Roast & glazed pork ribs with BBQ sauce + Mr Fabulous’ traditional hand crimped patties filled with spicy beef + spiced fries topped with dirty curry sauce, cheese and spring onion
Crunchy sweetcorn and onion fritters, pink onions, parsley & mango mole + Mr Fabulous’ traditional hand crimped patties filled with roast vegetables + spiced fries topped with dirty curry sauce, cheese and spring onion
Wings cooked over our grill, glazed with jerk gravy + Roast & glazed pork ribs with BBQ sauce + Macaroni & cheese sauce, garlic crumb, red chillies, chives.
Crispy Chilli Squid + Salt Cod Fish Cakes + Mac ‘N’ Cheese (V) £16.50
Coconut milk & panko fried squid, mango mole, jerk mayo & lime + Hot scotch bonnet and scallion fish cakes served with mango mole + Macaroni & cheese sauce, garlic crumb, red chillies, chives.
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A