Amish Indian in Woking Menu

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Special Seafood Platter (minimum order, for two persons) - a combination of pepper prawns, mussels, sizzling garlic king prawn and calamari £7.95
Mixed Starter (for one person) - chicken tikka, lamb tikka, sheek kebab and onion bhajee £7.50
Mussels - cooked in a special mild Goan style sauce £7.50
Sizzling Garlic King Prawns - king prawns pan fried with fresh garlic and onions £7.95
Tandoori King Prawns - king prawns marinated and cooked in a clay oven £6.95
Tamarind Chicken Chaat - strips of chicken tikka cooked with tamarind and chaat masala £6.50
Kofta - minced chicken coated with breadcrumbs £5.95
Mirchi Paneer - whole chillies stuffed with cheese £5.50
Sheek Kebab - minced lamb kebabs with frseh herbs and spices £4.95
Onion Bhajee - deep fried onion and lentil balls £4.30
Chicken or Lamb Tikka - marinated chicken or lamb cooked in a clay oven £4.95
Lamb or Chicken Pastry - cooked with spinach and wrapped in a chapati bread £6.50
Paper Prawns - large prawns wrapped in thin pastry and crispy fried £6.50
Tropical King Prawn Puree - king prawns cooked with spices and fresh pineapple, served on a puree bread £7.50
Tropical Prawn Puree - prawns cooked with spices and fresh pineapple, served on a puree bread £6.50
Duck Tikka - marinated duck breasts cooked in a clay oven £5.95
Lamb Chop Fry - chargrilled chops pan fried with garlic and onions £6.50
Duck Chaat - strips of duck tikka cooked with tamarind and chaat masala £7.50
Samosas (Meat or Vegetable) - pastry filled with spiced minced lamb or vegetable £4.30
Butterfly King Prawn - king prawn lightly spiced, coated with bread crumbs and deep fried £6.25
Salmon Paneer Tikka - cubes of salmon and paneer cooked in the clay oven £6.50
Calamari - cooked in a unique lightly spiced mild sauce £5.95

Chicken Tikka Massala - barbecued chicken served in a creamy massala sauce £9.95
Jal Mirchi - chicken or lamb cooked with probably the hottest naga chillies, extremely hot £10.95
Handi Chicken or Lamb - cooked with lemon grass, green peppers and spring onions in a small pot. Served in a medium sauce £10.95
Gosht Kara Massala - spring lamb cooked in a thick medium sauce with fresh ginger, green peppers and onion £10.95
Chicken Tikka Rezzala - barbecued chicken cooked in a rich, fairly hot sauce with fresh ginger £10.95
Mishti Lauw - chicken or lamb cooked in a traditional recipe with sweet pumpkin, spiced fairly hot £10.95
Pistachio Chicken - chicken cooked in a mild sauce with pistachio nuts £10.50
Lebu Stir Fry - chicken or lamb stir fried in a karahi with the distinctive flavour of bangladeshi lime fruits £10.95
Chilli Chicken or Lamb - stir fried with green chillies, shallots, lemon grass and fenu greek £10.95
Spicey Lamb Chops - medium spiced with baby potatoes £10.95
Duck Lazeez - cooked with browned onions and medium spice £12.95
Royal Lamb Massala (Lamb Shanks) - lamb shanks cooked in a medium sauce with spring onions and coriander £12.95
Lamb Passanda - cooked in a specially prepared cream and nut sauce £10.95
Chicken or Lamb Saboj - cooked with fresh green herbs in a uniquely prepared sauce (medium spiced) £10.95
Mango Chicken - delicate mild sauce with slices of sweet mango £10.95
Chicken or Lamb Suka - cooked in a medium, sweet and sour sauce with tamarind and mushroom £10.95
Palong - marinated chicken tossed in a wok with soya sauce, spiced medium £10.95
Kashmiri Chicken Massala - barbecued chicken breasts cooked with tropical fruits in our special creamy massala sauce £10.95
Chicken Makanwalla - barbecued chicken cooked in a rich creamy sauce with butter and fresh cream £10.95

