Trilogy in Edgware Menu

Trilogy Specials Trilogy Specials
  • Goat Masala £11.00
    • Goat on the bone cooked in our unique medium onion based spiced gravy.
  • Rogan Gosht (On the Bone) £11.00
    • Slowly cooked baby lamb in a traditional Kashmir style.
  • Chicken Jalfrezi (D) £11.00
    • Tender chicken pieces cooked in a very spicy sauce with capsicum & onions in a white coconut sauce.
  • Dhanya Chicken £11.00
    • Chicken pieces cooked in unique coriander paste (signature dish).
  • Dhanya Lamb £13.00
    • Lamb on bone cooked in unique coriander paste (signature dish).
  • Dhanya Goat £14.00
    • Goat on the bone cooked in unique coriander paste (signature dish).
  • Masala Chicken (Off the Bone) (D) £11.00
    • Cube chicken cooked in schezwan sauce, yogurt & roasted cumins.
  • Murgh Musallam (D) (E) £50.00
    • Whole tandoori chicken stuffed with marinated lamb mince.
  • Tandoori Raang (D) (E) £75.00
    • Slow cooked leg of lamb marinated in ginger, garlic & spices served with thick gravy sauce.
Appetisers Appetisers
  • Plain Papad (2 Pcs) £3.00
  • Roasted Papad (2 Pcs) £3.00
  • Masala Papad (2 Pcs) £3.50
  • Prawn Crackers (Cr) £3.00
Vegetarian Starters Vegetarian Starters
  • Vegetable Samosa (3 Pcs) £5.00
    • Mixed vegetables wrapped in filo pastry & deep fried.
  • Kachori (3 Pcs) £5.00
    • Crispy deep fried savoury balls stuffed with a spiced green peas mixture.
  • Mogo Bhajia (5 Pcs) £6.00
    • Mashed cassava infused with light spice & deep fried to give that authentic taste.
  • Pettis (3 Pcs) £5.75
    • A lovely blend of Indian spices, with a soft, creamy interior of green peas & a crispy potato coating.
  • Daal Bhajia (5 Pcs) £5.00
    • Deep fried mix lentils marinated with fresh spices. Crunchy from out & soft from within. Served with coconut chutney.
  • Vegetable Spring Roll (3 Pcs) £5.00
    • Fresh vegetables rolled in filo pastry & deep fried.
  • Methi Gota (7 Pcs) £6.00
    • Fenugreek leaves dipped in spiced gram flour batter & deep fried.
  • Hara Bhara Kebab (5 Pcs) (D) £5.50
    • Fried vegetarian kebabs made from spinach & paneer.
  • Jalapenos (5 Pcs) (D) £6.00
    • Jalapeno peppers stuffed with cream cheese.
  • Crispy Bhajia £6.50
    • Sliced potato dipped in spiced batter & fried till golden & crispy.
  • Chilli Paneer (D) (S) £7.25
    • Diced cottage cheese tossed in garlic & chilli sauce with capsicum, spring onion & bullet chillies.
  • Achari Paneer Tikka (D) (M) £7.00
    • Chunky pieces of cottage cheese marinated in a spiced pickle, char-grilled in a tandoor.
  • Paneer Tikka Shaslik (D) (M) £7.50
    • Cubes of cottage cheese marinated in spices, skewered with dices of onions, tomatoes, green peppers & char-grilled in a tandoor.
  • Garlic Mogo £6.75
    • Cassava fried & tossed in our signature spicy garlic sauce.
Non Vegetarian Starter Non Vegetarian Starter
  • Chicken Samosa (3 Pcs) £5.50
    • Spiced minced chicken deep fried in pastry shaped triangle.
  • Meat Samosa (3 Pcs) £5.50
    • Spiced minced lamb cooked with spices, wrapped in pastry & deep fried.
  • Sheekh Kebab (2 Pcs) £5.00
    • Spicy minced lamb marinated with herbs, spices, skewered & char-grilled.
  • Chicken Kebab (2 Pcs) £5.00
    • Spicy minced chicken marinated with herbs, spices, skewered & char-grill.
