Cinnamon Spice in Camden Town Menu

Starters Starters
  • Lentil Soup £3.25
  • Tomato Soup £3.25
  • Onion Bhajee £3.45
  • Samosa £3.45
    • Golden pastries with choice of chicken, meat or vegetable filling.
  • Paneer Tikka £4.95
    • Indian cheese lightly spiced and barbecued in the tandoor.
  • Grilled Mushrooms (Medium Hot) £3.95
    • Mushrooms grilled in the tandoor with spices.
  • Seekh Kebab £4.55
    • Minced lamb kebabs with herbs and spices.
  • Tandoori Lamb Chops £5.95
  • Duck Tikka £5.45
  • Lamb Tikka £4.55
    • Barbecued in the tandoor.
  • Chicken Tikka £4.55
    • Barbecued in the tandoor.
  • Spicy Chicken Wings £4.55
  • Tandoori Chicken £4.35
    • Quarter spring chicken on the bone, barbecued in the tandoor.
  • Chicken Puri £4.75
    • Chopped chicken tikka, turmeric and green pepper and onions wrapped in a puri.
  • Jhinga Jalpari £4.95
    • Crunchy, golden fried prawns, served with coconut chutney.
  • King Prawn Butterfly £5.75
    • Delicately spiced king prawn deep fried with bread crumbs.
  • Prawn Puri £5.45
    • Cooked with spices, served on a puri.
  • King Prawn Puri £6.95
    • Cooked with spices, served on a puri.
  • King Prawn Suka (Medium Hot) £10.25
    • Tamarind garlic, honey, chilli, salt and turmeric.
  • Tandoori King Prawn £9.95
  • Salmon Tikka £5.95
    • Salmon pieces cooked in tandoori spices, served with fried onions.
  • Assorted Indian Snacks for Two £9.25
    • Assortment of mixed platter - onion bhajee, vegetable samosa, chicken wings, seekh kebab and jhinga jalpuri.
Cinnamon Specialties Cinnamon Specialties
  • Chicken Channa (Medium Hot) £10.45
    • Cooked with split chickpeas.
  • Lamb Channa (Medium Hot) £10.45
    • Cooked with split chickpeas.
  • Kala Bhuna (Medium Hot) £12.95
    • Diced lamb pieces on the bone, slow cooked home style.
  • Butter Chicken £10.45
    • Chicken tikka cooked in a buttery sweet creamy sauce with almonds and coconut.
  • Bombay Chicken (Hot) £10.75
    • Tender slices of chicken pieces cooked in hot sauce with egg and potato.
  • Nawabi Lamb Chops (Medium Hot) £12.95
    • Lamb chops in a mouth-watering medium dry sauce with tomatoes and fresh spices.
  • Chicken Lal Mirchi (Very Hot) £10.95
    • Delicately stripped chicken dish with onions, ginger, peppers and red chillies. Hot.
  • Murgh Nas (Medium Hot) £10.95
    • Pieces of tandoori chicken on the bone, cooked in a medium spice bhuna sauce.
  • Shagorana (Medium Hot) £11.95
    • Tandoori chicken deboned, mixed with mince meat, a medium hot dish, dressed with a boiled egg.
  • Chicken Fordena (Medium Hot) £9.95
    • Cooked in a medium spicy bhuna sauce with a hint of mint and lemon juice.
  • Lamb Fordena (Medium Hot) £9.95
    • Cooked in a medium spicy bhuna sauce with a hint of mint and lemon juice.
  • Prawn Courgette (Hot) £10.95
    • Prawns cooked with courgettes in a spicy curry sauce with green pepper, onions and herbs.
  • Murgh Makhani (Medium Hot) £11.65
    • Indian style butter chicken in a spicy buttery sauce.
Chefs Recommendations Chefs Recommendations
  • Chicken Naga (Very Hot) £9.95
    • Cooked delicately with onions, ginger, garlic and simmered with naga chilli.
  • Lamb Naga (Very Hot) £9.95
    • Cooked delicately with onions, ginger, garlic and simmered with naga chilli.
  • Chicken Lal Kodhu (Medium Hot) £10.45
    • Chicken cooked in a medium hot curry sauce with butternut squash pieces.
  • Lamb Lal Kodhu (Medium Hot) £10.45
    • Lamb cooked in a medium hot curry sauce with butternut squash pieces.
  • Chicken Green Massala (Hot) £9.95
    • Pieces of chicken cooked in hot green chilli sauce with garlic, ginger and coriander.
