Country Kitchen in Bingley Menu

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Country Kitchen in Bingley has no menu available, but can choose from many other options such as Rubicon 330ml or 7up 330ml from Sakura Cantonese Take Away. Woodside offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). Zubarah Cafe Huddersfield includes a wide range like Tea or Ginger with Milk. Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Living Ventures Restaurants offers Reds True Barbecue and Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%).

Nearby Sample Menus

Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Chilli Naan Naan topped with chillies. £2.50
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Sada Chawal Aromatic steamed basmati rice. £1.70
Prawn Salad £10.90

bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
- CHICKEN TIKKA / LAMB TIKKA £5.65
- VEGETABLE £4.40
- VEGETABLE £4.40
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- KING PRAWN £6.95
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75

Sweet Turkish Kebab (Naan) £5.50
Turkish Kebab (Naan) £5.00
Vegetable Rice £2.00
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Cheese Burger (Single/Double) £3.00/£3.50
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
1pc chicken + Chips £2.00

Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
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Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.