  • Roly Poly £7.00
    • Kebab rolled in thin naan bread, cooked in tandoor.
  • Chicken Tikka (6 Pcs) (D) £6.50
    • Grilled tender chicken breast pieces marinated in fresh herbs, yogurt & spices.
  • Lamb Tikka (6 Pcs) (D) £7.50
    • Tender lamb pieces marinated overnight with fusion of spices char-grilled until tender. Melting in mouth!
  • Garlic Chicken Strips (D) £6.50
    • Chicken strips marinated in a mild garlic creamed cheese sauce.
  • Mix Grill (D) £17.00
    • One portion Chicken Tikka, one portion lamb tikka & one portion sheekh kebab.
  • Mixed Grill Special (D) (S) £20.00
    • Kebab, chicken tikka, lamb tikka cooked on char-grill served in our signature sauce.
  • Trilogy Mega Mix Grill (D) (S) £33.00
    • Meat feast: chicken tikka (6 pcs), lamb tikka (6 pcs) & sheekh kebab (2 pcs), chicken wings (7 pcs) & lamb chops (5 pcs).
  • Crispy Fried Wings (7 Pcs) (S) £6.75
    • Crispy deep fried chicken wings marinated in our unique spices, served with a tangy sauce.
  • Tandoori Chicken Wings (7 Pcs) (S) £7.50
    • Chicken wings marinated in our unique fresh herbs & spices, cooked in tandoor.
  • Jeera Chicken (6 Pcs) (On the Bone) £8.00
    • Chicken niblets marinated with fresh cumin seeds & spices.
  • Mari Chicken (6 Pcs) (On the Bone) £8.00
    • Chicken niblets marinated in crushed black peppercorn, spices & fresh onion cooked.
  • Shahi Pilli Chicken (6 Pcs) (On the Bone) (S) £8.50
    • Chicken niblets cooked in rich hot sauce. Ideal dish for "chilli lovers".
  • Chicken Lollipop (5 Pcs) (S) £8.50
    • Fried chicken niblets marinated in spices & cooked with chef's special sweet & sour Indo-chinese sauce.
  • Tandoori Lamb Chops (5 Pcs) (D) £9.25
    • Spring lamb chops marinated in our unique spices, cooked in tandoor.
Vegetarian Mains Vegetarian Mains
  • Makai Masala £7.50
    • Sweetcorn kernels cooked in thick tomato gravy with ginger, garlic & chilli.
  • Makai Methi Masala £7.75
    • Sweetcorn kernels cooked in thick tomato gravy with fenugreek.
  • Tarka Daal £7.50
    • Five lentils cooked with spices, garnished with cumin, chopped garlic & green chilli.
  • Daal Makhani (D) £7.75
    • Black Urad daal cooked on slow heat, garnished with cream & butter.
  • Aloo Ravaya (N) £8.50
    • Stuff potato & aubergin in our special masala with dry gravy.
  • Veg Keema (S) £8.50
    • Soya mince cook in spice sauce.
  • Undhiyu (SE) £8.50
    • Traditional gujarati dish with mix vegetable, chick peas dumpling.
Lamb Curries Lamb Curries
  • Karahi Lamb Masala (On the Bone) £9.50
    • Small pieces of tender lamb cooked in a special karahi sauce.
  • Karahi Methi Lamb (On the Bone) £9.75
    • Lamb cooked with fresh fenugreek in our karahi sauce.
  • Balti Lamb (On the Bone) £9.75
    • Lamb pieces cooked in a tomato based gravy.
  • Chilli Lamb Masala (On the Bone) (S) £11.00
    • Lamb pieces cooked in an extremely spicy sauce with green chilli.
  • Mari Lamb Masala (On the Bone) (S) £11.00
    • Lamb cooked in fresh black pepper in medium thick sauce.
  • Ginger Lamb (On the Bone) (S) £11.00
    • Lamb cooked in fresh ginger & spices.
  • Lamb Kheema £10.00
    • Minced lamb cooked with freshly ground spices, onions & tomatoes.
