A Hussein in Huddersfield Menu

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A Hussein in Huddersfield has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Restaurants. Banyan Horsforth offers many options including Black Cherry Cheesecake and Sticky Toffee Pudding (V). Street includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Cheese Cake and Chocolate Cake from . The Cafe offers Alma Inn and Posh Extra Bits-Chicken Masala, salami, pepperoni, anchovy, goats cheese, Bolognese sauce, Italian sausage, roasted chicken, Prawns and Scallops.

Nearby Sample Menus

Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Served with chips and salad. -
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90

tarka daal lentils tempered with onions, spices and fried garlic £2.20
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.60
- KING PRAWN £6.45
- VEGETABLE / MUSHROOM £5.50
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50

Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Egg & Mushroom Rice £2.50
Garlic Mushrooms £2.00
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Samosa (Meat) £2.00
Keema Naan £2.20
Bombay Potato £5.00

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Mixed leaf salad £3.95
Potato wedges, spiced tomato relish £3.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.