Botanist On The Green in Richmond (Surrey) Menu

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Botanist On The Green in Richmond (Surrey) has no menu available, but can choose from many other options such as Ribena or 1.5 Lt Bottle of Water from Angora Grill House Restaurant. Soya offers many options including Asahi Beer (330ml) and Hite Beer (330ml). Caffe Paola includes a wide range like Sparkling Water or Mineral Water. Angell Catering's signature chocolate brownie w salted caramel ice cream! and Baileys & banana bread & butter pudding w cinnamon mascarpone ! from . Angell Catering offers Revolution Bar and San Pellegrino Sparkling Water.

Nearby Sample Menus

KiQ Protein Bar - Almond £3.25
Flax Seeds Breaded Chicken £8.99
Peanut Butter Protein Balls £3.95
KiQ Protein Bar - Peanut and Cacao £3.25
Raw Almond Pots £2.00
Nutella Protein Balls £3.95
Eat Real Crisp £2.25
Grill'd Chicken Breast (130g) £8.99

Set 1 £6.95
- Egg, 2 bacon, sausage, beans and fried slice.
Thickshakes £5.00
- Oreo, Mars, Twix, KitKat or Snickers.
Bacon £7.50
Chips £2.50
Banana Pancake £5.95
- Served with maple syrup, whipped cream or ice cream.
Lucozade £2.55
Mushroom £7.50
London Special £8.95
- 2 eggs, 2 bacon, 2 sausage, 2 black pudding, beans, chips and 2 toast.

Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Margherita £5.75
- Fresh tomato sauce, fior di latte mozzarella, oregano, fresh basil and extra virgin olive oil.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Spicy Garlic Bread £6.30
- Home-made dough, fresh nduja, fior di latte mozzarella.

Onion Rings £3.90
Cod Roe £2.60
Pickled Onions £0.90
Macha Peas £1.90
Salt & Pepper Squid (7 pieces) £7.70
Rio (Can) £1.50
Sauce £0.40
- With choice of ketchup, mayo, tartar sauce.
Calamari £7.70

Chana Masala (Medium) £8.75
- Semi dry curry made with chickpeas & freshly ground spices.
Chow Chu Calamari (Medium) £9.45
- Crisp battered calamari wok fried with sliced green chillies.
Chilli Fish (Medium) £9.65
- Tilapia fillet in spicy chilli soya sauce.
Kesri Paneer Tikka £8.95
- Cottage cheese cooked in the clay oven, marinated in yoghurt & traditional Indian spices.
Jeera Chicken £9.25
- Chicken wings slow cooked with cumin seeds, onion & spiced tomato based.
Kadhai Keema (Spicy) £10.95
- Minced lamb simmered with fresh ginger - garlic paste & ground spices.
Aromatic Crispy Duck (Half) £19.75
- Served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 12 pancakes.
Gulab Jamun with Ice Cream £4.95