47 The Street in Essex Menu

47 The Street in Essex has no menu available, but can choose from many other options such as Fruit Shoots or Cold Cans from Fish and Chicken. East Oriental Restaurant and Bar offers many options including East Chicken Soup (East) and Tom Yum (Mildly Spicy) (Thailand). Mr chips 4 includes a wide range like Dr. Pepper or Tango Orange. Still Water (1.5L) and Fanta from . Al-Qasr offers Saporita Norwich and Beer Moretti.

Nearby Sample Menus

  • Raitha (cucumber or onion) £1.50
  • Chicken Fried Rice £2.20
  • Naan £1.30
  • Balit Keema £4.45
  • Bangladesh Balti (Chicken, Meat, Prawn, King Prawn) £6.35
  • Balti Chicken Tikka £5.15
  • Mushroom Fried Rice £2.00
  • Balti Chicken Bhuna £4.55
  • Tomato & Red Onion Salad £3.50
  • Veg of the Day £3.00
  • Truffled Fries £4.00
  • Homemade Leek & Potato Soup £4.50
  • 8oz New York Strip Loin £16.95
  • Roasted Sirloin of British Beef £13.95
  • Skinny Fries £3.00
  • Chunky Fries £3.00
  • Dolmadakia £4.50
    • Stuffed wine leaves with rice & herbs.
  • Greek Sausage £14.00
  • Giaourtlou £14.90
    • Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
  • Pork £11.00
  • Mix Grill for Two £37.00
    • Lamb, pork, chicken, sausages, pasturma, keftedes.
  • Patzarosalata £4.50
    • Beetroot & garlic.
  • Pasturma £6.00
  • Halloumi £6.00
  • Vegetable Thali £14.95
    • Vegetable samosa, vegetable bhuna, saag aloo, mushroom bhaji, onion bhaji, vegetable rice, plain naan.
  • Tikka Starter (D) (MU) £3.50
  • Chianti Italian Wine £19.95
  • Keema Chilli Cheese Naan (D) (G) (E) £2.95
  • Tandoori Thali (D) (MU) (C) £14.95
    • All variety of marinated chicken, lamb kebab & king prawns served with pilau rice & naan bread & the usual mint sauce.
  • King Prawn on Puri (C) £5.95
  • Plain Naan (D) (G) (E) £2.20
  • Tandoori Chicken Biryani (D) (MU) £7.95
  • Spaghetti Carbonara £10.50
    • With pancetta and crispy prosciutto. Gluten free option available.
  • House White - Italy 750ml £15.95
    • Citrus with herbal and delicate acacia notes.
  • Sauvignon Blanc - New Zealand 750ml £23.25
    • A vibrant citrusy wine full of ripe gooseberry, passion fruit and lime flavours.
  • Pepsi Max 330ml £2.85
  • *This pizza has no cheese. Vegetarian and vegan. Gluten free option available £10.60
  • Margherita (V) £8.75
    • Tomato, basil and mozzarella. Vegetarian. Gluten free option and vegan option available
  • Large Garlic Pizza Bread with Goat's cheese (V) £7.70
    • Topped with balsamic onions. Vegetarian
  • Penne Arrabbiata Chicken & Mozzarella £12.35
    • In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
  • Vanilla £3.95
  • Desperados 330ml Bottle £4.25
  • Corona 330ml Bottle £3.95
  • The Classic £7.95
    • Always a winner, succulent, juicy and simple. With or without Brats cheese sauce. GFM, Celery, Gluten, Eggs, Milk, Mustard, Soya.
  • Bavaria Alcohol Free 275ml Bottle £2.95
  • Cherry £3.95
  • Sea BRGR £11.25
    • Battered cod burger with gherkin relish served with lemon and tartare sauce and chunky chips on the side. Celery, Gluten, Eggs, Fish, Milk, Mustard, Soya.
  • Caramel £3.95
  • Keema Rice £4.75
    • Minced lamb fried with rice.
  • Lamb Tikka £8.95
  • Mish Mash Curry (Nepalese Specialty) (Medium Hot) £9.95
    • Baby chicken breast, succulent lamb, prawn cooked with ginger, garlic and chef's special thick sauce gravy.
  • House Special Mixed Starter £7.95
    • Combination of lamb chops, 2 pieces of chicken tikka and king prawn.
  • Tandoori Paneer Tikka Shaslik (V) (Main) £9.95
    • Homemade set cheese baked together with onions and capicicum.
  • Chicken Tikka Chyaau (Nepalese) (Medium Hot) £8.95
    • Chicken tikka cooked with mushroom medium hot Nepalese spices.
  • Chicken Momo (G) (Nepalese Starter) £5.95
    • Minced chicken & various herbs stuffed dumplings served with sesame seed tomato dip.
  • Chicken Tikka Chilly Masala (N) (Fairly Hot) £8.95
    • Chicken tikka cooked with masala sauce with chilli and chef spices.
  • Greek Salad (Peynirli Salata) (V) £6.50
    • Tomato, cucumber, parsley, onions with feta cheese & olives.
