Victor's in Greater Manchester Menu

Something to Start Something to Start
  • Giant Green Olives £3.50
    • Vegan.
  • Edamame Houmous £4.50
    • Vegan. Pickled red chilli, toasted wholemeal pitta, smoked paprika.
  • Halloumi £6.50
    • Vegetarian. Fried halloumi, pomegranate molasses, cilantro.
  • Padron Peppers £7.00
    • Vegan. Rosa harissa, smoked rock salt.
  • Yellowfin Tuna Sashimi £11.50
  • Chicken Skewer £7.00
    • Sweet soy and sesame dressing
Small Plates Small Plates
  • Mushroom Croquettes £9.00
    • Vegetarian. Shaved black truffle.
  • Chicken Skewer £7.00
    • Sweet soy and sesame dressing.
  • Lil’ Lobster Rolls £12.50
    • Toasted brioche, saffron mayonnaise, chive.
  • Shrimp Tempura £10.50
    • Soy, yuzu, cilantro.
  • Fried Squid £9.50
    • Nori salt, bbq Japanese mayonnaise, lime.
  • Burrata £11.00
    • Vegetarian. Extra virgin olive oil, opal basil, sun blushed tomato.
  • Lil’ Burgers £9.50
    • Beef sliders, aged Cheddar, pickles, burger sauce.
  • Crisp Silken Tofu £8.00
    • Vegan. White truffle and soy, cilantro and lime mayonnaise, pickled red chilli, sesame.
  • Popcorn Chicken £8.50
    • Salt and pepper, red chilli, green onion.
  • Lamb Kofta £8.50
    • Sundried apricot and mitn couscous, herb yoghurt, toasted hazelnuts.
Sushi Sushi
  • Beef Tataki £8.50
    • Soy and white truffle dressing, pickled radish, crispy shallot, wasabi arugula, Japanese mayonnaise.
  • Charred Asparagus £8.50
    • Vegan. Watercress, asparagus, white truffle mayonnaise.
  • Salmon Sashimi £10.50
  • Shrimp Tempura £8.50
    • Cucumber, parmesan, watercress, pickled red onion, Japanese mayonnaise.
Salads Salads
  • Caesar Salad £10.50
    • Vegetarian. Sourdough croutons, parmesan.
  • Beetroot and Smoked Feta Salad £10.50
    • Vegetarian. Orange, watercress, arugula, bibb, toasted hazelnuts.
  • Winter Superfood Salad £11.50
    • Vegan. Baby spinach, avocado, arugula, sun blushed tomatoes, Puy lentils, charred broccolini, mint soy yoghurt, toasted almonds.
  • Poke Bowl £13.50
    • Vegan. Pickled carrot, ginger, cucumber, pineapple, edamame beans, sushi rice, ahi sauce, toasted sesame seeds, baby spinach, avocado.
Main Plates Main Plates
  • Half Roast Chicken £14.50
    • Free range with lemon, garlic, aioli.
  • ‘The Victors Way’ Burger £14.00
    • Double chuck patty, American cheese, burger sauce, pickles, toasted brioche bun, salted fries.
  • Fillet of Beef 220g £32.00
    • Black Angus, brioche croûte, pancetta, truffle and mushroom jus.
  • Chargrilled Rib Eye 250g £22.00
    • Black Angus, watercress.
  • Pan Roasted Hake £19.50
    • Sourdough and rosemary crumb, watercress, lemon
  • Teriyaki Salmon £16.00
    • Wasabi arugula, herb salad
Sides Sides
  • Roast Butternut Squash £4.50
    • Pumpkin seed, smoked paprika.
  • Green Salad £3.50
    • House dressing, radish.
  • Victors Fries £4.00
  • Parmesan Truffle Fries £5.00
  • Sweet Potato Fries £5.00
  • Halloumi Fries £6.00
Desserts Desserts
  • Caramel Banana Cake £7.50
    • Vegan. Orange, butterscotch, coconut ice cream.
  • Pistachio Cheesecake £7.50
    • toasted pistachios & butterscotch sauce
Soft Drinks Soft Drinks
  • Coke 200ml £3.20
  • Diet Coke 200ml £3.00
  • Coke Zero 200ml £3.00
  • Schweppes Lemonade 125ml £3.00
  • Firefly Kiwi, Lime and Mint £3.95
  • Firefly Peach and Green Tea £3.95
  • Luscombe Raspberry Crush £3.95
  • Luscombe Damascene Rose Bubbly £3.95
Beer (Bottles) Beer (Bottles)
  • Moretti £4.85
  • Heineken £4.85
  • Freedom Organic Helles £5.45
Champagne and Sparkling Champagne and Sparkling
  • Prosecco £32.00
  • Veuve Clicquot £80.00
  • Laurent Perrier Rose £95.00
  • Chapel Down £40.00
White Wine White Wine
  • Leftfield Sauvignon Blanc £32.00
  • Marchesi Ervani Pinot Grigio £25.00
  • Petite Ronde Picpoul £28.00
Red Wine Red Wine
  • Serbal Malbec £42.00
  • Don Jacobo Crianza £32.00
  • Eleve Pinot Noir £29.00
Rose Rose
  • Parini Pinot Grigio Blush £23.00

