Curry Paradise in Brixton Menu

 Set Menus

• Veg for One £14.95
  • Vegetable samosa, vegetable korma, saag aloo, pilau rice and papadom.
• Veg for Two £26.00
  • Vegetable samosa, onion bhaji, vegetable korma, vegetable korai, aloo gobi, onion fried rice, nan and 2 papadoms.
• Non - Veg for One (A) £15.95
  • Chicken tikka (starter), chicken madras, saag aloo, pilau rice and papadom.
• Non - Veg for One (B) £16.45
  • Onion bhaji, chicken tikka masala, bombay aloo, pilau rice and papadom.
• Non - Veg for Two £28.95
  • Onion bhaji, chicken tikka (starter), chicken tikka masala, saag aloo, lamb bhuna, pilau rice, nan and 2 papadoms.

 Small Plates

• Mix Special Grill £6.95
  • (2 Ways) Lamb chops. Chicken tikka, sheek kebab.
• Veg Platter (V) £5.95
  • (2 Ways) Vegetable samosa, paneer shashlik, onion bhaji.
• Onion Bhaji (V) £3.50
  • Classic onion fritters.
• Samosa (Vegetable or Meat) £3.50
  • Filo pasty filled with seasonal vegetables or spicy mincemeat.
• Mix Veg Pakora (V) £3.75
  • Seasonal vegetables deep fried in batter.
• Chicken / Lamb Tikka £4.45
  • Boneless chicken or lamb marinated in yoghurt, spices, garlic, green chilli and fresh coriander cooked in a charcoal tandoor oven.
• Lamb Chops (3 Pieces) £5.85
  • Tender chops cooked in medium spiced in our tandoor.
• Malai Lamb Chops (3 Pieces) £5.95
  • Chops of tender lamb in soft cream cheese, finely chopped ginger with roasted black pepper.
• Paneer Shashlik (V) £4.95
  • Homemade cheese, peppers, onions and tomatoes subtly spiced and slow cooked in a charcoal tandoor oven.
• Hydrabadi Seekh Kebab £4.50
  • Minced lamb infused with fresh herbs and a variety of aromatic spices,onion peppers and green chilli.
• Spicy Calamari £4.85
  • Finely cut fresh calamari stir fried with onions, peppers and green chilli.
• Haryali King Prawn (N) £5.25
  • Succulent prawns marinated with fresh green herbs and spices, cooked in a charcoal tandoor oven.
• Prawn Puree / King Prawn Puree £4.75
  • Delicately spiced prawns served in a fresh puree.

 Chef’s Brixton Specials

• Xacuti (N) £8.45
  • A South Indian chicken dish made with roasted aromatic spices, cooked with freshly ground coconut, tempered with curry leaves, mustard and carom seeds.
• Rajasthani Gosht £8.45
  • Tender succulent lamb slow cooked in a rich spiced sauce with fresh tomato, garlic, ginger garnished with coriander.
• Chilli Masala £8.45
  • Our unique masala cooked with fresh green chilli.
• Butter Makhani (N) £8.45
  • Chicken tikka cooked in a rich cream yoghurt, cashew, garlic, nut and ginger sauce.
• Roshni £8.45
  • Finely chopped pieces prepared in a medium spiced rich garlic sauce garnished with coriander.
• Naga £8.45
  • Succulent pieces cooked with green chillies and hot fiery naga spice.
• Pasanda (N) £8.45
  • Aromatic velvety dish prepared with coconut milk, cream and yoghurt.
• Jalfrezi £8.45
  • A spicy dish prepared with a variety of red and green peppers, green chillies, tomato, garlic, ginger and cumin.
• Karahi (N) £8.45
  • A North West Indian spicy speciality, cooked in aromatic coarsely ground roast spices.
• Methi £8.45
  • Hyderbadi style cooked with spring onion, fresh fenugreek leaves and crushed spices.
• Tikka Masala (N) £8.45
  • With either chicken or lamb, the UK’s favourite national dish that needs no introduction and something even brexit can't get rid of.
• Saagwala Dishes (Medium) £8.45
  • Cooked with fresh spinach in a medium spiced sauce.

 Tandoor

• Haryali King Prawn £11.95
  • Succulent prawns marinated with fresh green herbs and spices, cooked in a charcoal tandoor oven.
• Chicken / Lamb Tikka £7.50
  • Boneless chicken or lamb marinated in yoghurt, with garlic, green chilli, spices, garnished with fresh coriander, cooked in a charcoal tandoor oven.
• Mixed Grill £14.95
  • Served with naan. Chicken tikka, tandoori chicken, malai, lamb chops, seekh kebab, king prawns and paneer.
• Tandoori Chicken (Half) £7.45
  • Tender chicken marinated in yoghurt and spices, cooked in a charcoal tandoor oven.
• Paneer Shashlik (V) £7.50
  • Homemade cheese, peppers, onions and tomatoes subtly spiced and slow cooked in a charcoal tandoor oven.
• Shashlik £8.50
  • A choice of chicken, lamb or king prawns, subtly spiced with peppers, onions and tomatoes slow cooked in a charcoal tandoor oven.
• Malai Lamb Chops (Spicy) £10.95
  • Tender chops marinated with homemade cream cheese and spices.

