Browns in Poplar Menu

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Beetroot, Walnut & Goatscheese Salad £7.50
- Grilled Wensum White goats cheese, sourdough crouton, maple & mustard dressing.
Whole Freshly Baked Sourdough (V) £4.95
- Netherend farm butter.
Dusted Whitebait £7.75
- Charred lemon, tarragon mayonnaise.
Salt Beef Croquettes £7.95
- Celeriac remoulade, celery cress.
Nocellara Olives (VE) £2.95
Mixed Nuts (VE) £2.50
Devon Crab & Avocado £9.95
- Crab mayonnaise, sourdough toast.
Duck Liver Parfait £7.75
- Stokes red onion marmalade, toasted brioche.
Onion & Armagnac Tatin £7.25
- Warm green bean salad, rocket & walnut pesto
Burrata (V) £10.50
- Torched heirloom tomatoes, kale & hazelnut pesto, savoury nut granola, watercress.
Heirloom Tomato Tart £7.75
- Artichoke & wild garlic houmous, shallot, carrot, pea shoots, British rapeseed oil
North Atlantic Prawn Cocktail £8.50
- Classic cocktail sauce, sourdough bread & butter.

Chicken Schnitzel £15.75
- Lemon & thyme breadcrumb, dressed salad or fries.
Chicken & Avocado Salad £14.50
- Pancetta, parmesan, sourdough crisps, caesar dressing.
Roast Butternut & Apple Harvest Salad (VG) £13.50
- Baby kale, red cabbage, beetroot cous cous, lemon houmous, maple & mustard dressing.
Roast Mushroom, Maderia and Tarragon Glazed Tart £14.25
- Grilled Wensum White goats cheese, charred leek, hazelnut dressing.
Roast Fillet of Salmon £16.50
- Sautéed heritage potatoes, cherry vine tomatoes, caper berries, dressed watercress, salsa verde.
8oz Sirloin £21.95
- Served with lightly dressed baby watercress and fries.
Slow-Cooked Salted Pork Belly £16.95
- Savoury apple pie, crackling, red wine jus, green beans, buttered mash.
Browns Burger £15.75
- Beef burger, brioche bun, irish cheddar, smoked bacon, english mustard mayonnaise, gem lettuce, tomato, pickle, fries.
Coronation Cauliflower (VE) £13.95
- Saag aloo, coconut raita, toasted almonds, broccoli shoots, beluga lentils, curry oil.
Fish & Chips £15.50
- Line-caught cod fillet in crisp seasoned batter, pea & mint purée, tartare sauce, thick-cut chips.
Smoked Haddock Fishcake £14.50
- Haddock smoked by GH Abernethie, poached Copper Maran egg, wilted spinach, sauce Américaine.
Prawn & Crab Linguine £15.25
- Lime, chilli & coriander pesto.
Half Roast Chicken £16.75
- Boulangère potatoes, creamed leeks, Bordelaise sauce.
Chargrilled Steak Sandwich £14.75
- Caramelised onions, rocket, mayonnaise, toasted sourdough, fries.
Camembert Toastie (V) £12.75
- Somerset camembert, flat mushrooms, stokes red onion marmalade, fries.
Browns Club Sandwich £13.25
- Chargrilled chicken, smoked pancetta, beef tomato, rocket, mayonnaise, fries.
Portobello mushroom, chestnut, walnut & spinach wellington (VG) £14.75
- Heritage potatoes, sautéed beech mushrooms, green beans, onion gravy

Thick Cut Chips £4.75
- Parmesan & truffle oil.
Seasoned Fries £3.75
Creamed Leeks £3.75
Roast Sweet Potato £3.75
Isle of Man Cheddar Mash £3.75
Buttered Heritage Potatoes £3.75
Buttered Spinach £3.75
Buttered Green Beans £3.75
Mixed Salad £3.75
Roasted Portobello Mushrooms £3.75
Tenderstem Broccoli £4.25
- Savoury nut granola.

Salted Caramel Profiteroles (V) £7.75
- Homemade salted caramel, devon cream toffee sauce.
Sticky Toffee Pudding (V) £7.25
- Savoury nut granola.
Selection of British Cheeses (V) £11.50
- Stokes red onion marmalade, sourdough crisps, roast fig, celery, toasted walnuts.

Nearby Sample Menus

Sparkling Water £1.80
- 330ml bottle.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Redbull £3.00
- 275ml can.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00

Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.
Mixed Hot Meze (For Two to Share) £12.95
- Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Lamb Shish £15.95
- Grilled cubes of lamb fillet served with rice, tomato & salad.
Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
- Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.
Kleftiko £15.95
- Lamb shank served with potatoes & carrots in lamb jus.
Prawn Pastry £6.50
- Baby prawns and herbs in filo pastry.
Tabule £4.50
- Finely chopped parsley, mint, tomato, onion and bulgur wheat.