ZIMA Russian Street Food & Bar in London Menu

Caviar Caviar
  • Aubergine Caviar (V) £7.00
    • from baked chopped vegetables.
Salads Salads
  • Olivier Salad £7.50
    • famous Russian salad, with chicken and salmon roe.
  • Herring Under A Fur Coat £7.50
  • Russian Vinegret £6.50
    • with marinated mushrooms.
  • Smoked Duck Salad £9.50
    • with walnuts, berries, and apples poached in mulled wine.
  • ’Spring’ Salad £4.50
    • fresh vegetable salad with cabbage, cucumbers, and radish.
Homemade Pickles Homemade Pickles
  • Cucumbers £3.50
  • Tomatoes £4.50
  • Cabbage £3.00
  • Mushrooms £4.50
  • Selection Of Pickles (V) £8.00
Cold Starters Cold Starters
  • Herring On Boiled Potato Canapés £7.50
  • Our Salo (Cured Pork Belly) £6.00
  • Beetroot-cured Salmon £10.00
    • To share.
  • Vodka Platter £15.00
    • mixed pickles, cured pork belly, herring.
Hot Starters Hot Starters
  • Potato Rösti Draniki £7.00
    • potato rösti pancakes served with sour cream.
Soup Soup
  • Borsch Krasnodarsky With Beef £7.00
    • beetroot soup with vegetables and beef served with sour cream.
  • Ukha Donskaya With Salmon And Cod £7.00
    • fish stock, salmon, cod, potatoes, roasted cherry tomatoes.
Russian Dumplings Russian Dumplings
  • Pelmeni With Three Types Meat £10.50
    • served with bouillon and sour cream.
  • Pelmeni With Three Types Of Fish £12.00
    • in black dough with squid ink.
  • Vareniki With Potato And Mushrooms (V) £9.00
    • served with sour cream.
  • Homemade Frozen Pelmeni (1kg) £25.00
    • Meat dumplings.
  • Frozen Dumplings (1kg) £35.00
    • With fish.
  • Homemade Frozen Vareniky (1kg) £20.00
    • With potato and mushrooms.
  • Frozen Fish Pelmeni (kg) £35.00
    • Fish dumplings.
Meat and Poultry Meat and Poultry
  • Beef Stroganof £16.50
    • with sautéed new potatoes, buckwheat, or mashed potatoes on the side.
  • Cabbage Rolls From The Russian Oven £14.50
    • stuffed with a mix of beef and turkey.
  • Slow-cooked Duck £14.50
    • with berry sauce.
  • Chicken Cutlet £11.00
    • with sautéed new potatoes, buckwheat, or mashed potatoes on the side.
Fish Fish
  • Baked Salmon £13.50
    • served with mixed salad.
  • Sturgeon Fillet £14.50
    • served with burnt cauliflower.
Pies Pies
  • Pirozhok with Meat £2.50
  • Pirozhok with Cabbage and Egg £2.00
Sides Sides
  • Buckwheat With Oyster Mushrooms (V) £4.50
  • Sautéed New Potatoes With Dill (V) £4.50
  • Burnt Cauliflower (V) £4.50
  • Mixed Salad (V) £3.00
  • Sautéed New Potatoes with Mushrooms £7.50
Dessert Dessert
  • Medovik £7.50
    • famous Russian layered honey cake.
  • Kartoshka' Rum Ball £7.50
  • Cherry Vareniki £7.00
    • dumplings stufed with sour cherry served with cherry sauce.
  • Pancakes £5.00
  • Baked Apple £6.00
    • with cinnamon, vanilla, wild berries, nuts and honey.
  • Mixed Berries Sorbet £4.00
  • Chef's Dessert £7.50
Drinks Drinks
  • Belu Water Still (750ml) £4.00
  • Belu Water Sparkling (750ml) £4.00
  • Coca-cola 330ml £3.00
  • Diet Coke 330ml £3.00
  • Ginger Ale 200ml £3.00
  • Ginger Beer 275ml £3.50
Wines of Georgia by Tbilvino Wines of Georgia by Tbilvino
  • Rkatsiteli 2018, White £35.00
  • Qvevris Rkatsitely 2017, Amber £40.00
  • Saperavi 2018, Red £44.00
White Wine White Wine
  • Pieno Sud Bianco, Terre Siciliane, 2018, Sicily, Italy £21.00
  • Chenin Blanc, Niel Joubert Byter, 2019, Paarl, South Africa £24.00
  • Pinot Grigio Dolomiti, Terre del Noce, 2018, Trentino, Italy £26.00
  • Sauvignon Blanc, Mount Holdsworth, 2019, Wairarapa, New Zealand £28.00
  • Gavi Di Gavi, La Contessa Broglia, 2018, Piemont, Italy £32.00
  • Chablis, Hamelin, 2018, Burgundy, France £45.00
Red Wine Red Wine
  • Tempranillo, Valdemoreda, 2017, Castilla y Leon, Spain £21.00
  • Montepulciano d’Abruzzo, Angelo, 2017, Abruzzo, Italy £24.00
  • Pinot Noir, The Swooper, 2017, South Eastern Australia, Australia £26.00
  • Cabernet Sauvignon, Grand Selection Lapostolle, 2015, Central Valley, Chile £37.00
  • Malbec, Finca Perdriel Norton, 2017, Mendoza, Argentina £42.00
  • Château Vieille Tour La Rose, Grand Cru, 2015, Saint-Emilion Bordeaux, France £54.00
Rose Wine Rose Wine
  • Pieno Sud Rosato, Terre Siciliane, 2018, Sicily, Italy £24.00
  • Carte Noire, Les Maîtres Vignerons de St. Tropez, 2018, Côtes de Provence, France £39.00
Prosecco Prosecco
  • Cà del Console, Extra Dry NV, Veneto, Italy £32.00
Champagne Champagne
  • Testulat Blanc de Blancs, Brut NV, Champagne, France £50.00
  • Pommery Royal, Brut NV, Champagne, France £79.00
  • Laurent-Perrier Rosé Cuvée, Brut NV, Champagne, France £140.00
  • Louis Roederer Cristal, Brut 2008/09, Champagne, France £340.00
Nastoyka Nastoyka
  • Sea Buckthorn £20.00
  • Cranberry £20.00
  • Strawberry and Basil £20.00
  • Raspberry £20.00
  • Cherry £20.00
  • Blackcurrant £20.00
  • Horseradish £20.00

