02085785666

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
468-470 Lady Margaret Road, Southall, Middlesex, UB12NW ,
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