Bakery Express in Mill Hill Menu

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Bakery Express in Mill Hill has no menu available, but can choose from many other options such as Rosé Garnacha Rosado, Spain or Red Tempranillo Garnacha, Spain from Bill's Kensington High Street. La Scelta offers many options including Beers and Juice. Seasons Restaurant includes a wide range like Water or Large Bottle. Carrot, Apple & Ginger Juice and Freshly Squeezed OJ from . Bad Egg offers Le Sacre Coeur French Bistro and Served with apple slices & biscuits..

Nearby Sample Menus

Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Deliziosa Pizza £7.00
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Redbull £3.00
- 275ml can.

Chicken Shish £12.95
- Charcoal grilled chicken served with rice, tomato & salad.
Sparkling Water (small) £2.20
Mix Grill £16.95
- Chicken, lamb & adana served with rice & salad.
Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Mixed Hot Meze (For Two to Share) £12.95
- Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
- Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
Veggie Mussaka £11.95
- Grilled vegetables in béchamel sauce served with rice & salad.
Kisir £4.50
- Couscous in tomato puree, red peppers and lemon juice.

Lamb Kebab £12.95
- Marinated cubes of lamb cooked on charcoal.
Tuna Peppers and Sweetcorn £6.95
Egg £3.60
- With a choices of roll, sandwich or baguette.
Bottled Lucozade (Orange) £2.20
Falafel Wrap £6.40
- V.
Turkish Sausage and Cheese Omellete £8.45
Sausage and Chips £4.95
Mini Kofte (4 pcs) £5.45
- Mince lamb with herbs cooked on charcoal served with mixed salad.