75 cl. Picpoul de Pinot, Languedoc-Roussillon, France (ABV 12.5%), Crisp and light with a refreshing minerality
American £10.60
Pepperoni, mozzarella and tomato.
Lasagna Classica £11.50
Beef, mushroom and tomato ragu, layered with béchamel sauce and finished with Gran Milano cheese
Calamari £6.45
Lightly crumbed crispy calamari rings served with Çaesar dressing, lemon and fresh parsley.
Peroni Nastro Azzurro Bundle (330ml x 4) £12.00
(bottle opener required) Made in Italy, a delicate light dry lager (ABV 5.1%)
NEW Funghi Di Bosco (V) £11.75
Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese
NEW Leggera Padana (V) £11.60
Under 600 calories. Goat's cheese, caramelised onion, spinach, red onion, tomato and garlic oil. Vegan option available. The price of this pizza includes a discretionary 25p donation to Macmillan Cancer Support
Lettuce topped with two prime BMF beef patties & one grilled chicken breast fillet drowned in homemade BBQ sauce topped with cheddar cheese with a spread of homemade garlic mayo.
Hot Shots £9.95
Homemade chilli base topped with cheese, mushrooms, spicy chicken & beef, red onions, peppers & hot jalapenos. Hot.
Hulk Smash £7.45
Lettuce, tomato & jalapenos with grilled chicken breast fillet topped with melted cheddar cheese, deep fried mushrooms with a spread of garlic mayo & jerk sauce.
Buffalo Soldier £4.45
Portion of grilled wings smothered in buffalo sauce.
Succulent peri peri tender chicken strips with two lamb koftes & classic fries smoothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
Mr. Bean £6.95
Lettuce, tomato & red onions with two deep fried veg patties topped with fried mushrooms smothered with ketchup & chimichurri sauce. V.
The Cod Father £6.95
Lettuce topped with freshly marinated 9oz deep-fried cod fish topped with thick tartare sauce.