Yaki Soba (Yasai) - Mushroom and Vegetable (V) (Noodles) £8.95
Thin noodles. Egg. Peppers. Beansprouts. White + spring onion. Fried shallots. Pickled ginger. Sesame seeds.
Yasai Yaki Soba (vg) £8.95
udon or rice noodles. mushrooms. peppers. beansprouts. white + spring onions. fried shallots. pickled ginger. sesame seeds
Teriyaki Soba (Salmon) (May Contain Shell or Small Bones) (Noodles) £13.95
Thin noodles. Curry oil. Mangetout. Bok choi. Red + spring onion. Chilli. Beansprouts. Teriyaki sauce. Sesame seeds.
Teriyaki Soba (Sirloin Steak) (Noodles) £14.95
Thin noodles. Curry oil. Mangetout. Bok choi. Red + spring onion. Chilli. Beansprouts. Teriyaki sauce. Coriander. Sesame seeds.
Ginger Chicken Udon (Noodles) £10.95
Thick noodles. Mangetout. Egg. Chilli. Beansprouts. Red + spring onion. Pickled ginger. Coriander.
Teriyaki Lamb (May Contain Shell or Small Bones) (Noodles) £14.95
Grilled with thin noodles. Mushrooms. Asparagus. Kale. Mangetout. Chilli. Pea + herb dressing. Coriander
Steak Bulgogi (Noodles) £14.95
Marinated sirloin. Miso-fried aubergine. Thin noodles. Sesame + bulgogi sauce. Spring onion. Kimchee. Half a tea-stained egg. Coriander.
Cod Mokutan Soba (Noodles) £14.75
Thin charcoal noodles. Two fillets of miso-glazed cod. Soy sauce. Bok choi. Mangetout. Red peppers. Spring onion. Sweet miso dressing. Fresh ginger. Coriander.
Curry
Katsu Curry (Chicken) £10.95
Chicken covered in an aromatic curry sauce served with sticky white rice and a side salad.
Vegetables coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. Served with sticky white rice and a dressed side salad.
Vegatsu (Katsu Curry) (VG) £10.95
Seitan in crispy panko breadcrumbs. Aromatic katsu curry sauce. Sticky white rice. Side salad. Pickled red onion.
Nikko Curry (Chicken) (NEW) £11.95
A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
Nikko Curry (Yasai) - Tofu VG (NEW) £10.95
A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds
Nikko Curry (Sea Bream) (NEW) £13.25
A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
Raisukaree Curry (Chicken) £12.75
Mild + citrusy. Coconut. Mangetout. Peppers. Red + spring onion. Sesame seeds. Chilli. Coriander. Fresh lime. White rice.
Raisukaree Curry (Prawn) £13.75
Mild + citrusy. Coconut. Mangetout. Peppers. Red + spring onion. Sesame seeds. Chilli. Coriander. Fresh lime. White rice.
Firecracker Curry (Chicken) £12.25
Bold + fiery. Mangetout. Red + green peppers. Onion. Hot red chillies. Sesame seeds. Shichimi. Fresh lime. White rice.
Firecracker Curry (Prawn) £13.25
Bold + fiery. Mangetout. Red + green peppers. Onion. Hot red chillies. Sesame seeds. Shichimi. Fresh lime. White rice.
Donburi
Teriyaki Donburi (Chicken) £10.75
Teriyaki sauce. Shredded carrots. Pea shoots. Spring onion. Sesame seeds. Side of kimchee.
Teriyaki Donburi (Beef Brisket) £11.75
Teriyaki sauce. Shredded carrots. Pea shoots. Spring onion. Sesame seeds. Side of kimchee.
Grilled Duck Donburi (May Contain Shell or Small Bones) £14.75
Tender shredded duck in a spicy teriyaki sauce. Served with carrots, mangetout, sweet potato and red onion on a bed of sticky white rice. Finished with a crispy fried egg, shredded cucumber and spring onions with a side of kimchee.
Salads
Sirloin and Shiitake Salad £11.95
Marinated sirloin steak. Shiitake mushrooms. Carrots. Mangetout. Red onion. Baby plum tomatoes. Mixed leaves. Pea + herb dressing.
Pad Thai Salad £10.50
Ginger chicken. Prawns. Mixed leaves. Mangetout. Baby plum tomatoes. Shredded pickled beetroot, carrot + red onion. Fried shallots. Side of nuoc cham + ginger miso dressing
Harusame Glass Noodles (Yasai) - Tofu (VG) £9.50
Mixed with kale. Edamame. Adzuki beans. Mangetout. Blackened carrots. Pea shoots. Fresh mint. Fried shallots. Spicy vinegar.
Harusame Glass Noodles - Ginger and Lemongrass Chicken £10.25
Mixed with kale. Edamame. Adzuki beans. Mangetout. Blackened carrots. Pea shoots. Fresh mint. Fried shallots. Spicy vinegar .
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Caesars Special - Onions, mushrooms, sweetcorn, green peppers, pepperoni, beef or ham or tuna - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Plain Jacket with butter £1.30
Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A