  • Mixed Keema Special £12.00
    • Chicken & lamb keema cooked together.
  • Lamb Chop Masala (5 Pcs) (On the Bone) (F) £14.00
    • Lamb chops cooked in special tomato based gravy.
Chicken Curries Chicken Curries
  • Karahi Chicken (D) £8.50
    • Tradtional Indian style chicken dish. Diced chicken cooked with peppers, onions & tomatoes in our karahi sauce.
  • Karahi Methi Chicken £9.00
    • Tender chicken breast cooked with fenugreek leaves served in our karahi sauce.
  • Chicken Tikka Masala (N) (D) (S) £9.50
    • Tender chicken tikka marinated in mild & creamy sauce garnished with butter.
  • Butter Chicken (N) (D) £10.50
    • Chicekn pieces served in a rich creamy sauce garnished with butter.
  • Chicken Tikka Bhara (D) (F) £11.25
    • Chicken tikka pieces cooked with chicken mince mixed with fenugreek, in a dry sauce.
  • Mari Chicken Masala (S) £9.75
    • Boneless chicken pieces cooked in a fresh black pepper sauce.
  • Tawa Chicken (N) (D) £9.75
    • Chunky chicken pieces cooked with fresh spices in a thick tangy gravy.
  • Balti Chicken £9.75
    • Chicken pieces cooked in tomato-based curry & fresh onion.
  • Handhi Chicken (On the Bone) £10.00
    • Chicken curry in a runny sauce with Indian spices.
  • Bhuna Chicken £10.00
    • Boneless pieces of chicken cooked with spring onions & tomatoes in a thick gravy sauce.
  • Chicken Manchurian (S) £10.00
    • Boneless chicken cooked in fresh capsicum & spring onion Indo-Chinese sauce.
  • Chilli Chicken Masala (S) £10.00
    • Chicken pieces cooked in tomato rich hot sauce. Ideal curry for chilli lovers.
  • Ginger Chicken (S) £9.75
    • Boneless chicken cooked in a fresh ginger & spices.
Seafood Seafood
  • Karahi Fish Masala (F) £10.00
    • Tilapia fish cooked in a thick sauce of onions, tomatoes & worchester sauce.
  • Chilli Fish Masala (F) £10.00
    • Tilapia fish cooked in a hot spicy sauce.
  • King Prawn Masala (Cr) £17.00
    • King prawns cooked in onions, tomatoes, & spieces.
  • Jhinga Masala (Cr) £12.00
    • Shrimps cooked in traditional Indian masala sauce.
  • Prawn Bhuna (Cr) £16.00
    • King prawns cooked with fresh garlic, spring onions, tomatoes, ginger & capsicum in a thick gravy.
  • King Fish Masala (Off the Bone) (D) (F) £12.00
    • Cooked in special spice, coconut milk'tumrin.
  • Rava Fish (F) £10.00
    • Tilapia fish in fresh herbs & ground spices, lightly coated in semolina, pan fried.
  • Fish Tikka (6 Pcs) (M) £10.00
    • Coley fish cubs marinated in our special sauce cooked on char-grill.
  • Chilli Garlic Prawns (S) £17.00
    • King prawns fried & tossed in a ginger garlic Indo-Chinese sauce.
  • Tandoori Prawns (D) (CR) £17.00
    • King prawns marinated in a spiced saffron yoghurt base, cooked to perfection in a tandoor.
  • Tempura Prawns (7 Pcs) (E) (CR) £9.50
    • Coated crispy deep fried prawns.
Biryani Biryani
  • Hyderabadi Lamb Biryani (D) (E) £13.00
    • Marinated baby lamb & rice simmered with traditional Indian spices finished with kewara & saffron.
  • Hyderabadi Chicken Biryani (D) (E) £13.00
    • Nawabi style biryani prepared with basmati rice, sealed in a clay pot & cooked with saffron, fresh herbs & spices on a slow heat.
  • Kheema Biryani (D) (E) £13.00
    • Lamb mince cooked with basmati rice.
