Boneye in Edinburgh Menu

Hot Hot
  • Chicken Katsu £5.95
    • With tonkatsu
  • Chicken Katsu Curry £6.50
    • With curry sauce
  • Aubergine Katsu Curry (v) £5.50
  • Aubergine Katsu (v) £4.95
  • Prawn Tempura £6.95
    • In a light crispy batter with soy broth
  • Vege Tempura (v) £5.95
    • In a light crispy batter with soy broth
  • Okonomiyaki (v) £4.95
    • Traditional Japanese vegetable pancake
  • Agedashi Tofu (v) £4.95
    • In soy broth with spring onion & ginger
  • Chicken Teriyaki £5.95
  • Salmon Teriyaki £5.95
  • Tofu Teriyaki £5.94
  • Rice £1.50
    • Japanese steamed rice
  • Furikake Rice £1.75
    • Rice with Japenese seasonings
  • Yakisoba (Noodles) £2.95
    • Traditional fried noodles
Soup Soup
  • Miso Soup £1.95
    • Miso, tofu & spring onion
  • Wakame Soup £2.50
    • Seaweed & roasted sesame
Nigiri Sushi Nigiri Sushi
  • Sake (Salmon) Nigiri £3.25
  • Maguro (Tuna) Nigiri £3.75
  • Tamago (Egg) (v) Nigiri £2.95
  • Amaebi (Sweet Prawns) Nigiri £3.25
  • Inari (fried Tofu) (v) Nigiri £2.95
  • Hotate (Scallop) Nigiri £3.75
  • Unagi (Roast Eel) Nigiri £3.95
  • Suzuki (Seabass) Nigiri £3.25
Sashimi Sashimi
  • Hotate (Scallop) Sashimi £5.50
  • Suzuki (Seabass) Sashimi £4.95
  • Sake (Salmon) Sashimi £4.50
  • Maguro (Tuna) Sashimi £4.95
  • Amaebi (Sweet Prawns) Sashimi £4.25
  • Assorted Sashimi £7.50
Maki Sushi Maki Sushi
  • Salmon Maki £3.95
  • Kappa (Cucumber) Maki (v) £3.75
  • Avocado (v) Maki £3.75
  • Salmon & Cucumber Maki £4.50
  • Spicy Tuna Maki £4.25
  • Crispy Salmon Skin & Avocado Maki £4.50
  • Tekka (Tuna) Maki £3.95
Pickles Pickles
  • Kimchi (v) £1.95
    • Chilli cabbage
  • Kyugri (v) £1.95
    • Cucumber
  • Rakkyo (v) £1.95
    • Baby onions
  • Umeboshi (v) £0.95
    • Dreid plum
Inside Out Rolls Inside Out Rolls
  • California Rolls (4 pieces) £4.95
    • Snowcrab, avacado, cucumber, mayo & tobiko
  • California Rolls (8 pieces) £8.95
    • Snowcrab, avacado, cucumber, mayo & tobiko
  • Vegetable California Rolls (4 pieces) £4.50
    • Egg, avocado, cucumber, mayo & sesame
  • Vegetable California Rolls (8 pieces) £7.95
    • Egg, avocado, cucumber, mayo & sesame
  • Dragon Rolls (4 pieces) £5.50
    • Tempura prawn, avocado, cucumber & mayo
  • Dragon Rolls (8 pieces) £9.95
    • Tempura prawn, avocado, cucumber & mayo
  • Rainbow Roll (4 Pieces) £4.95
    • Salmon, tuna & cucumber
  • Rainbow Roll (8 Pieces) £8.95
    • Salmon, tuna & cucumber
Salads & Sides Salads & Sides
  • Daikon Salad (v) £3.50
    • Crispy raidsh in sesame dressing with roasted seaweed
  • Wakame Salad (v) £2.95
    • Seaweed and vegetables in soy vinaigrette
  • Edamame (v) £3.95
    • Soy beans served in their pods with sea salt
Sachets Sachets
  • Soy Sauce £0.10
  • Wasabi £0.20
  • Pickled Ginger £0.20
Mixed Sushi Platters Mixed Sushi Platters
  • Salmon & Tuna Box £6.95
    • 3 Nigiri, 6 Maki
  • Vegetable Mixed Box £6.95
    • 3 Nigiri, 6 Maki
  • Salmon & Tuna Platter £14.95
    • 9 Nigiri, 12 Maki
  • Vegetable Mixed Platter £14.95
    • 9 Nigiri, 12 Maki
  • Party Fish Platter £25.95
    • 12 Nigiri, 12 Maki, 8 California
  • Party Vegetable Platter £25.95
    • 12 Nigiri, 12 Maki, 8 California
Chopsticks Chopsticks
  • Add Chopsticks £0.00
Drinks Drinks
  • Asahi Beer £3.75
  • Sapporo Beer £3.75
  • Kirin Beer £3.75
  • House Sake (Bottle) £9.95
  • Plum Wine (750ml) (Bottle) £17.95
  • Ramune £2.95
    • Japanese lemonade.

Nearby Sample Menus

  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
  • Side Orders - Onion Rings £1.55
  • From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
  • From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
  • From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
  • Sausage in an onion gravy and served with mash £9.95
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Onion Rings £3
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • Crostini £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Arancini £3.50
  • Jalapeno Poppers £3.50
  • Triple Cooked Chips £3
  • All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
  • Bread , Olive Oil & Balsamic Vinegar £2.50
  • Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Fries £2.75
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Toast £2.25
    • Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
  • Tortellini Romagna £10.50
    • Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Ice Tea (500ml) £2.25
  • Milkshakes £3.50
    • Vanilla, strawberry or chocolate.
  • Soda Water (330ml) £2.00
  • Penne Calabrese £10.00
    • Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Prosecco Bottle (750ml) £19.95
  • Diavolina £11.00
    • Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Coca-Cola £1.20
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • 18 Pieces £11.95
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Sparkling Water £1.99
  • Mexican Rice £1.99
  • Sweet Potato Fries £2.99
  • Salsa £0.79
  • Still water £1.99
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Fries £2.49
  • Gusto Ginger Beer £2.99
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Boneye

Boneye

location

Address

46 West Richmond Street, Edinburgh, Edinburgh, EH89DZ ,

phone

Phone

01316683847

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
46 West Richmond Street, Edinburgh, Edinburgh, EH89DZ ,
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