Adrak Maas (Monkfish) - monkfish cooked with fresh herbs and spices in a medium, sweet and sour sauce £13.95
Monkfish Lebu - monkfish fillets flavoured with bangladeshi lime fruits £13.95
Salmon Lajabab - cooked in a creamy massala sauce with cashew nuts £11.95
Salmon Peri - cooked with medium spices in a thick bhuna sauce £11.95
Jhinga Zeera - king prawns in a special cumin flavoured sauce £14.95
King Prawn Maknee - barbecued in a clay oven, cooked in a mild sauce with cashew nuts £14.95
Chilli King Prawns - stir fried with green chillies, shallot, lemon grass and fenugreek £14.95
King Prawn Handi - cooked with lemon grass, green peppers and spring onions in a small pot. Served in a medium sauce £14.95
Seafood Grill - king prawn, salmon and monkfish marinated and cooked in a tandoor (dry dish) £15.95
Jhinga Lauw - king prawns cooked in a thick medium sauce with sweet pumpkin £14.95

Tandoori Chicken Sizzler (Half) - on the bone spring chicken marinated and cooked in a clay oven £8.95
Tandoori King Prawn Sizzler - king prawns marinated and cooked in a clay oven £13.95
Shashlik Duck - duck breasts marinated and cooked in a clay oven with green peppers, tomatoes and onions £12.95
Shashlik Chicken or Shashlik Lamb - chicken breasts marinated and cooked in a clay oven with green peppers, tomatoes and onions £10.50
Shashlik King Prawn - king prawn marinated and cooked in a clay oven with green peppers, tomatoes and onions £14.95
Vegetable Shashlik - vegetable cooked in a clay oven £9.50
Paneer Shashlik - cubes of homemade cheese with tomatoes, onions and green peppers £9.50
Chicken or Lamb Sizzler - pieces of chicken or lamb marinated and cooked in a clay oven £9.50
Duck Tikka - pieces of duck marinated and cooked in a clay oven £11.95
Tandoori Mixed Grill - a combination of tandoori king prawn, lamb tikka, chicken tikka, tandoori chicken and sheek kebab £13.95

Duck Balti £12.95
King Prawn Balti £14.95
Chicken Tikka Balti £10.95
Prawn Balti £10.95
Lamb Balti £10.50
Chicken Balti £10.50
Mixed Vegetable Balti £9.50

Chicken Madras - cooked in a fairly hot sauce £8.95
Chicken Vindaloo - cooked in a hot sauce £8.95
Chicken Bhuna - cooked with browned onions in a medium thick texture sauce £9.50
Chicken Sag - cooked with fresh spinach and garlic £9.50
Chicken Kurma - cooked in a specially prepared mild sauce £9.50
Garlic Chicken - cooked with freshly ground herbs, spices and with garlic £9.50
Chicken Dansak - cooked in a fairly hot, sweet and sour lentil sauce £9.50
Chicken Rogan - cooked with glazed tomatoes and fresh coriander £9.50
Chicken Jalfrezi - cooked with fresh chillies and spring onions in a hot sauce £9.50

Lamb Madras - cooked in a fairly hot sauce £8.95
Lamb Vindaloo - cooked in a hot sauce £8.95
Lamb Bhuna - cooked with browned onions in a medium thick texture sauce £9.50
Lamb Sag - cooked with fresh spinach and garlic £9.50
Lamb Kurma - cooked in a specially prepared mild sauce £9.50
Aachar Lamb - cooked in a pickled chilli sauce with garlic and coriander £9.50
Lamb Dansak - cooked in a fairly hot, sweet and sour lentil sauce £9.50
Lamb Rogan - cooked with glazed tomatoes and fresh coriander £9.50
Lamb Jalfrezi - cooked with fresh chillies and spring onions in a hot sauce £9.50

King Prawn Madras - king prawns cooked in a fairly hot sauce £11.95
King Prawn Bhuna - king prawns cooked in a medium thick texture with browned onions £12.95
King Prawn Sag - king prawns cooked with spinach or garlic £12.95
King Prawn Dansak - king prawns cooked in a hot, sweet and sour lentil sauce £12.95
King Prawn Jalfrezi - king prawns cooked with fresh chillies and spring onions in a hot sauce £12.95
King Prawn Pathia - king prawns cooked in a fairly hot sweet and sour sauce £12.95
King Prawn Dupiaza - king prawns cooked with medium spices, browned onions and shallots £12.95
Prawn Madras - prawn cooked in a fairly hot sauce £9.50
Prawn Bhuna - prawns cooked in a medium thick texture with browned onions £9.95
Prawn Sag - prawns cooked with spinach or garlic £9.95
Prawn Dansak - prawns cooked in a hot, sweet and sour lentil sauce £9.95
Prawn Jalfrezi - prawns cooked with fresh chillies and spring onions in a hot sauce £9.95
Prawn Pathia - prawns cooked in a fairly hot sweet and sour sauce £9.95
Prawn Dupiaza - prawns cooked with medium spices, browned onions and shallots £9.95

