White Fish in London Menu

Starters Starters
  • Vegetable Spring Rolls £6.00
    • Mixed vegetables, glass noodles, deep fried and served with a sweet and sour sauce.
  • Spicy Salmon Spring Rolls* £7.00
    • Salmon teriyaki, mixed vegetables and glass noodles deep fried and served with a sweet and sour sauce.
  • Cod Fish Cakes Starter £6.00
    • Cod and mashed potato lightly fried in breadcrumbs.
  • Fish Balls* £5.00
    • Six served with tartare sauce.
  • Vegetable Soup £6.00
    • Ask for the daily specials.
  • Fish Soup £9.50
Traditional Traditional
  • Haddock** £14.00
  • Cod £14.00
  • Cod Goujons £14.00
  • Cod Fish Cakes £11.50
    • Cod and mashed potato lightly fried in breadcrumbs.
Mains Mains
  • Salmon Steak £20.00
  • Sea Bass (Filleted) £20.00
    • Marinated in olive oil, garlic, lime and white wine.
Pasta Pasta
  • Pomodoro £10.00
    • Spaghetti served in a traditional Italian tomato sauce.
  • Arrabiata £11.00
    • Spaghetti served in a homemade tomato and garlic sauce with crushed chillies.
  • Al Funghi £12.00
    • Tagliatelle served in a white wine and cream sauce with mushrooms.
  • Smoked Salmon Al Fredo £15.00
    • Tagiliatelle served in a white wine and cream sauce, with smoked salmon and courgettes.
Thai Thai
  • Thai Vegetable Noodles £14.00
    • Tossed noodles with a selection of vegetables.
  • Bang Bang Fish £17.00
    • Strips of deep fried cod served in a chilli sweet and sour sauce with steamed rice.
  • Sweet and Sour Fish £20.00
    • Strips of deep fried cod and stir fried vegetables in a traditional Thai sweet and sour sauce with steamed rice.
  • Thai Red Curry* £20.00
    • Haddock served in a spicy red curry with bamboo shoots, green beans, peppers, courgettes, aubergine and basil with steamed rice.
  • Thai Green Curry * £20.00
    • Haddock served in a mild green curry with bamboo shoots, green beans, peppers,courgettes, aubergine and basil with steamed rice.
  • Cod Teriyaki Udon £20.00
    • Grilled cod served over stir fried udon noodles with seasoned vegetables.
  • Salmon Teriyaki £22.00
    • Grilled salmon teriyaki with sesame seeds served over mashed potatoes and stir fried vegetable.
  • Spicy Cod with Rice £20.00
  • Cod with Teriyaki Rice £18.00
Dessert Dessert
  • Made Freshly on Our Premises £7.00
    • Ask for our daily specials.
Extra Extra
  • Edemame £3.50
  • Spicy Mayo £0.50
  • Teryaki Sauce £0.50
  • Red Chili Sauce £0.50
Sides Sides
  • Grilled Vegetables £5.00
  • Israeli Salad £4.00
  • Mashed Potatoes £4.00
  • Steamed Vegetables £5.00
  • Steamed Rice £3.00
  • Chips £4.00
  • Coleslaw £3.00
  • Mushy Peas £3.50
  • Homemade Pickled Cucumbers £2.50
  • New Potatoes £4.00
  • Tartare Sauce £0.50
  • Sweet Chilli Sauce £0.50
  • Mayonnaise £0.50
  • Spicy Mayo £0.50
  • Teryaki Sauce £0.50
  • Red Chilli Sauce £0.50
  • Cheese £0.50
Drinks Drinks
  • Coca Cola £1.25
  • Diet Coke £1.25
  • 7 Up £1.25
  • Still Mineral Water £1.25
  • Perrier £1.50
  • Israeli Fruit Juices £1.50

