Baiting House in Worcester Menu

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Baiting House in Worcester has no menu available, but can choose from many other options such as Cheesecake of the Day or Den Beef Burger from The Den. Edwards Plaice offers many options including Water 500ml and Vimto 500ml. Sin includes a wide range like Lamb Tikka Balti (A) or Lamb Balti (A). Nachos and Za'taas Fries from . The Fire Fly offers Golden River and 1/2 Fried Rice + 1/2 Chips + Sauce.

Nearby Sample Menus

Alma Platter - A selection of: Mushroom, Chicken Satay, Chicken Goujons, Mini Spring Rolls, Veg & Spinach Pakoras, Onion Rings, Onion Bhaji, King Prawn in Filo Pastry, Lamb Samosa, Garlic & Herb Bread £9.95
Garlic Bread £1.75
Omelette - prawn £4.50
Gammon, 6oz with egg/pineapple £4.50
Rib Eye Steak, 10 oz Tender rib eye steak, griddle cooked served with sliced button mushrooms and onion rings. £10.95
Mushrooms £1.50
Almamax Grill 8 oz Gammon, 6 oz sirloin steak, pork chop, lamb chop, two giant sausages, two eggs, tomato, mushrooms and onion rings. £14.95
Plaice £4.50

Ham and Cheese Baguette
- Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter

Bacon & Brie £7.00
Zonin Prosecco Doc Extra Dry - Italy £24.90
Tuna Mayo £6.00
- Flaked tuna with mayonnaise.
Wye Valley Brewery – HPA (500ml) £4.30
Tapas (6) £21.00
- Choose any 6 items.
Sausage & Stilton £7.00
- Butcher’s sausages with melted Stilton.
Fish Fingers £7.50
- Freshly battered cod goujons with tartare sauce.
Bacon & Brie £7.00
- With cranberry sauce.

Non-Gluten Arrabiata (V) Pasta £9.00
- Non-gluten fusilli in a fiery rich tomato and basil sauce.
Pasta Fresca Light Asparagus & Pancetta Carbonara £11.95
- Fresh egg frilly tagliatelle with crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese, served smaller with a rainbow salad.
NEW Chicken Kale Ceasar Salad £11.50
- Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
NEW Lasagne Grande £14.75
- Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce. With beef meatballs, coppa ham, extra ragu and cheese.
Linguine Carbonara £10.75
- Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
Calzone Pollo £12.95
- Chicken breast, pancetta, muchrooms, roasted peppers, olives, tomato sauce and mozzarella.
Vegan Mediterranean Salad (VG) £11.25
- Balsamic onion and vegan mozzarella alternative crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, toassed in a sweet mustard dressing.
San Pellegrino Aranciata Rossa (Blood Orange)- 330 ml £2.75