Ardleigh Fish and Chip Shop in Colchester Menu

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Ardleigh Fish and Chip Shop in Colchester has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Wing Wah includes a wide range like *Japanese Sushi Bar or *Chocolate Fountain. Baingon Aloo Dupiaza (Mild) and Paneer Korai (Mild) from . The Coriander Indian Fusion offers Fish and Chicken and Fruit Shoots.

Nearby Sample Menus

Mixed Seafood Udon Noodle Soup -
Fried Singapore Rice Noodles -
Chicken Wings With Salt & Garlic -
*Mixed Seafood in Green Curry Thai Style -
Fresh Honeydew Melons -
Juicy Pork Buns -
Peking Style Spare Ribs -
Squid -

pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £5.60
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
fried rice £1.60
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90

Cheese & Onions £5.50
Beef & Onion Pie £3.86
Chicken Kebab £8.43
- With salad & sauce.
Cheese & Chips £4.29
Fish Cake £2.14
Whole Barbecue Chicken £10.71
Oasis Summer Fruite £2.29
Mayo £1.43

Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Balti Chilli Massala Meat/Prawn £6.95
Meat £5.50
Balti Madras Chicken / Meat or Prawn £5.30
Papadoms (Plain/Spicy) £0.50
Tandoori Chicken (Half) £4.30
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
Prawn £5.50

- VEGETABLE / MUSHROOM £5.50
fried pineapple £1.85
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
chips deep fried potato chips £1.45
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90