Beyti Restaurant Suterfin in Stoke Newington Menu

 Cold Starters

• Ispanak £4.50
  • Tarator fresh spinach with creamy yoghurt and a hint of garlic.
• Havuc £4.50
  • Taratar fresh carrots with creamy yoghurt and a hint of garlic.
• Humus £4.50
  • Crushed chick peas, tahini, lemon juice and garlic.
• Russian Salad £4.95
• Tarama Salad £4.50
  • freshly prepared whipped cod roe.
• Cacik £4.50
  • Cucumber and hint of garlic in a creamy yoghurt sauce.
• Haydari £4.50
  • Minty spkes and a hint garlic in a creamy yoghurt sauce & cheese.
• Yoghurt £4.00
  • Grilled diced aubergine prepared with yoghurt and garlic.
• Patlican Soslu £4.95
  • Aubergine and green peppers in special tomato sauce.
• Patlican Ezme £4.95
  • pureed aubergine prepared with lemon juice, olive oil and garlic.
• Pilaki £4.50
  • Harricot beans served cold in olive oil.
• Dolma £4.50
  • Stuffed wine leaves with rice and pine kernels.
• Prawn Cocktail £5.95
  • Served with green salad & cocktail sauce.
• Feta Cheese £4.95
• Mixed Meze £10.50
  • Humus, tarama, cacik, ispanak, patlican, soslu, patlican ezme, pilaki, dolma.

 Hot Starters

• Daily Soup £4.00
• Imam Bayildi £5.50
  • Aubergine stuffed with onion, tomato and green peppers.
• Patlican Tava £4.50
  • Fried aubergine and peppers with yoghurt.
• Borek £5.50
  • Fried filo pastry filled feta cheese served with salad.
• Mucver £5.50
  • Specially prepared courgette with egg and yoghurt sauce.
• Falafel £5.50
  • Dried broad beans, chick peas, tahini and parsley balls.
• Misket Kofte £5.50
  • Deep fried meat balls.
• Sucuk £5.50
  • Turkish sausage.
• Halloumi £5.50
  • Grilled cheese & tomatoes.
• Yoruk Cigeri £5.50
  • Lamb liver served cooked with red pepper, onion & garlic.
• Chicken Salad £6.00
• Calamari £5.50
  • Deep fried.
• White Bait £5.00
• Midye Tava £6.00
• Arnavut Cigeri £5.50
• Fried Scampi £5.50
• Med Prawns £6.00
• Grilled Onion £4.50
  • Turnip juice, parsley, somak & pomergranite sauce.
• Set Meze £24.50
  • mix meze with 3 hot starters (borek, falafel, sucuk).

 Kebabs

• Yaprak Doner £10.50
  • house special 100% pure lamb doner kebab.
• Lamb Shish £11.50
  • Marinated small cubes of lamb grilled on a charcoal grill.
• Cop Shish £11.50
  • Small cubes of lamb, grilled on a charcoal grill.
• Chicken Shish £10.50
  • Breast of chicken, seasoned and grilled on a charcoal grill.
• Adana Kebab £10.50
  • Spicy mince kebab grilled on a charcoal grill.
• Akcaabat Kofte £10.50
  • Traditional northend blacksea kebab.
• Pirzola £12.50
  • Tender lamb chops.
• Kaburga £11.50
  • Grilled lamb's spare ribs served with salad.
• Lamb Beyti £9.75
  • spicy lamb seasoned with garlic and parsley.
• Tavuk Beyti £9.75
  • Minced breast of chicken, seasoned with fine herbs & garlic.
• Chicken Wings (7) £10.50
  • Spicy mince kebab grilled on a charcoal grill.
• Bildircin (2) £12.00
  • Grilled quails on skewers.
• Patlican Kebab £12.00
  • Allow 25 min. Sliced aubergine with minced lamb and grilled onion served rice and salad.
• Lamb Kidney £10.50
• Liver Kebab £10.50
• Daily Stew Selection £7.50
• Mixed Kebab £14.50
  • Chicken shish, lamb shish, doner adana & lamb chop.

 Seafood Platters

• Deep Fried Calamari £10.50
• Mussels £10.50
• Sardines £10.50
• Sword Fish Steak £10.50
• Salmon Grill £11.00
• Trout Halikarna £10.50
  • Allow 25 min.
• Mackarel £10.50
• Guildhead Cupra £12.50
  • Allow 25 min.
• Sea Bass £12.50
  • Allow 25 min.
• Halibut Steak £12.50

 Special Dishes

• Halep Kebab £12.00
  • Spicy mince kebab served with onion, tomato and butter.
• Iskender Kebab £12.50
  • Doner kebab with yoghurt sauce and fresh tomato sauce.
• Yoghurtlu Shish £12.50
  • Shish kebab prepared with yoghurt sauce.
• Yoghurtlu Adana £12.50
  • Adana kofte prepared with yoghurt sauce.
• Chicken Princess £12.00
  • Specially prepared chicken with wine sauce & cream.
• Chicken Yoruk £12.00
  • With devil's sauce.
• Kul Basti £12.50
  • Slices of lamb, grilled mushrooms, tomato and grilled peppers with rice.
• Sac Tava £12.50
  • Small cubes of lamb fried with onions tomato and peppers with rice.
• Manti £10.50

 Vegetarian Dishes

• Mucver £7.50
  • Rice & salad.
• Cheese Borek £7.50
  • Served with salad.
• Vegetarian Omelette £7.50
  • Served with salad.
• Falafel £8.50
  • Served with humus & salad.
• Vegetarian Kebab £9.00
  • Served with rice & salad.
• Vegetarian Moussaka £9.00
  • Served with rice & salad.
• Yaprak Dolma £8.50
  • Home made wine leaves served with yoghurt.

 Salads

• Coban Salata £4.50
  • Mix salad.
• Yesil Salata £4.50
  • Green salad.
• Ezme Salata (Fresh) £4.50
  • Chopped mixed vegetables with mix herbs.
• Turkish Salata £5.00
  • Mixed salad topped with feta cheese.

 Extras

• Chips £2.50
• Rice £2.50
• Mushrooms £4.00
• Garlic Bread £4.00

 Red Wines

• House Wine £12.95
• Villa Doluca £15.50
• Merlot £14.00
• Yakut £16.50

 White Wines

• Villa Doluca £15.50
• Pinot £14.00
• Rose Wine £13.50
• Casilla £16.00

 Spirits & Beers

• Raki Small £22.50
• Raki Large £42.50
• Efes £3.50
• Budweiser £3.00

 Cold Drinks

• Cans Drinks £1.50
• Perrier £1.50
• Still Water £1.50
• Yoghurt Drink (Ayran) £1.50
• Salgam £1.50
  • Turnip juice.
• Meysu £1.50
  • Fruit juice.

 Desserts

• Sekerpare £3.50
• Baklava £3.50
• Rice Pudding £3.50

113 Green Lanes, Stoke Newington, London, N169DA ,

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