 Signature Dishes

• Paradise Special Chicken Curry £9.50
  • Our head chef uses a variety of 23 select spice ingredients to create this authentic wonderful dish.
• Chicken 89 £9.50
  • Grilled chicken with onions, peppers, tomatoes, tossed in a karahi with light pieces, mango chutney, garlic puree, green chilies and fresh lime.
• Shank of Lamb £12.95
  • Served with pilau rice. Slow cooked lamb shanks braised and tenderised in ginger, garlic with a delicate hint of ground roasted spices.
• Jhinga Peri Peri £13.95
  • Served with pilau rice. Extremely hot king prawns in an exotic blend of fiery chillies and stone ground coastal spices, not for the faint hearted.

 Seafood

• Kerala Fish Curry £9.95
  • Tilapia fish marinated with turmeric and gently cooked in a spicy sauce with mustard seed and curry leaves.
• Goan Fish Curry £9.95
  • Tilapia fish cooked with black pepper and coconut in a medium spiced sauce.
• Tandoori King Prawn Masala (N) £12.95
  • Marinated in a rich sauce with peeled fresh tomato, grilled in a charcoal tandoor oven.
• Tandoori King Prawn Karahi (N) £12.95
  • Marinated in thick sauce with onions, peppers, karahi spices, fresh coriander.
• Fish Bhuna £8.95
  • Boneless tilapia cooked in a medium spiced sauce.
• King Prawn Paradise £12.95
  • Garlic, spring onions, fresh mustard cooked in a rich tomato flavoured sauce.
• Fish Paradise £8.95
  • Boneless Tilapia cooked in a fairly hot and sweet rich sauce.

 Biryani

• Vegetable Biryani £8.50
• Chicken Biryani £9.95
• Lamb Biryani £10.25
• Prawn Biryani £10.50
• Chicken Tikka Biryani £10.50
• Lamb Tikka Biryani £10.95
• Tandoori King Prawn Biryani £13.95

 Old Favourites

• Madras Dishes (Fairly Hot) £6.95
  • South Indian favourite, extensively spiced.

 Vindaloo Dishes (Very Hot) >> A fiery and extravagant rich taste, cooked with lemon, ginger and red pepper.

• £6.95
• Bhuna Dishes (Medium) £6.95
  • Garnished dish cooked with selected spices in a rich medium sauce.
• Pathia Dishes (Hot Sweet & Sour) £6.95
  • Cooked with a combination of exotic spices, lemon and chilli.
• Rogan Dishes (Medium) £6.95
  • Specially prepared with mixed aromatic spices of pimento, garlic and tomatoes.
• Ceylon Dishes (Fairly Hot) £6.95
  • A delicately prepared coconut dish in a thick, hot sauce.
• Korma Dishes (Very Mild) £6.95
  • An aromatic creamy dish in a mildly spiced rich textured sauce.

 Dupiaza Dishes (Medium) >> Medium spiced dish cooked with fresh onions.

• £6.95
• Balti (Medium) £6.95
  • Cooked with capsicum and onions in a medium sauce.
• Dansak (Fairly Hot) £6.95
  • A hot & sweet combination of exotic spices with lentils and lemon.

 Vegetable Dishes

• Paradise Veg £4.95
  • Seasonal mixed vegetables.
• Bombay Aloo £4.95
  • Spiced potatoes.
• Aloo Gobi £4.95
  • Potato & cauliflower.
• Saag Aloo £4.95
  • Spinach & potatoes.
• Saag Bhaji £4.95
  • Spinach.
• Brinjal Bhaji £4.95
  • Baby aubergines.
• Channa Saag £4.95
  • Spinach & chickpeas.
• Chana Masala £4.95
  • Spice chickpeas.
• Daal Makhani £4.95
  • Spicy black lentils.
• Saag Paneer £4.95
  • Spinach & cheese.

 Brinjal Aloo >> Potato & baby aubergines

• . £4.95

 Tarka Daal >> Lentils & fried garlic

• . £4.95
• Daal Masala £4.95
  • Lentils.

 Daal Saag >> Lentils & spinach

• . £4.95
• Mottor Paneer £4.95
  • Peas & cheese.
• Bindi Bhaji £4.95
  • Okra (lady fingers).

 Additional

• Papadom £0.75
  • Plain deep fried rice flour papadom.
• Masala Papadom £0.75
  • Spicy deep fried rice flour papadom.
• Relishes £0.75
  • Mango chutney, mint sauce, lime pickle or onion salad.
• Kachumber Salad £3.50
  • Chopped red onion, tomatoes, carrot, coriander, cucumber.
• Raita (V) £2.50
  • Delicate minty yoghurt, cool as a cumber.

 Rice

• Steamed Rice £3.25
  • Plain.
• Pilau Rice £3.35
• Onion Fried Rice £3.75
• Coconut Fried Rice £3.75
• Mushroom Pilau Rice £3.75
• Vegetable Pilau Rice £3.75
• Special Fried Rice £3.75
  • Egg and peas.
• Lemon Rice £3.75

 Breads

• Channa Masala £3.25
  • Stuffed with paneer
• Chapati £1.95
  • Thin - unleavened.
• Tandoori Roti £1.95
• Nan £2.95
  • Leavened bread cooked in clay oven.
• Keema Nan £3.25
  • Spiced minced lamb.
• Peshwari Nan £3.25
  • Sweet coconut & sesame seed.
• Garlic Nan £3.25

 Desserts

• Häagen-Dazs (500ml) £6.45

 Drinks

• Coke £0.95
• Diet Coke £0.95
• Lemonade 1.5L £2.95
• Mineral Water 700ml £2.75
• Lassi £2.75
• Cobra Beer £3.50

89 Brixton Hill, Brixton, London, SW21AA ,

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