Aakash Restaraunt in Cleckheaton Menu

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Aakash Restaraunt in Cleckheaton has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Pieminister. Kings Balti Indian Takeaway offers many options including Sandford Orchards St Louis Dry Hopped Cider and Sandford Orchards Devon Red (GF). Mother India includes a wide range like Side Salad or Potato Wedges. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Sandwich Express and Fruitshoot.

Nearby Sample Menus

Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Served with chips and salad. -
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90

- CHICKEN / PRAWN / MEAT £4.60
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- CHICKEN / PRAWN / MEAT £4.60
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
- KING PRAWN £6.85
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
- KING PRAWN £6.45
- KING PRAWN £6.45

Mango Chutney £0.80
Surprise Starter (Enough starters for 2) £6.00
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Dhai Raita £1.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Hawaian Burger (Single/Double) £3.00/£3.50
Any of the above as Lamb Tikka £6.00
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Flapjack £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- choice of salad £1.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.