Bar 38 in Portsmouth Menu

Bar 38 in Portsmouth has no menu available, but can choose from many other options such as Orange Tango (330ml) or 7Up (300ml) from Harry Ramsden's. Copper Kettle offers many options including Lassi and Lassi. Manow Thai includes a wide range like Yellow Noodles or Pad Kee Mao (Strong). Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Sanjha and Orange Passion Fruit J2O.

Nearby Sample Menus

  • Beans and Coconut £3.30
  • Bahari Vegetables (V)- Amixture of all kinds of vegetables cooked in our Chef's very own fairly hot and spicy sauce £6.95
  • Mushroom/Cauliflower Bhajee £3.30
  • Raj ofIndia Special- Amedium spicy classic mix of King Prawn, Chicken and Lamb barbecued and cooked in medium creamy sauce £11.95
  • Chapati Unleavened thin bread £1.50
  • Murghi Massala Medium with Egg and Minced Meat £7.95
  • Keema Nan Minced meat £2.50
  • Chicken/Lamb £7.95
  • Sweet Potato Fries (P) £5.50
  • Guac-ing Good Chips (V) £5.50
    • Chips topped with salsa, home-made guacamole & jalapenos.
  • The Plant-eese Burger (P) £9.50
    • House veggie patty & salsa. “Plant-eese”.
  • House Chips (V) £4.50
    • Sharing bowl of chips with our house “crave” sauce.
  • The Rita (P) £9.50
    • Heirloom tomatoes, “plant-eese” & basil.
  • Eata-the Fajita Pizza £12.50
    • Fajita spiced chicken, red peppers, jalapeños, red onion, salsa, sour cream and home-made guacamole & crushed tortilla chips.
  • The Fire Starter £9.50
    • Beef burger, peri-peri, chilli-pepper cheddar & jalapeños.
  • Salsa £0.50
  • Spicy Vegetables (Mild) £11.99
  • Honey Garlic Spare Ribs £13.59
  • Deep Fried Shrimp Dumpling £6.99
  • Pot Sticker (Pork) £6.59
  • Orange Chicken £13.99
  • Kung Pao Beef (Mild) £13.99
  • Kung Pao Shrimp (Mild) £15.99
  • Egg Roll £1.79
  • Lamb Tikka Pathia £6.95
  • Prawn Mathi £5.95
  • Lamb Tikka Bhuna £6.95
  • Chicken Dupiaza £5.75
  • Garlic Nan £2.50
    • Baked with fresh chopped garlic.
  • Prawn Vindaloo £5.60
    • Very Hot.
  • Mushroom Curry £4.50
    • Medium.
  • Set Meal For 4 Person £43.95
    • 6 papadams and onion chutney, 1 sheek kebab, 1 chicken tikka starter, 1 onion bhajee, 1 vegetable samosa, 1 chicken tikka jalfrezi, 1 chicken kurma, 1 lamb bhuna, 1 chicken biryani, 1 mushroom fried rice, 1 egg fried rice, 1 onion fried rice, 1 bombay potato, 1 mixed vegetable bhajee, 1 keema nan, 1 peshwary nan.
  • Sautéed Beef with Ginger & Spring Onions — 姜葱牛肉片 £10.80
  • Lamb in Black Bean Sauce — 豉汁羊肉片 £12.80
  • Diced Veal (Hot & Spicy) — 椒盐牛仔粒 £13.80
  • Steamed Whole Fish (Sea Bass) — 清蒸大鲈鱼 £35.00
  • Deep — fried Baby Squid with Spicy Salt (Hot & Spicy) — 椒盐吹筒 £7.80
  • Spicy Szechuan Sauce (Hot & Spicy) — 川汁 £9.80
  • Shanghai Chilli (Hot & Spicy) — 上海式 £9.80
  • Crispy Spring Rolls — 素春卷 £6.80
Bar 38

Bar 38

location

Address

R1 Central Square South Building, Gunwharf Quays, Portsmouth, Hampshire, PO13TW ,

phone

Phone

02392851070

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Pub Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
R1 Central Square South Building, Gunwharf Quays, Portsmouth, Hampshire, PO13TW ,