  • Badami Chicken £10.45
    • Chef's special recipe. Chicken tikka, delicately flavoured, then cooked in a creamy peanut sauce.
  • Badami Lamb £10.45
    • Spring lamb, delicately flavoured, then cooked in a creamy peanut sauce.
  • Gosht Kalia (Hot) £10.45
    • Delicately spiced lamb tikka with onions, ginger, peppers and fresh chillies. Fairly hot.
  • Achar (Medium Hot) £10.65
    • Diced chicken or lamb, braised golden brown in sliced onion, lime ginger, garlic and unground garam massala, prepared in thick sauce.
  • Passanda £10.95
    • Cooked in a sauce with fresh cream and cashew nuts.
  • Chicken Tikka Massala £10.95
  • Lamb Tikka Massala £10.95
  • Duck Tikka Massala £12.95
    • Marinated in special spices and barbecued in a tandoori then cooked with massala sauce.
  • Tandoori King Prawn Massala £15.95
Traditional Dishes Traditional Dishes
  • Garlic £7.45
    • Cooked with fresh garlic and spices.
  • Jalfrezi (Hot) £7.45
    • Cooked in fresh sliced onions, green chillies and special spices.
  • Sag £7.45
    • Cooked with spinach, mild freshly ground spices with a touch of fresh garlic and ginger.
  • Dansak (Medium Hot) £7.45
    • Hot, sweet and sour with lentils.
  • Vindaloo (Very Hot) £7.45
    • A very hot dish that is cooked with herbs and spices.
  • Madras (Hot) £7.45
    • A hot dish that is cooked with herbs and spices.
  • Pathia (Medium Hot) £7.45
    • Fairly hot, sweet and sour.
  • Bhuna £7.45
    • With green peppers, tomatoes and onion in a moise sauce.
  • Rogan £7.45
    • Delicately flavoured with green peppers, spices and herbs topped with crushed tomatoes.
  • Dopiaza £7.45
    • Cooked with garlic, ginger, green pepper and sliced onion.
  • Korma £7.45
    • Very mild dish, cooked with cream, coconut and almonds.
Balti Specialties Balti Specialties
  • Balti Butter Chicken £10.45
    • Butter chicken is one of the most popular mild balti chicken dishes, cooked with aromatic spices with hint of cream, almonds and coconut.
  • Balti Fish Fillets £10.75
    • Boneless tilapia fillet in spicy coconut sauce.
  • Balti Passanda £7.45
  • Balti Chilli (Hot) £7.45
    • Hot and spicy is the best way of describing this mouth-watering dish.
  • Sweet and Sour Balti £7.45
    • A sweet and sour flavour with a creamy sauce.
Tandoori Grills Tandoori Grills
  • Tandoori Chicken £8.25
    • Half or whole spring chicken on the bone.
  • Chicken Tikka £8.95
  • Lamb Tikka £8.95
  • Chicken Shashlik £9.95
    • Barbecued in a tandoor with green peppers, tomatoes and onions.
  • Lamb Shashlik £9.95
    • Barbecued in a tandoor with green peppers, tomatoes and onions.
  • Tandoori Mixed Grill £12.95
    • Served with nan.
  • Tandoori Lamb Chops £11.75
    • Spring lamb chops marinated in "aphrodisiac" spices.
  • Paneer and Mushroom Shaslik £8.95
    • Paneer and mushrooms grilled with onions, tomatoes and green pepper in the tandoor.
  • Tandoori Seabass (Fish) £12.95
  • Tandoori Salmon (Fish) £10.85
    • Boneless salmon fillet cooked in tandoori spices, fried with onions and spices.
  • Tandoori Ropsanda (Fish) £11.95
    • Whole pomfret fish marinated in spices and herbs then barbecued in a tandoor.
  • Tandoori Trout (Fish) £10.45
    • Marinated in special spices, then grilled in tandoor.
  • King Prawn Shashlik £18.95
  • Tandoori King Prawns £17.95
    • King prawns with herbs and spices, grilled in our clay oven.
Karai Dishes Karai Dishes
  • Vegetable Karai (Medium Hot) £7.95
  • Chicken Karai (Medium Hot) £10.95
  • Lamb Karai (Medium Hot) £10.95
  • Duck Karai (Medium Hot) £12.95
  • King Prawn Karai (Medium Hot) £15.95
Biryani Biryani