  • Spinach Tarator (V) Fresh spinach with creamy yoghurt, tahini & a hint of garlic. £4.49
  • Chicken Pide £9.00
    • Marinated diced chicken with onions, mixed peppers & tomatoes.
  • Falafel (V) £10.95
    • Fresh homemade falafel served with hummus & rice.
  • Sparkling Water (0.33L) £1.75
  • Imam Bayildi (V) £10.95
    • Aubergine stuffed with mixed vegetables & homemade vegetable sauce served with rice.
  • Chicken Donner Main £9.50
    • Succulent homemade pieces of chicken, layered on a large skewer, slow cooked over spit.
  • Mixed Cold Meze £10.95
    • Choice of 4 from above.
  • Coke (330ml) £2.00
  • Yaprak Sarma £5.00
    • Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
  • Rice & Couscous £3.00
  • Monk Fish Kebab £24.00
    • Cooked on a skewer with onions & garlic butter sauce.
  • Blaze Special £40.00
    • Lamb chops (2 pieces), skewer lamb shish (1), ribs (4 pieces) skewer kofte (1), skewer chicken shish (1), chicken wings (8 pieces).
  • Arnavut Cigeri £7.00
    • Fresh sauteed lamb liver served with onions.
  • Imam Bayildi £6.50
    • Stuffed aubergines with onions, pine kernels, dried blackcurrants, mushrooms, olive oil, tomato paste & lemon juice.
  • Mixed Fish Shish £25.00
    • Salmon, sword fish, tuna at prawn.
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Adults Main Course £6.00
  • Cheesy Chips £1.50
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Peas 50p
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Camden Hells Larger £4.50
    • 330ml Can 4.0%
  • Diet Coke £1.50
    • 330ml Can
  • Coke £1.80
    • 330ml Can
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Sweet Potato Fries £4.00
    • Paired perfectly with any Stacks burger (V)
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Sizzler Wings meal N/A
  • Hash brown N/A
  • Chicken Shawarma N/A
  • Pepsi 1.5ltr bottle N/A
  • Fish Burger N/A
  • Spicy Bean Burger N/A
  • Fries N/A
  • Avocado & Mushroom, Hummus, Rocket Salad, Tahini (Vg) £5.50
  • Falafels, Hummus, Rocket Salad, Tahini (Vg) £5.50
  • Fentimas Cola £2.50
  • Falafels on Bed of Hummus (VG) £7.50
    • With rocket salad, couscous, feta cheese, sumac, tahini and flatbread (vegan).
  • Sparking Water £1.00
  • Roast Chicken Shawarma, Hummus, Rocket Salad, Tahini (H) £6.00
  • Peanut Butter (VG) (GF) £2.50
  • Lamb Sausage, Hummus, Mushroom, Rocket Salad, Tahini (H) £6.00
  • Tangy Lemon and Sultana Sponge Pudding served with your own Jug of Custard sauce -
  • Grilled Fillet of Sea Bass served on a bed of Salad Leaves with an Olive Oil drizzle and Balsamic Reduction dressing -
  • Homemade Glamorgan Sausage, Champ Mash and Onion Gravy – Sausages of braised leek, cheese and nutmeg -
  • English Cheese Board Selection of the day with Cheese Biscuits, small salad selection and an Apple Chutney -
  • All main Courses served with a Selection of Vegetables and two fresh Potato dishes and Roll and Butter -
  • Eton Mess – tall glass of Meringue, Ice Cream, Vanilla Cream and Forest Berries -
  • Char Grilled Chicken Breast with a Sticky Organic Honey and Smoked Garlic coating served on a bed of mixed leaves -
  • Toffee Apple Tart – Tartlet filled with an apple and cinnamon filling topped with a sticky toffee topping - dressed plate of mixed coulis served with Honeycomb Ice Cream and Fruits of the Forest -
  • King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
  • Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
  • ½ Roast Chicken -
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
  • Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
  • Extra toppings 90p
  • 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
47 The Street

47 The Street

location

Address

47 The Street, Braintree, Braintree CM77 6RU, England

phone

Phone

01376327359

email

Email

None

clock

Opened hours

Sunday 12:00 - 20:30 Tuesday 12:00 - 15:0018:00 - 23:00 Wednesday 12:00 - 15:0018:00 - 23:00 Thursday 12:00 - 15:0018:00 - 23:00 Friday 12:00 - 15:0018:00 - 23:00 Saturday 12:00 - 15:0018:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
47 The Street, Braintree, Braintree CM77 6RU, England