Bakers Oven in Dunfermline Menu

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Bakers Oven in Dunfermline has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Cafe 13 includes a wide range like Mineral Water or Bottled Soft Drinks. Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme) and Daily Dose 100% Cold Pressed Juice (strawberry, apple, lemon & basil) from . Ask Restaurants offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Chocolate Fudge Gâteau £2.05
Standard 7inch £3.45 / Deep Pan 9inch £5.75 / Deep Pan 12inch £7.95 -
Lemon Sponge Pudding served with a lemon sauce and ice-cream £2.55
Cullen Skink Traditional Scottish Creamy Smoked Haddock Soup £1.95 / with a roll £2.50
Home-made Quiche individual quiche served with two salads of your choice £3.25
Spicy Chicken Wings served with Salad Garnish £2.45
Aikman’s Pie ** Topped with puff pastry, the filling will vary regularly. Fisherman’s, Beef and Ale, Venison & Red wine, Chicken & Leek or Lamb & rosemary. Ask for today’s choice. £6.95
Stilton & Ham Crêpes Wafer thin crêpes filled with ham in stilton sauce £3.85

New Yorker £5.00
- Mozzarella, Pastrami, Pickles, Lettuce
Dolce Vita £5.25
- Passata, Mozzarella, Salami, Olives, Rocket
BlackHorn Chick £4.20
- Chicken Fillet & Mayonnaise
Easy Vegetarian £4.00
- Hummus, Passata, Mozzarella, Peppers
Citrus Orange £2.00
Italian Stallion £5.25
- Pesto, Mozzarella, Sunblushed Tomato, Salami, Rocket
Chocolate Brownie £3.50
BlackHorn Dog £4.00
- Relish, Onion, Pickle, Mustard, Celery Salt

Triple Burger Slider £7.95
- Three burger slider, one regular, one cheddar and one bacon burger.
Haggis & Beans £6.95
Fish and Chips £7.95
- Full fillet of fresh Scottish haddock in breadcrumbs with fries and tartare sauce.
Onion Rings £2.45
Cajun Burger £7.45
- 6oz minced steak burger coated in cajun spices & all the above.
Ginger Beer (Can) £1.50
Diet Irn Bru (Can) £1.50
Gourmet Burger £12.95
- 12oz minced steak burger topped with grilled back bacon, melted regular cheese, hickory sauce, house fries & all the above.

Meals for children under 10. 5.95
- All Nandino meals
Wing Roulette 10.95
- Ten wings randomly spiced in various PERi-PERi flavours.
Long Stem Broccoli
Chargrilled Veg 3.45
- Chunky mixed peppers, red onion and courgette with crushed PERi-PERi tomatoes. Swap your Regular Side for a Fino Side
PERi-PERi Nuts V $3.7
- Fiery almonds, cashews and macadamias – crunch with punch.
Chicken Livers & Portuguese Roll S 7.10/ S1 9.10/ S2 10.60
Sweet Potato Mash
Grilled Halloumi Cheese / Portobello Mushroom /Feta Cheese / Chargrilled Peppers each + 1.50

Cheese and Onion Salad Roll
- Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce