Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Picante £7.50
Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Dressed Salad £4.25
Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Feta and Olives £4.50
Feta cheese, olives, and a wedge of lemon.
Buffalo £6.90
Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Antipasto Platter £13.80
Cured Italian meats and cheese, warm bread, olives, and oils.