Wood Hall in North Yorkshire Menu

Wood Hall in North Yorkshire has no menu available, but can choose from many other options such as Still Water (500ml) or Rubicon Mango Can (330ml) from Pizza Panache. The Olive Tree offers many options including Sauteed Potatoes with Rosemary and Chips. The Abbey includes a wide range like Crostini or Vegetable Pakoras. Grilled Burger and Fries - Including a lollipop and Pavarotti's Spaghetti Bolognese - Including a lollipop from . Mamma Mia offers Frankie & Benny's - Rotherham and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • Arancini £3.50
  • Onion Rings £3
  • Vegetable Pakoras £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Triple Cooked Chips £3
  • Marinated Honey Roast Half Chicken £14.95
    • Served with minted yoghurt & house fries.
  • Panko Crumbed King Prawns £8.20
    • Japanese breadcrumbed king prawns with lime & red chilli dipping sauce.
  • Banyan Burger £14.50
    • Our signature burger is stacked with crispy bacon, wholegrain mustard mayonnaise, BBQ sauce, Monterey Jack cheese and crispy onions.
  • Black Cherry Cheesecake £6.20
    • Baked vanilla cheesecake topped with rich black cherry compote.
  • Deluxe Burger £11.50
    • Our classic burger with salsa and mayo.
  • Chicken Spirelli (N) £12.95
    • Grilled chicken and pasta spirals bound with julienne of spring vegetables, pine nuts, cream and Grana Padano. Gluten free pasta and vegetarian options available (V) (GF).
  • Chicken Fajita Wrap £10.00
    • Grilled Cajun chicken breast, Monterey Jack cheese, fresh tomato salsa, jalapenos, guacamole and sour cream in a tortilla wrap.
  • House Fries (V) £3.75
  • Beef Stroganoff £17.50
    • Strips of beef fillet, mushrooms, shallots, garlic, French mustard, paprika powder cooked in creamy demi glaze sauce and served with savoury rice.
  • Mixed Leaves in Vinaigrette £3.00
  • Potato Wedges £4.70
    • With yoghurt herb dip.
  • Diavola £7.50
    • Tomato sauce mozzarella cheese, spicy chicken strips, chorizo sausage, chillies and gherkins.
  • Garlic Bread £4.00
  • Garlic broccoli £3.00
  • Grilled Garlic Prawns £7.20
    • Pan fried chorizo sausage served with baguette.
  • Malbec, A Punto - Spain £22.50
    • A rich purple colour and intense aromas a smooth, powerful palate packed with fruit.
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
  • Bread , Olive Oil & Balsamic Vinegar £2.50
  • Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
  • Reuben £11.00
    • Hot salt beef, Swiss cheese, sour kraut, spring onions, thousand island dressing encased in our legendary American rye
  • Egg and Onion £3.00
  • Chicken Goujons £5.50
  • Chopped Liver Sandwich £8.00
    • Libky’s legendary chopped liver, Like Nana used to make!
  • Small French Onion soup £5.00
    • Served with with Croutons, Cheese and Chives
  • Cheeky One £11.00
    • Slow 5 hour braised beef, BBQ sauce, crispy ice berg, horseradish mayo schmeer and pickled red onions all served inn a soft onion bread
  • Chicken Schnitzel £9.00
    • These breaded breasts are the real deal!
  • Potato Salad £3.00

Wood Hall


Trip Lane, Wood Hall Hotel & Spa, Linton, Wetherby LS22 4JA, England



Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours










Romantic ,  Reservations ,  Seating ,  Waitstaff

Trip Lane, Wood Hall Hotel & Spa, Linton, Wetherby LS22 4JA, England
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