Azeem Balti Takeaway in Burnley Menu

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Azeem Balti Takeaway in Burnley has no menu available, but can choose from many other options such as Prawn Crackers or Char Sui In Szechuan Style from The Chinese Buffet. Subway offers many options including Robinsons My 5 Blackcurrent 200ml and Tropicana Orange Juice 250ml. Harry's includes a wide range like Diet Pepsi (0.33L) or 7-up (0.33L). Pineapple Fritter with Golden Syrup and Banana Fritter with Golden Syrup from . Golden Dragon offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Chocolate Fudge Cake £1.50
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
Chips Reg: £1.10, Large: £1.60
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Cans £0.60
1/2lb Beefburger with cheese £3.10
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70

Satay Mixed Vegetables £4.60
King Prawn Fried Rice £5.20
Roast Duck with Pineapple & Ginger Shoots £5.90
Char Sui Foo Yung £5.20
Chicken Nuggets (6) £1.70
Beef Chow Mein £5.10
Chicken Wings in O.K. Sauce or King Do Sauce £4.10
Foulridge Special Fried Rice £5.20

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Steamed Vegetables £3.00
Vietnamese Thai Flat Noodle Soup £2.50