Nearby Sample Menus

  • Portion of Fresh Fish Stew £9.10
  • Coconut (Sweet) £1.95
  • Bitterleaf With Assorted Meat Only £13.00
  • Moi Moi £1.95
  • Children’s Portion Jollof Rice £7.80
    • With fried beef or chicken.
  • Meat Pie £1.95
  • Burundi £1.95
  • Mirinda (330ml) £1.30
  • Hurricane - A Blend of Rums, Topped with Orange & Pineapple with a Float of Over Proof Rum £7.00
  • Sticky Rice £3.50
  • Mojito - Rum, mint, lime and sugar…classic! £7.00
  • Banana crumble with cardamon anglaise N/A
  • Slippery Nipple - Sambuca, Baileys & a Drop of Grenadine £4.00
  • Green Vegetable Medley £3.50
  • Banger & Mash with Onion & Sage Gravy £9.50
  • French 75 - Gin & sugar with a citrus twist, topped with champagne £8.50
  • Pat Pak £5.50
  • Garlic Fried Rice £3.00
    • Fried rice with garlic and olive oil.
  • Gaeng Ped Yang (Roast Duck Curry) £9.90
    • Slices of roast duck with tomato and pineapple in a savoury red curry.
  • Panaeng £6.90
    • A thick curry with peanuts and coconut milk.
  • Pat Khi Mao £6.90
    • Spicy noodles. Fresh rice noodles stir-fried with fresh chilli and fresh basil leaves, dark soya sauce and green vegetables.
  • Gaeng Daeng (Savoury Red Curry) £6.90
  • Pad Thai (A Highly Popular Dish in Thailand) £7.50
    • Rice noodles stir-fried with bean sprouts, garlic chives, egg, ground peanuts and sweet turnip.
  • Prawn Tempura £6.90
    • Deep fried prawns in batter, served with sweet chilli sauce.
  • Tamarind Fish (Spicy) 酸汁魚 £7.50
  • Egg Fried Rice 蛋炒飯 £4.80
  • Crispy Pork & Soya Chicken 燒肉油雞 £8.80
  • Crabmeat & Sweetcorn Soup 蟹米湯 £4.00
  • King Prawn Chow Mein 大蝦炒麵 £7.00
  • Vegetarian Dumpling (6) 齋鍋貼 £5.50
  • Stir Fried Choi Sum with Garlic Sauce 蒜蓉菜心 £6.50
  • Crispy Pork 燒肉 £7.50
  • 15. Salt & Pepper King Prawn (Hot) £7.20
  • 40. Beef with Ginger & Spring Onion £7.05
  • 118. Roast Pork Fried Rice £5.90
  • 112a. Mixed Seafood Fried Rice £6.50
  • 45. Beef in Satay Sauce (Hot) (N) £7.05
  • 23. Spare Ribs in BBQ Sauce £7.20
  • 33. Hot & Sour Soup (Hot) £4.70
  • 158. King Prawn Chop Suey £7.40
  • Tandoori Lamb Tikka (Medium) £7.45
    • Tender fillets of lamb marinated and cooked in the tandoor.
  • Keema Naan £3.85
    • Filled with fragrant, spicy minced lamb.
  • King Prawn Butterfly £5.95
  • Stir Fried Crunchy Savoy Cabbage & Peas (Medium) £6.45
    • Savoy cabbage and garden peas makes this a fresh vegetable dish, dry but succulent, fragrant and hot with the added delight of crunchy daal and black mustard seeds.
  • Baingan Sabzi £5.45
    • Fresh aubergine cooked with onion, garlic and ginger.
  • Ben & Jerry's Cookie Dough 500ml £7.99
    • Vanilla ice cream with chunks of chocolate chip cookie dough.
  • Popadoms (Portion of 2) £0.85
  • Chicken Jali Kebab (Hot) £6.45
    • Jali kebab is one of the most delicious starter in India infused with fresh garlic and ginger, crush black pepper, green chilli with cardamom club own spice.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Raita £1.95
    • Great way to cool down the spices.
  • Lahori Lamb Chops (Gf) £7.95
    • A recipe from pakistan. Lamb chops marinated in warm spices and ginger. Char-grilled to perfection.
  • Butter Chicken (Gf) £7.50
    • Originated from delhi, the dish combines yogurt and chicken marinated in light spices, butter and ginger.
  • Pau Bhaji (Veo) (Spicy) £5.50
    • Another comfor food classic - slow cooked vegetables in a thick sauce with subtle spices and tomatoes served hot with a soft bun (pau).
