Alma Inn in Pembroke Dock Menu

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Homemade Soup of the Day £4.25
Italian Asparagus with our special two cheese sauce £4.95
Salt & Pepper Chicken Wings with garlic mayo dip £4.95
Salt & Pepper Spare Ribs with Barbeque sauce £4.95
Scottish Queen Scallops (5) on the half shell with chilli, lime and Parmesan crust £6.95
Whitebait in a beer batter with rocket and lemon mayo £4.95
Garlic Bread Pizza £4.85
Garlic Bread Pizza with Mozzarella £5.25
Garlic Bread Pizza with homemade tomato sauce £4.95
Garlic Bread Pizza with tomato sauce and Mozzarella £5.35
Mixed Olives with roasted Red Peppers and chillies £3.95
Hot Roast Beef Bap with Yorkshire pudding & chips £7.95

Homemade Chips £2.75
Fries £2.50
Mixed Salad £3.50
Onion Rings £2.50

Homemade 10oz Prime Beef Alma Burger & Fries With a choice of Toppings : Fried/Raw onions, Jalapeno, Bacon, Pineapple, Chilli Beef, Gherkin, Cheese, tomato (£0.75) £7.95
Spaghetti Bolognese with our special homemade sauce £8.95
Homemade Lasagne with our special homemade sauce £8.95
Whole Tail Scampi with chips, peas & tartare sauce £8.95
Chicken Breast with King Prawns in a spicy Napoli sauce served with homemade chips £11.95
Gammon and Egg served with onion rings, roasted tomato, mushrooms and homemade chips £10.95
Homemade Pie of the Day with homemade chips & peas £8.95
Fillet Steak- Prime British Beef served with onion rings, roasted tomato, mushrooms and homemade chips £19.95
Beef Fillet Steak Medallions served with Black Pudding Beef Tomatoes and Gorgonzola Sauce with Homemade chips £12.95
Homemade Fish and chips with mushy peas £9.95
Chicken Masala curry with Naan Bread and chips £8.95

Fruitti di Mare-Mozzarella, Fish and Shellfish with garlic £8.95
Bambinos DIY-Kids make your own Pizza with two toppings of your choice. Then watch it cook in our wood-fired Pizza oven. Great Fun! *Bookings for Kids Parties Welcome* £5.75
Margherita-Mozzarella and tomato sauce £5.95
Tropicana-Mozzarella with ham and pineapple £8.60
Funghi-Mozzarella with Mushrooms £8.60
Bolognese-Mozzarella with Bolognese sauce £8.60
Veggie- Mozzarella, onion, spinach, mushroom, peppers £8.60
Chicken Masala- Mozzarella with chicken curry £8.60
Vesuvio-Mozzarella with pepperoni and mixed salami £8.60
Calzone-Folded over Pizza stuffed with Mozzarella, ham, mushrooms, pepperoni and mixed salami with basil & olives £8.95
Calzone Kiev-Folded over pizza stuffed with Mozzarella, garlic chicken and ham with basil & olives £8.95
All Day Breakfast Pizza-Mozzarella, bacon, sausage, black pudding, baked beans, mushrooms & egg £8.60
Alma Special-Mozzarella and all the Bits £8.95
Goats Cheese & Spinach with Mozzarella £8.60
Italian Sausage-Oven-roasted red pepper, onion, mushroom, spinach, with Gorgonzola cheese pieces £8.60
Meat Feast-Mozzarella with a mixture of Italian meats £8.60
Hot Shots-Mozzarella, pepperoni and jalapeno peppers £8.60
Pepe-Mozzarella with oven-roasted red peppers & garlic with cherry tomatoes and fresh basil £8.60
Garlic & Gorgonzola Mushrooms £8.60
Quattro Stagioni- Seafood-Vegetarian-Meat-Spicy £8.95
Special 16” Pizza with your choice of 4 toppings & Fries £12.95
Extra Bits-mushroom, pineapple, chillies, garlic, spinach, oven roasted Red Pepper, garlic, jalapeno, rocket, ham, olives £1.00
Posh Extra Bits-Chicken Masala, salami, pepperoni, anchovy, goats cheese, Bolognese sauce, Italian sausage, roasted chicken, Prawns and Scallops £1.20

Nearby Sample Menus

Porridge N/A
Vegetable £10.50
Smoked Salmon and Scrambled Egg N/A
Chicken £11.95
Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
Skinny chips £2.95
Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- choice of salad £1.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.

Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
Salmon £14.95
- Cooked in garlic butter, mushroom & white wine sauce served with rice.
Chicken au Poivre £14.95
- Chicken breast seasoned with black pepper & a creamy Worcester sauce served with rice.
Vegetarian Algiers (V) £12.95
- Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
Vegetarian Moussaka (V) £14.95
- Served with rice and salad.
Chicken Pernod £14.95
- Chicken breast in an onion, pepper & creamy garlic sauce, with a kick of pernod served with salad and rice.
Pasta Ratatouille (V) £12.95
- Firefly pasta cooked in a ratatouille sauce & cream.
Mediterranean Style Lamb Chops £16.50
- Pan fried lamb chop with olives and Rosemary jus served with chips.