A Laurillard in Brighton Menu

Vegan Dishes Vegan Dishes
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Mushroom Larb 🌶🌶 (VE) £6.50
    • Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
  • Tropical Jungle Curry (Keang Pa) 🌶🌶 (VE) £12.90
    • Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Wholesome Cashew Stir Fry 🌶 (VE) £10.50
    • Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
Starters Starters
  • Prawn Crackers (G) £3.25
    • Spicy and hard to stop eating!
  • Hawker-Style Moo Ping £6.50
    • Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
  • Chicken Satay (N) £7.25
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Salt and Pepper Squid (GS Favourite) (G) £8.25
    • A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
  • Chicken Wings £6.50
    • Full of flavour from garlic, fresh coriander, black pepper and a little chilli.
  • Mah Kwan Pork Belly £7.25
    • Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
  • Papaya Salad 🌶🌶 £7.25
    • Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.
  • Yummy Duck Spring Rolls (G) £7.25
    • An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.
Curry Curry
  • Thai Green Curry 🌶🌶 £12.90
    • Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
  • Thai Red Curry 🌶 £12.90
    • Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
  • Massaman (N) £12.90
    • This curry has mythical origins with ancient explorers and mighty kings. But all we care about is its legendary flavour! Simmered in coconut milk and perfumed with dry spices such as cumin, cinnamon and star anise.
  • Paneang £12.90
    • Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
  • Tropical Jungle Curry (Keang Pa) 🌶🌶 £12.90
    • Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
Stir Fry Stir Fry
  • Golden Bamboo & Chicken Bowl £12.75
    • Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Sticky Chicken (G) £12.75
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Wholesome Cashew Stir Fry 🌶 (VE) £10.50
    • Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
From the Land From the Land
  • Chubby Cheek Pork £14.25
    • We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
  • Duck Confit £16.50
    • Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
From the Water From the Water
  • Bold Krachai Prawns 🌶🌶 £15.95
    • Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
Noodles & Sides Noodles & Sides
  • Vegetable Pad Thai (V) £8.95
  • Prawn Pad Thai (N) £10.95
  • Chicken Pad Thai (N) £10.95
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
  • Charcoal Noodle Pad Kimao 🌶 (VE) £6.50
  • Noodles with Beansprouts (VE) £6.50
  • Pak Choi & Tenderstem (VE) £5.50
  • Roti (VE) £3.25
Rice Rice
  • Jasmine Rice £3.25
  • Coconut Rice £3.60
  • Sticky Rice £3.60
  • Organic Riceberry Rice £3.60
Soft Drinks Soft Drinks
  • Ginger Beer £2.95
  • Still Water £2.60
  • Sparkling Water £2.60
Wine Wine
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95

Nearby Sample Menus

  • Pan Fried Chicken with Wild Mushrooms £13.75
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Prawn Cocktail £7.25
    • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.75
    • With butterbean mash, long stem broccoli & rich vegetable gravy.
  • Devilled Chicken Skewers £6.50
    • With spicy BBQ glaze, spring onion and lime.
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £5.95
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Stilton £4.95
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Tuna & Mayo £4.75
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • BLT £5.95
  • Stilton £6.95
  • Fried Noodles and Beanshoots £4.50
  • Salmon Teriyaki £7.00
  • BBQ Ribs £3.50
  • Wun Tun Soup £5.00
  • Katsu Don £6.50
  • Vegetable Singapore Noodles £5.00
  • Sweetcorn Soup with Chicken £5.50
  • Tofu and Cashewnuts £6.00
  • Chicken Salad £4.35
    • Grilled chicken breast, lettuce, tomato, mayo.
  • Blueberry Pancakes £8.75
    • 3 stack of fluffy blueberry filled pancakes with blueberry compote with maple butter & cinnamon.
  • All American Dream Pancakes £10.45
    • 3 stack of fluffy pancakes with smoked bacon rashers, scrambled eggs, whipped cream, fresh blueberry compote & maple butter.
  • LOX £4.50
    • Smoked salmon, cream cheese.
  • Flat White £2.70
  • Latte £2.80
  • Diet Coke £2.00
  • Coke £2.00
  • Diet Coke Bottle (500ml) £1.90
  • Chicken Katsu Salad £5.45
    • Chicken, Breadcrumbs, Oil, Mixed salad, Mayonnaise, Sweet Chilli Sauce, Tonkatsu sauce, Cherry tomatoes, Lemon. Allergens: Gluten, Eggs, Soya.
  • Aloe Vera Peach (500ml) £2.00
  • Chicken Gyoza Set (5 Pcs) £3.45
    • Allergens: gluten, soya, sesame seeds.
  • KOKORO Family Meal Deal for 4 £45.95
    • Chicken Katsu (Rice) + Sweet Chilli Chicken (Rice) + All Salmon Love Set + Deluxe Sushi Set + Seaweed Salad + 2 Aloe Drinks
  • Cucumber Hosomaki £4.25
    • Cucumber hosomaki, edamame, soy sauce, ginger, wasabi. Allergens: Mustard, soya, gluten, sesame seeds.
  • Spicy Pork (Hot Hot) £9.45
    • Stir fried pork shoulder with soy sauce. Allergens: sesame seeds, soya.
  • Sushi Katsu Combi £10.35
    • Salmon nigiri, salmon & avo roll, chicken katsu, salad, katsu sauce, sweet chilli sauce, mayo, sesame seeds, soy sauce, ginger, wasabi. Allergens: Fish, soya,mustard, egg, gluten, sesame seeds.
A Laurillard

A Laurillard

location

Address

11 Market Street, Brighton, East Sussex, BN11HH ,

phone

Phone

01273737373

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
11 Market Street, Brighton, East Sussex, BN11HH ,
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