Astley Catering in Chorley Menu

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Astley Catering in Chorley has no menu available, but can choose from many other options such as Fruit Shoot (0.33L) or Tango (0.33L) from Crunchy Chicken. MunchLancaster offers many options including Glaceau Smart Water 600ml and Sprite. Spice Island includes a wide range like Rubicon Mango or Vimto. Pepsi Glass Bottle (0.33L) and Red Bull (Can) from . The Raj Indian Restaurant offers New Yorker and Irn Bru (0.5L).

Nearby Sample Menus

Extra Toppings Small: £1.00, Large: £1.20
Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
1/4lb Beefburger with cheese £2.30
Veggie Burger £2.30
Onion Rings (12) £2.00
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
Vegetarian - Mushroom, onion & spinach £5.50

Mushrooms £2.40
Roast Duck with Oyster Sauce £5.90
Bamboo Shoots & Water Chestnuts £2.40
Egg Fried Rice £2.00
Amoy Vermicelli (Sweet) £5.30
Fried King Prawn with Yellow Bean Sauce & Cashewnuts £6.00
Satay Sliced Chicken £5.20
Chicken Wings in O.K. Sauce or King Do Sauce £4.10

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Garlic Fried Rice £2.50
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
£2.50
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.

Pollo £3.50
- Chicken and sweetcorn.
Seafood Deluxe £4.99
- Tuna, prawns, mozzarella and cheddar cheese.
Shish Kebab Roll £2.50
Seafood Deluxe £8.99
- Tuna, prawns, mozzarella and cheddar cheese.
BBQ Hot £0.35
Hawaiian £7.99
- Beef, pineapple, mozzarella and cheddar cheese.
Desi Style £8.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Veggie Supreme £3.50
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.