Alleyc'zam in Pontefract Menu

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Alleyc'zam in Pontefract has no menu available, but can choose from many other options such as Portobello Mushrooms (V) or Creamy Mash (V) from Ca. Magic Wok Chinese offers many options including Thai Sweet Chilli Sauce and Chilli Sauce. Appetite includes a wide range like Hot Chocolate or Espresso. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Lahore Deli Bar and Desi Style Dood Patti (D) (V).

Nearby Sample Menus

Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Palak Gosht (Lamb with spinach) £8.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Bhindi Bhaji Okra cooked with light spices and herbs. -

can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE / MUSHROOM £5.50
- CHICKEN / PRAWN / MEAT £4.65
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
- KING PRAWN £3.15
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
tarka daal lentils tempered with onions, spices and fried garlic £2.20

Mango Chutney £0.80
Mushroom Bhaji £3.00
Chicken Nuggets £4.00
Prawn £6.00
Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00
Dhai Raita £1.00
Donner, topped with donner (Single/Double) £4.00/£4.50
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Basket of bread £1.75
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Potato wedges, spiced tomato relish £3.95
Mini chocolate oranges £2.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.