  • Chicken £10.95
  • Lamb £10.95
  • Vegetable £8.95
  • Chicken Tikka £11.75
  • Lamb Tikka £11.75
  • Prawns £11.75
  • Fish £11.75
  • Aziz Special (Medium Hot) £12.75
    • Mixture of chicken, lamb, spinach and mixed vegetable with fresh green chillies served with dall.
  • King Prawn £16.95
Special Vegetarian Dishes Special Vegetarian Dishes
  • Paneer Korai (Medium Hot) £7.95
    • Indian cheese cooked with onions, green pepper, chilli, garlic and spices to produce a medium spiced flavour.
  • Niramish £7.45
    • A mixture of fresh vegetables cooked with chef's special recipe, semi dry.
  • Pindi Chinna £7.45
    • Chickpeas and potatoes simmered with sundried mango and aromatic spices.
  • Dall Sambar £7.45
    • Lentils and spinach bhuna.
  • Paneer Green Massala (Hot) £8.45
    • Cheese cooked in hot green chilli sauce with garlic, ginger and coriander.
  • Vegetable Massala £7.95
    • Cooked in creamy massala sauce- Mild and sweet with coconut and almonds.
  • Dall Makhani £4.95
    • Black lentils and red kidney beans with added herbs and spices.
Vegetarian Accompaniments Vegetarian Accompaniments
  • Courgette Bhajee £4.45
  • Gobi Bhajee £4.45
    • Cauliflower.
  • Sag Bhajee £4.45
    • Fresh spinach.
  • Mushroom Bhajee £4.45
    • Fresh mushrooms.
  • Brinjal Bhajee £4.45
    • Fresh aubergine.
  • Bhindi Bhajee £4.45
    • Fresh okra.
  • Squash Bhajee £4.45
    • Fresh butternut squash.
  • Sprout Bhajee £4.45
    • Brussel sprouts.
  • Bombay Aloo £4.45
  • Aloo Jeera £4.45
    • Potatoes cooked with cumin seeds.
  • Aloo Gobi £4.45
    • Potatoes and cauliflower.
  • Sag Aloo £4.45
    • Potatoes and spinach.
  • Channa Sag £4.45
    • Chickpeas and spinach.
  • Channa Massala £4.45
    • Chickpeas - a semi-dry dish.
  • Mottor Paneer £4.75
    • Peas and cheese sauteed in butter, cream, almonds and coconut.
  • Rangela Bisi £4.75
    • Black chickpeas, black eyed beans and red kidney beans, sauteed in butter and spices - semi dry dish.
  • Sag Paneer £4.75
    • Leaf spinach and cheese sauteed in butter, cream, almonds and coconut.
  • Tarka Dhal £4.45
    • Yellow lentils to enhance your meal.
Extras Extras
  • Raita £1.95
    • Flavoured yogurt with a choice of plain, cucumbers, onions, tomatos or mixed.
  • Badshai Salad £4.25
    • A rainbow salad of crunchy vegetables, onion and lemon in a tangy dressing.
  • Chips £2.95
Rice Rice
  • Plain Rice £2.65
  • Pilau Rice £2.85
  • House Rice £3.75
    • Choices of garlic, lime, peas, coconut or jeera.
  • Sag Rice £3.95
    • Spinach.
  • Mushroom Rice £3.95
  • Vegetable Rice £3.95
  • Special Fried Rice £3.95
    • Egg and peas.
  • Keema Rice £4.45
    • Mince lamb.
Bread Bread
  • Naan £2.55
  • Tandoori Roti £2.35
    • Wholemeal unleavened bread.
  • Chapati £1.75
    • Thin bread made of wheat flour.
  • Puri £1.75
    • Deep fried fluffy bread made of wheat flour.
  • Lacha Paratha £2.85
    • A rich flaky bread enriched with butter.
  • Small Flaky Paratha £1.85
  • Stuffed Paratha £3.45
    • Choice of vegetables or potatoes.
  • Stuffed Naan £3.25
    • Stuffed naan bread with a filling of your choice. Onion, garlic, chilli, mint, cheese, spiced potatoes, keema and peshwari.
Sundries Sundries
  • Papadum £0.85
  • Chutneys (Each) £0.60
    • Onion salad, mint sauce, garlic sauce, mango chutney or mix pickle.
  • All Chutneys £2.00
Drinks Drinks
  • Coke 1.5L £3.50
  • Diet Coke 1.5L £3.25
  • Lemonade 1.5L £3.25
  • Water 1.5L £2.75
    • Still or sparkling.
  • J20 275ml £2.85
    • With selection of flavours.
  • Lassi £3.25
    • Flavoured yogurt drink.
  • Coke Can 330ml £1.75
  • Diet Coke Can 330ml £1.75