Special Mixed Biriany - a combination of chicken, lamb and prawn £13.95
Lamb Biriany £11.95
King Prawn Biriany £14.95
Chicken Tikka Biriany £12.95
Chicken Biriany £11.95
Vegetable Biriany £10.95

Mixed Vegetable Curry - mixed vegetables cooked in a medium sauce £4.30
Niramish - mixed vegetables stir fried dry £4.30
Mushroom Bhajee - spiced mushrooms and fresh herbs £4.30
Sag Bhajee - spinach with onions and a touch of garlic £4.30
Bangon Bhajee - spiced aubergines and fresh herbs £4.30
Aloo Gobi - potato and cauliflower, medium spiced £4.30
Cauliflower Bhajee - spiced cauliflower £4.30
Sag Aloo - potato and spinach with a touch of garlic £4.30
Chana Massala - spiced chick peas and fresh herbs £4.30
Aloo Jeera (Bombay Aloo) - potato cooked with medium spices and cumin seeds £4.30
Bindi Bhajee - spiced okra and fresh herbs £4.30
Dall Massala - spiced lentil cooked fairly hot £4.30
Tarka Dall - lentil and fried garlic £4.30
Courgette Bhajee - sliced courgettes and fresh herbs £4.30
Aloo Lauw - baby potatoes and sweet pumpkin £4.30
Sag Paneer - spinach with home made cheese and fresh cream £4.30

Special Fried Rice £3.80
Mushroom Fried Rice £3.80
Cocount Rice £3.80
Lemon Rice £3.80
Pilau Rice £2.80
Plain Rice £2.80
Plain Nan £2.75
Keema Nan £2.95
Peshwari Nan £2.95
Chilli Nan £2.95
Paneer Nan £2.60
Garlic Nan £2.95
Plain Paratha £2.75
Stuffed Paratha £2.95
Chapati £1.75
Tandoori Roti £2.75
Papadom (Plain or Spicy) £0.80
Chutney Selection (per person) £0.70
Raitha £1.85

Nearby Sample Menus

KiQ Protein Bar - Almond £3.25
Evian Water (500ml) £1.50
Raw Almond Pots £2.00
Falafel £8.99
Yellow Fruit Salad £3.95
- Pineapple, mango, blueberries.
Coconut Yoghurt with Red Fruit Coulis £3.75
Grill'd Halloumi £8.99
Chilean Jumbo Raisins and Dry Golden Berry Pot £3.00

Egg & Bacon £4.80
Plain £5.00
Breakfast Baguette £6.80
Oasis £2.95
B.L.T. £5.00
Chicken Curry £8.50
Fat Boy £9.95
- 2 eggs, 2 bacon, sausage, 2 hash browns, 2 black pudding, beans, mushroom, chips and 2 toast.
Mushroom £7.50

Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Spicy Garlic Bread £6.30
- Home-made dough, fresh nduja, fior di latte mozzarella.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.

Pea Fritta £2.40
White Bait £7.70
Cod & Chips £9.90
Cod £7.00
Coke (Can) £1.50
Plaice £7.80
5 Nuggets £5.00
- With chips.
Rockfish £7.80

Paneer Masala (Medium) £8.95
- Cottage cheese simmered in traditional creamy tomato sauce.
Hot & Sour Soup (Very Spicy) £5.95
- Hot with chilli oil, soured with vinegar & flavoured with soy, a popular dish with a rich flavour.
Salt & Pepper Okra (Medium) £7.45
- Crispy okra flash fried with red & green chillies with aromatic black pepper.
Achari Aloo Baingan (Medium) £8.75
- Pickled baby aubergines & new potatoes cooked in kadhai gravy.
Palak Paneer (Medium) £8.95
- Cottage cheese cooked with spinach in curry sauce.
Vegetable Thai Green Curry (Medium) £8.85
- Fresh seasonal vegetables simmered in creamy coconut milk & our traditional homemade green Thai curry paste.
Chicken Rara (Medium) £10.95
- Famous Punjabi dish with tender chicken pieces & chicken mince, spiced in a signature cardamom & jeera gravy.
Kesri Paneer Tikka £8.95
- Cottage cheese cooked in the clay oven, marinated in yoghurt & traditional Indian spices.