Nearby Sample Menus

  • Monday - Hungarian Goulash (less than 5% fat) - Loads of beef, onions, paprika and a touch of caraway slowly simmered to make a rich, meaty stew. Garnished with freshly chopped flat leaf parsley. Small: £3.15, Big: £3.45, Very Big: £4.65
  • Ham & Cider Chutney N/A
  • Festive Cranberry & Almond N/A
  • Espresso Macchiato N/A
  • Pineapple & Lime N/A
  • Festive Turkey Hot Bun N/A
  • Mocha N/A
  • Mature Cheddar & Sweet Chilli Jam N/A
  • Lilt £1.00
  • Cucumber and yoghurt - With garlic and herbs. £3.00
  • Cheese Bourak (savoury) 2 pieces - Light pastry rolled with cheese and dry mint, deep fried. £3.00
  • Muhalbeh (harolds special) - Milk pudding served with pistachio nusts and seasoning. £3.00
  • Makdous (2 pieces) - Baby aubergine baked and stuffed with walnut, dried red pepper & garlic and olive oil. Served with pitta bread £3.00
  • Yoghurt Drink (with salt) (jug) Jug: £4.00
  • Ordinary Tea £1.50
  • Falafel (savoury) 4 pieces - Chickpeas crushed and mixed with herbs and spices. fried and served with tahina sauce and pitta bread. £2.80
  • Vegetable Gyoza (3pcs) £5.35
    • Japanese dumplings consisting of cabbage, green onions, ginger, garlic, tamari (thin soy sauce, sake, sugar, sesame oil and pepper).
  • Beef Noodles £9.50
  • Deluxe Sushi/Sashimi £20.95
    • 4pcs tuna sashimi, 4pcs salmon sashimi, 4pcs California roll, 4 pieces tekka maki (tuna roll).
  • Moriawase Tempura £6.65
    • Fresh vegetables deep fried in light batter includes ginger sauce.
  • Pan Fried £9.25
    • Fresh seafood fried with Tokyo butter (teriyaki and salted butter) in a copper skillet. All dishes are served with stir-fried vegetables.
  • Philadelphia Roll £10.75
    • Salmon, Philadelphia cheese, cucumber, tobiko (fish roe).
  • Spicy Scallop Roll £10.75
    • Crunchy scallop marinated in Japanese spice with Japanese mayo.
  • Japanese Curry £7.50
    • Thick mild sauce loaded with Japanese spices served with an assortment of fresh produce.
  • Tangy Spicy Seafood Soup 酸辣海鲜汤 £10.50
  • Salted Fish and Chicken Fried Rice 咸鱼鸡粒饭 £8.50
  • Pork Chop with Rice 猪扒饭 £8.50
    • With Cantonese sauce, black pepper sauce or salt and pepper.
  • Stir Fried Pork Ho Fan 干炒肉丝 £8.50
  • Crispy Chicken Fillet Sweet Chilli 甜辣 £8.50
    • With rice.
  • Salt Pepper Pig Chops 椒盐猪扒 £12.50
  • Pig Chops Salad 沙拉猪扒 £12.50
  • Mixed Seafood 海鲜煲 £16.50
Victor's

Victor's

location

Address

Hale, Cheshire 169 Ashley Road, Hale WA15 9SD, England

phone

Phone

01619284651

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Groups ,  Seating ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Bar Scene ,  Wine and Beer

Location
Hale, Cheshire 169 Ashley Road, Hale WA15 9SD, England