  • Beavertown Gamma Ray (330ml Cans) £4.95
    • From tottenham in north london, a brew you can sit on and drink all day.
  • Shingara Chaat £4.95
    • Bangladeshi shingara is similar to a somosa. The shingara is crushed and topped with yogurt, sev, chutney and coriander.
  • Chole Masala (V) (Gf) £5.95
    • Punjabi chickpea curry, with a blend of spicy and tangy flavours.
  • The Big Top White Zinfandel Rose (V) £18.95
    • Easy drinking californian rose, fresh and light on the palate.
  • The Jamaican £8.50
    • Ackee and saltfish on a pancake served with sauteed spinach, grilled tomato & poached eggs.
  • Jamaican Patties with Sweet Chilli Dip £4.00
  • Green Lentil Salad £3.50
  • Coca-Cola £1.20
  • Rock Steady Summer Salad Veggie £6.95
  • Chick Pea Roti Wrap £8.50
  • Jerk Chicken £9.50
    • Chicken marinated in our Blue Mo secret jerk recipe
  • Home Made Lemonade £2.00
  • Meat Special Pizza £14.99
    • Spicy beef, pepperoni, doner meat, pepper, mushrrom.
  • Spicy Meat Pizza £6.49
    • Spicy keema, pepperoni, jalapeno, pepper.
  • Vegatable Delight Pizza £3.99
    • Mushroom, pepper, black olive, sweet corn.
  • Pizza Meal £18.49
  • Vegatable Delight Pizza £6.49
    • Mushroom, pepper, black olive, sweet corn.
  • A'la Pizza £11.99
    • BBQ sauce, pepperoni, chicken, pepper, fresh tomato.
  • Garlic Naan £1.49
  • Plain Rice £2.25
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Fresh Juices - Apple, Orange or Lemonade £1.00
  • Junior Veggie - Homemade & pan-fried bean patty with house mayo £6.95
  • Coca-Cola, Diet Coke or Sprite 330ml £2.35
  • GBK Organic Pale Ale 330ml £4.50
  • Classic - House mayo, relish, salad £6.75
  • Heineken - 330ml £3.70
  • Homemade Onion Rings £3.35
  • Smokin' Joe (RH) - Smoked Cheddar cheese, dill pickle. crispy shallots, malt vinegar aioli, tomato, relish, brioche bun £8.45
  • Frog’s Legs (Small) £12.00
    • Frogs legs, garlic purée & parsley sauce.
  • GF £3.50
    • Gluten free basket.
  • La Madeleine Gazette (Each) £1.50
    • Large Madeleine “cooked now” with chocolate sauce.
  • Green Lettuce Salad £2.50
  • Octopus £9.00
    • Octopus, marinated & grilled with harissa, chickpea purée, coriander & lime.
  • Naughty Benedicte £8.50
    • Poached eggs, bacon, hollandaise, multigrain tartine.
  • Bright Face £3.80
    • Carrot, goji berry. Pineapple, papaya.
  • Entrecôte (200grs) £19.50
    • Ribeye steak.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Beef with Ginger and Spring Onion £5.50
  • Plain Mushrooms £4.10
  • Mushroom with Cashew Nuts £5.50
    • Vegetarian.
  • Roast Pork in Black Bean Sauce £5.10
    • Spicy.
  • Mineral Water Bottle £0.90
  • King Prawn with Cashew Nuts £5.70
  • Chicken with Cashew Nuts £5.00
  • Bean Sprouts in Garlic Sauce £4.10
    • Vegetarian.
ZIMA Russian Street Food & Bar

ZIMA Russian Street Food & Bar

location

Address

45 Frith Street, Soho, London W1D 4SD

phone

Phone

02074949111

email

Email

None

clock

Opened hours

12 Noon to 1 AM (Tue-Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Eastern European , European , Fusion , Russian , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Groups ,  Seating ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Delivery ,  Takeout ,  American Express ,  Mastercard ,  Visa ,  Free Wifi ,  Bar Scene ,  Wine and Beer

Location
45 Frith Street, Soho, London W1D 4SD