Weigh House Tearoom in Fife Menu

Weigh House Tearoom in Fife has no menu available, but can choose from many other options such as Water or Chinotto from Napizza. BlackHorn offers many options including Lemon Meringue Pie and Fudge Doughnut. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Restaurant Meal price includes 1 drink. and Mini Side Salad from . Anstruther Fish Bar offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Wing Wah (sample menu)
  • Peking Style Spare Ribs -
  • Beansprout -
  • Stir Fried Mushrooms with Oyster Sauce -
  • Egg Custard Buns -
  • Roasted Pork Buns -
  • Rainbow OX Honeycomb -
  • Fruits Jelly -
  • Cod Fillet -
Little India (sample menu)
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
The Brindisi Pizzaria (sample menu)
  • Africana Pizza £9.40
    • Cheese, tomato, ham, pineapple.
  • Scozese Pizza £8.00
    • Cheese, tomato, haggis.
  • Penne Della Casa £7.00
  • Vegetariana Pizza £10.30
    • Cheese, tomato, mushrooms, peppers, onions, sweetcorn.
  • Chicken Breast £4.30
  • Vegetariana Pizza £7.80
    • Cheese, tomato, mushrooms, peppers, onions, sweetcorn.
  • Smoked Sausage £2.70
  • Budweiser £2.90
Outback Bar and Grill (sample menu)
  • Thai Green Veg Curry £8.45
    • With rice, fresh chillies, lime and coriander. V, VE.
  • Rib and Wing Board £14.45
    • Half rack and 8 wings. With sauce.
  • Caesar Salad £8.45
    • Leafy salad with parmesan crunchy croutons with dressing. Add chicken and bacon for extra cost.
  • The Jezza’s Jamboree £20.45
  • Hawaiian £7.50
  • The Aussie Grill £17.45
    • Roo snags, 4oz gammon, mini chicken Parma, half rack ribs, grilled tomato and fries eggs.
  • Jalapeno Poppers £5.95
    • Breaded jalapenos stuffed with sour cream. Gluten, lupin, milk, soya. V.
  • Chilli Cheese Dog £7.95
City Centre Restaurants (Uk) (sample menu)
  • Pepperoni 10'' £9.99
    • Pepperoni and mozzarella.
  • GF Bolognese Pasta £9.99
    • Rich beef bolognese sauce.
  • Mushroom Bianca (VG) £9.99
    • Mushrooms in a dairy-free creamy garlic sauce and parsley
  • New York BBQ Chicken £14.29
    • Chicken breast topped with bacon, cheese and BBQ sauce with onion rings, fries, ‘slaw and corn on the cob
  • Strathmore Still Water £2.79
    • 330ml bottle.
  • Classic Beef Lasagne £10.29
    • Just like mamma used to make.
  • GF Italian Hot Pizza £11.99
    • Soft spicy hot 'nduja sausage with pepperoni slices, chilli and mozzarella. Finished with rocket and basil pesto.
  • Rigatoni Ragu (VG) £10.99
    • A rich lentil& soy mince ragubake with tomato, grilled red pepper, red wine, fennel & thyme. Tumbled together with rigatoni pasta and smothered in vegan béchamel and dairy-free cheese alternative. Topped with rocket
Weigh House Tearoom

Weigh House Tearoom

location

Address

High Street, Hatters & Co at Fife Folk Museum, Ceres KY15 5NF, Scotland

phone

Phone

01334828180

email

Email

None

clock

Opened hours

Tuesday: 10:00-16:30, Wednesday: 10:00-16:30, Thursday: 10:00-16:30, Friday: 10:00-16:30, Saturday: 10:00-16:30, Sunday: 11:00-16:30
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Scottish , Soups , Vegetarian

features

Features

Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Cash only ,  Waitstaff ,  Street Parking ,  Takeout ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Digital Payments

Location
High Street, Hatters & Co at Fife Folk Museum, Ceres KY15 5NF, Scotland
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