Central Fisheries in Worksop Menu

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Central Fisheries in Worksop has no menu available, but can choose from many other options such as Kinder Bueno Milkshake or Maltesers Milshake from Refresh Cafe. The Cumin Restaurant offers many options including Lime Pickle (G) and House Dips (D). Bonzai Noodle Bar includes a wide range like Umeshu Kishu Plum Wine Miyabi (700ml) or Nakata Kishu No Umeshu Shiro (720ml). Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Steak Lounge and J2O Orange & Passion Fruit.

Nearby Sample Menus

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Garlic baguette with cheese £3.10
Chicken, bacon & asparagus with tagliatelle in a white wine & cream sauce -
Mixed cheddar £1.00
Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
- Small £6.90 / Regular £8.90
Scampi, garden peas & hand cut chips £5.50
Carved honey roast ham £4.90

Muska Börek Deep fried filo pastry stuffed with minced lamb sauted in tomato, finely chopped onions, green peppers, garlic and oriental herbs £4.95
Mititey Köfte Grilled lamb meat balls with finely chopped onions, mixed peppers, garlic, parsley and mixed Turkish herbs & spices £4.70
Karisik Meze - Mixed Meze Selection of chef’s favourite mixed starters (Vegetarian also available) £5.10
Incik - Antalya’s Special Tender knuckle of lamb on the bone, oven cooked with a special sauce served with rice £11.95
Chef’s Special - Grilled Sea Bass Sea bass seasoned with lemon juice, black pepper, olive oil served with cooked cracked wheat, spring onions, mixed peppers with a hint of garlic and Soya sa £14.95
Tavuk Kulbasti Succulent chicken thigh fillets marinated and grilled served with rice £10.95
Ispanak Tarator Fresh spinach fried with onions and green peppers mixed in yoghurt with garlic and olive oil £4.50
T-Bone Steak Served with pan fried mushrooms, peppers, baby potatoes, grilled tomato and French fries £16.10

Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Scallops wrapped in Bacon £8.95 / £19.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Feusli Pasta bound in a cheese sauce £5.25
Mussels Russian - Cream, Tomato and Paprika -
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Pot of Tea £2.00
Mussels Scottish - Whisky Sauce -

Chicken & Mushroom £9.50
- Served with chips, salad & can of drink.
Mushy Peas £1.50
Water £1.50
Chips £3.50
Baked Beans £1.50
Chips & Cheese £5.00
Lamb Doner Wrap £8.50
- Served with chips, salad & can of drink.
Scampi £10.50
- Served with chips & choice of sauce & can of drink.

Sparkling Mineral Water £2.50
- 70cl
Seekh Kebab £4.95
- Traditional starter of minced lamb and spices grilled on a skewer over charcoal. Unbeatable
Chicken Jalfrezi £9.95
- Hot and spicy dish with ginger, fresh peppers and tomatoes.
Fish Bhuna £12.95
- Fresh cod pieces seared over a fast fire to retain flavour and moisture, then served in a spicy tomato onion sauce. Mmm.
Achari Aubergines - Main £8.95
- Fresh aubergines in a spiced tomato sauce. As good as it sounds.
Garlic and Tomato Naan £2.95
Hot Garlic Kofta £4.95
- Spiced mince meatballs, tossed in hot chilli garlic sauce
Chicken Balti £9.95
- Freshly cooked in our new way, spicy and aromatic.