Nearby Sample Menus

  • *Kong-Po Chicken -
  • Soft Rice Balls -
  • Hot & Sour Soup -
  • Beansprout -
  • Peking Style Spare Ribs -
  • Fruity Fairy Cake -
  • Japanese Noodles -
  • Fresh Orange -
  • Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
  • Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
  • Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
  • Cheese & Biscuits with Homemade Chutney £5.50
  • Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
  • Chicken Curry with Fragrant Rice £4.95
  • The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
  • Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
  • Sabich in Pita £4.50
  • Shakshuka £7.50
    • Includes 1 pita.
  • Spaghetti with Tomato Sauce £5.00
  • Water £1.50
  • Homemade Chips £2.00
  • Falafel in Lafa Wrap £6.00
  • Takeaway Salads £4.50
  • Soft Drinks £1.50
  • Monsoon Valley Colombard (Bottle) Thailand, 2014 £24.00
  • Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Rioja Bhilar Plots (Bottle) Spain, 2012 £30.00
  • Phad Phak Ruam Mitr (v) £10.00
    • Stir-fried mixed vegetables.
  • Coke (330ml) £2.50
  • Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Steamed Thai Fragrant Rice £3.00
  • Thai Chicken Satay £5.50
    • Two skewers of lean chicken marinated with lemongrass and coriander served with a peanut sauce.
  • Tod Gratiem £8.50
    • Stir fried choice of meat with garlic' pepper and dressing with coriander serve with sweet chilli sauce.
  • Pad Thai £8.25
    • Special stir fried white noodle with spring onions, bean sprouts, ground peanut and choice of meat or tofu.
  • Plain Egg Noodle £3.00
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Yum Talay £9.95
    • Mixed seafood salad with glass noodle, chilli and Thai herbs.
  • Prawn Po Pia £5.50
    • Marinated king prawn wrapped in pastry and deep fried served with chilli sauce.
  • Falafel Plate £10.95
    • Deep fried made from chickpeas and spices served with hummus.
  • Yogurtlu Lamb Shish £13.50
  • Sprite £2.50
  • Yogurtlu Lamb Beyti £10.95
    • Garlic flavoured spicy minced lamb kofte.
  • Chicken Beyti £10.50
    • Grilled minced breast of chicken seasoned with garlic and parsley.
  • Tabule £4.95
    • Couscous, parsley, tomato, peppers and spring onions.
  • Lamb Doner £11.50
    • House speical lamb shawarma doner.
  • Meze for Two £8.95
    • Humus, tabule, ezme, cacik and babaganoush.
  • Crispy Lamb with Black Bean Sauce & Chilli £6.00
    • Hot.
  • Peking Spare Ribs £5.50
  • Chicken Rice Noodles £5.00
  • Thai Style Dishes £4.10
    • Hot & spicy, flavour with chilli, onions, spring onions, green pepper, garlic & galangal. Hot.
  • Beef Rice Noodles £5.00
  • Szechuan Style Dishes £4.50
    • Sea spice flavour with chilli, onion, garlic, green pepper and a touch a tomato sauce. Hot.
  • Vegetarian Won Ton £3.40
    • Vegetarian.
  • Mixed Vegetables Dishes £4.50
    • Onions, carrots, baby sweetcorn, chinese leavesm water, chestnuts, bamboo shoots & straw mushrooms, broccoli.
  • Large Beans & Plantain with Meat £9.00
    • Comes with any stew and 3 pieces of meat
  • Rice £2.50
  • Gulder £4.00
  • Medium Beans & Plantain with Meat £7.00
    • Comes with any stew with 2 pieces of meat
  • Guiness £3.00
  • Beef £1.00
  • Fish Pepper Soup £10.00
    • Very spicy but tasty soup with fish. Not for the fainted hearted.
  • Coke £1.00
    • 330ml.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Mega Mix Chicken Burger N/A
  • Tropicana Orange Juice 250 ml N/A
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Coleslaw / Beans N/A
  • Salad Dressing N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Chicken Strips (& Dip) N/A
  • Grilled Tikka Burger N/A
  • Carne en Bistec Con Arepa y Patacón £6.00
    • Grilled steak with corn bread and plantain.
  • Arepa de Queso (V) £1.50
    • Cornbread made with cheese.
  • Botella de Vino £15.00
    • Bottle of wine (French, Chilean or Spanish).
  • Trucha £12.00
    • Salsa de camaron (Trout in shrimp sauce) or Al ajillo (Trout with garlic sauce).
  • Chicharon £5.00
    • Crispy pork belly.
  • Guanabana (Soursop) £3.00
  • Bunuelos (V) £1.00
    • Cheese ball.
  • Mango £3.00
  • Adana Kebab £14.50
    • Spicy mince kebab grilled on skewers served with salad and rice.
  • Rice Pudding £5.50
  • Mutebbel £6.80
    • Pureed aubergine prepared with olive oil and garlic.
  • Whole Poussin £18.50
    • A whole poussin marinated with melted butter and threaded on to skewers and char-grilled, served with salad and rice.
  • Pickles £3.50
  • Lamb Spare Ribs £22.00
    • Grilled lamb spare ribs served with salad and rice.
  • 3 Skewer Mix Kebab £22.00
    • 1 skewer or chicken shish, lamb shish and kofte served with salad and rice.
  • Rice £4.50
  • Fillet con Hongos ~chargrilled fillet steak topped with wild mushrooms in a tequila & cream salsa. served with mexi rice & ensalada de frijoles. £18.95
  • Nachos, Shredded Chipotle Beef ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
  • 16oz T-Bone ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £16.95
  • Havana Steak Surfer ~14oz rib-eye steak with a skewer of chargrilled BBQ Peri Peri king prawns £16.95
  • Cajun Onion Rings ~cajun seasoned onion rings, coated with breadcrumbs, deep fried & served with sour cream £3.95
  • Sizzling Salsitas, Chicken Breast Strips ~with crushed peppercorn salsa & a touch of garlic £13.95
  • Wings & Ribs Combo for Two ~combination of BBQ ribs & wings £7.95
  • Ciabattina Garlic Bread ~home baked grilled & brushed with lots of garlic butter £3.50
  • Chicken Kofte £10.95
    • Marinated mince chicken seasoned with garlic and grilled over charcoal.
  • Saray Special Salad £5.95
    • Fresh garden salad with feta cheese, olive oil and pomegranate sauce.
  • Chicken Shish £5.95
    • Served with chips.
  • Humus £4.25
    • Crushed chick peas puree with tahin. Lemon, juice, olive oil & garlic.
  • Lamb Keftiko £13.95
    • Oven slow cooked lamb shank in special vegetable sauce.
  • Guvec £13.95
    • Lamb or chicken. Peppers, tomatoes, onions, aubergine, touch of garlic, special tartar sauce, served with turkish special rice and salad.
  • Arnavut Cigeri £5.50
    • An original 17th century ottoman street food dish of pan fried lamb's liver wih red onion&parsley.
  • Cali Fasulye £4.75
    • Green french beans in special olive oil sauce.
White Fish

White Fish

location

Address

10-12 Bell Lane, Hendon, London NW4 2AD, England

phone

Phone

02082028780

clock

Opened hours

Sunday 12:00 - 14:3017:00 - 22:30 Monday 12:00 - 14:3017:00 - 22:30 Tuesday 12:00 - 14:3017:00 - 22:30 Wednesday 12:00 - 14:3017:00 - 22:30 Thursday 12:00 - 14:3017:00 - 22:30
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Kosher , Sushi , Thai , Vegetarian

features

Features

Delivery ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
10-12 Bell Lane, Hendon, London NW4 2AD, England