Bar U Zbycha in Edinburgh Menu

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Bar U Zbycha in Edinburgh has no menu available, but can choose from many other options such as Citrus Eton Mess or Sticky Toffee Pudding from Southpour. Dine Thyme offers many options including 100% Pure Apple Juice (200ML) and 100% Pure Orange Juice (200ML). Pizza Express includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Onion Rings and Sweet Wedges from . Dirty Dicks offers Abid Tandoori Restaurant and Rogan Josh.

Nearby Sample Menus

Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95

Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
Garlic bread £3.15
Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
Garlic bread topped with cheese £3.50
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25

Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Vegetable Pakoras £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Poutine (chips with rich gravy and cheese) £3.50
Onion Rings £3
Arancini £3.50
Jalapeno Poppers £3.50

Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
Orange N/A
Rocket & Parmesan Salad £3.50
Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Chorizo, Tomato & Olive Bruschetta £5.50

Tagliatelle Dello Chef £10.50
- Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Hot Chocolate (Large) £2.60
Penne Puttanesca £9.50
- Penne pasta with tomato sauce, olives, garlic, capers, a hint of anchovies and chilli. Cereals Contaning Gluten, Fish, Sulphur Dioxide.
Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
Spaghetti Polpettine £10.00
- Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
Herbal Tea (Large) £2.50
- Green tea, earl grey blue flower, red berry, chamomile, peppermint.
Mac 'N' cheese £10.50
- Tubes of pasta in a creamy cheese sauce topped with pancetta and croutons and glazed with parmesan cheese. Cerealss Contaning Gluten, Egg, Milk.
Vanilla Latte (Large) £2.95
- 2 shots of espresso.

The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Fries £2.95
12 Pieces £8.95
5oz Cheeseburger Slider (No Salad in Bun) £2.95
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Millionaire Cheesecake £2.50
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.

Southern Fried Chicken £6.99
- Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
Salsa £0.79
Belvoir Raspberry Lemonade £2.99
Sweet Potato Fries £2.99
Coke Zero 330ml £1.99
Diet Coke 330ml £1.99
Belvoir Elderflower Presse £2.99
Spite 330ml £1.99

Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
Selection of artisan breads served with balsamic vinegar and olive oil £4
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95