Brun Lea in Burnley Menu

Are you the owner? Manage this listing for free.

Brun Lea in Burnley has no menu available, but can choose from many other options such as Water (0.5L) or Capri Sun Orange from Dixy Chicken. Deluxe Pizza offers many options including Fruitshoot Apple and Blackcurrant and Fruitshoot Strawberry. Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Maida Restaurant and Selection of Real Dairy Ice-cream (Vanilla, strawberry & cream chocolate) - Any three scoops of your choice, served with wafer biscuit.

Nearby Sample Menus

Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Doner Barm £2.50
Cheesy Chips £2.00
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Chicken Sandwich £2.20
Veggie Burger £2.30

Beef with Ginger & Spring Onions £5.20
Chicken Wings in O.K. Sauce or King Do Sauce £4.10
Spare Ribs in O.K. Sauce £5.00
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00
Chicken & Sweetcorn Soup £2.20
Curried Mushrooms £4.60
Spam Fritters £1.70
Cheese Burger £1.70

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Black Pepper £4.50
- Homemade black pepper sauce with your choice of protein, garnished with spring onions.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Garlic Fried Rice £2.50
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
£2.50