Nearby Sample Menus

  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Redbull £3.00
    • 275ml can.
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Still Water £1.80
    • 330ml bottle.
  • Veggie Mussaka £11.95
    • Grilled vegetables in béchamel sauce served with rice & salad.
  • Mix Boiled Vegetables £3.95
  • Hoummous £4.50
    • Chick peas with tahini a hint of garlic, lemon juice and olive oil.
  • Grilled Salmon Fillet £15.95
    • Served with rice & salad leaves.
  • Chicken Shish £12.95
    • Charcoal grilled chicken served with rice, tomato & salad.
  • Chips £2.95
  • Calamari £13.00
    • Marinated squid in bread crumbs deep fried, served with chips & salad.
  • Chicken Beyti £11.50
    • Spicy chicken in flat bread with tomato herb sauce & yogurt.
  • Cheese and Tomato £3.90
    • V.
  • Veggie Burger £7.95
    • V.
  • BBQ Chicken Wrap £6.90
  • Grilled Halloumi and Tomato £4.60
    • V.
  • Beers £3.95
  • Coke £1.60
  • Full English £8.45
    • Egg, bacon, sausage, beans, tomato, chips and mushrooms.
  • Chicken Salad £7.95
    • Lettuce, tomato, cucumber, carrot and BBQ chicken.
  • 67.Mixed Vegetables in Oyster Sauce (V) (耗油杂菜跟炒面) £7.80
  • 71.Chicken Fried Noodle (干炒鸡丝面) £7.95
  • 213.Fruit Shoot Orange (200ml Bottle) (水果橙(200ml瓶装)) £1.50
  • 83.Fried Udon with Seafood (海鲜炒乌冬) £8.50
  • 310.Cola (330ml Can) (可乐(330ml罐装)) £1.80
  • 161.Prawn Dumplings (3) (虾饺(3)) £4.90
  • 77.Mixed Vegetables (V) (Dry) (干炒杂菜米) £7.80
  • 133.Spicy Pork Intestines (Hot) (葱爆肥肠) £9.50
  • Ferrero Raffaello £6.25
  • Standard Waffle £6.50
  • Vanilla £5.25
  • Bounty £5.25
  • Cinnamon Crepe £5.99
  • Herbal Tea £2.50
  • Banoffee Waffle £6.99
  • Strawberry Jam Pudding with Custard £6.50
Cinnamon Spice

Cinnamon Spice

location

Address

12-14 Glentworth Street, Camden Town, London, NW15PG ,

phone

Phone

02079350212

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12-14 Glentworth Street, Camden Town, London, NW15PG ,
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