Bo Kong in Bradford Menu

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Bo Kong in Bradford has no menu available, but can choose from many other options such as Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. or Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad from Aagrah Restaurant and Hotel. The Arc offers many options including Rocky Road Brownie (N) and Tomato Garlic Bread (VE). The Restaurant Bar and Grill includes a wide range like Rekorderlig Strawberry & Lime Cider or Magner’s Irish Cider. orange press and veg press from . itsu offers Parthenon Cafeteria and Vegetarian Moussaka.

Nearby Sample Menus

Khumb Jhinga Tarka (Kashmiri Delicacy) - Wild mushrooms cooked with prawns, tomatoes, onions, garlic, yoghurt, saffron & cinnamon. Garnished with fresh coriander and ginger. £9.90
Gobhi Bhaji - Fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. £3.50
Dall Makhani (New) - Whole urid cooked with garlic, ginger, Punjabi spices & makhan. £3.50
Pappadom £0.80
Mumbai Machli (Monkfish) - Monkfish cooked with onions, garlic, ginger, tomatoes, crushed red chillies and Mumbai masala. A very unique dish. £11.95
Special Biryani (Chicken, lamb, prawn, king prawn & mushroom) £9.95
Mixed Pickels £1.10
King Prawn Tikka Balti £12.50

Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).

Hawaiian Punch £1.49
Coca-Cola (Glass Bottle) £1.90
Carrot Cake £4.19
Falooda £4.29
- Kulfi ice cream served with vermicelli milk blended with rose syrup and takmaria seeds.
Irn Bru (Glass Bottle) £1.90
Coconut and Raspberry Slice £4.59
Cappuccino £1.99
Marco Polo Special Cookie Dough £6.89
- Hot and chewy chocolate flavoured dough with white choc chips topped with crumbled Ferrero Rocher, small pieces of brownies served with white chocolate gelato and drizzled with white sauce.

Desi Chicken Masala (On the bone) (m) (d) £10.95
- Chicken cooked with tomatoes, onions, garlic, ginger and garam masala and Mumtaz spices, slightly sauce. A popular Kashmiri dish. (Please specify medium or hot)
Late Night in Lahore £4.55
- Pomegranate and Pineapple
King Prawn Makhani (m) £14.95
- King prawns cooked with fresh tomatoes, onions, garlic, ginger and Mumtaz spices
Plain Pratha (g) £2.95
Lamb Seekh Kebabs £4.50
- Minced meat mixed with herbs and Mumtaz spices formed on a skewer and cooked on a char-grill
Blackout in Karachi £4.55
- Orange, Lime and Mint
Chicken Nuggets, Chips and Salad £6.50
Bhel-Puri (d) £4.95
- Pieces of potato, white chickpeas and sevmamra mixed with sweet and sour tamarind sauce, hot chilli and garlic sauce topped with fresh yoghurt. Crunchy and delicious