  • Jhinga Biryani (D) (F) (CR) £14.00
    • Shrimps mixed with steamed rice infused with fresh herbs & spices.
  • Vegetable Biryani (D) £11.00
    • Spiced vegetables cooked with basmati rice.
  • Paneer Biryani (D) £13.00
    • Cubes of paneer cooked with bastmati rice.
Menu Menu
  • Chicken Momo (8 Pcs) (S) £7.25
    • Traditional Nepali chicken dumpling dish, steamed & served with house chutney.
  • Lamb Momo (8 Pcs) (S) £7.50
    • Traditional Nepali lamb dumpling dish, steamed & served with house chutney.
  • Chicken Dry Fry (S) (SE) £9.50
    • Chicken coated to crunchy tossed in our special sauce.
  • Lamb Dry Fry (S) (SE) £10.00
    • Lamb coated crunchy, tossed in our special sauce.
  • Mixed Dry Fry (S) (SE) £11.50
    • Chicken & lamb coated to crunchy, tossed in our special sauce.
  • Tandoori Chicken (D) £8.50
    • Chicken marinated in our specially prepared tandoor paste, cooked to prefection in tandoor.
  • Chicken Keema £9.00
    • Minced chicken cooked with freshly ground spices, onions & tomatoes
  • Chicken Dhansak £9.50
    • Chicken pieces cooked with lentils (tangy & spicy).
  • Chana Masala (D) £7.50
    • Chick peas cooked with fresh ground spices in a traditional Punjabi sauce.
  • Chana Aloo (D) £8.00
    • Chick peas cooked with potato & fresh ground spices in a traditional Punjabi sauce.
  • Chana Methi £8.00
    • Chick peas cooked with fenugreek & fresh ground spices in a traditional Punjabi sauce.
  • Paneer Tikka Masala (N) (D) (S) £7.00
    • Cottage cheese cooked in creamy onion tomato gravy with fresh spices, rich with flavour.
  • Paneer Masala (N) (D) (S) £8.00
    • Cottage cheese cooked with spices, tomatoes & fresh onion.
  • Mutter Paneer (N) (D) (S) £8.00
    • Cottage cheese cooked with green peas, spices, tomatoes & fresh onion.
  • Palak Paneer (D) £8.50
    • Cottage cheese cooked with fresh spinach, spices & butter.
  • Aloo Methi £7.50
    • Baby potatoes with fenugreek leaves, cooked in a tomato based sauce.
  • Bombay Aloo (D) £7.50
    • Potatoes cooked in a spicy curry sauce, garnished with ginger in Julienne style.
  • Veg Makhani (N) (D) £8.50
    • Fresh Vegetables cooked in creamy buttery sauce.
  • Veg Kofta (N) (D) (S) £8.50
    • Deep fried mixed vegetables dumplings, cooked in chef's special sauce.
  • Baingan Bharta (Oro) £8.50
    • Eggplant cooked with chopped tomatoes, ginger, garlic, green chilies & onions.
  • Stuffed Karela (D) £8.50
    • Bitter gourd stuffed with our unique spiced gram flour blend slowly cooked in wok.
  • Egg Curry (E) £7.50
    • Boiled eggs cooked in a spicy tomato curry sauce.
  • Egg Bhurji (E) £8.00
    • Scrambled eggs cooked in spices, onions, tomatoes & chillies.
  • Corn on the Cob (D) (N) £8.50
    • Corn pieces cooked in buttermilk & special spices.
  • Vegetable Dry Fry (S) (C) £11.00
    • Selection of vegetables coated to perfection & cooked in our unique sauce served on a sizzler.
  • Aloo 65 (D) £7.00
    • Baby potatoes mixed with a spicy mixture of coriander, red chilli, ginger & garlic.
  • Chilli Garlic Mushrooms (S) £7.50
    • Fresh mushrooms fried & tossed in a chilli & garlic sauce with capsicums & spring onions.
  • Crispy Corn Kernels (S) (SE) £7.50
    • Corn kernels, fried & tosses in our unique spices, onions & peppers.
  • Chilli Cheese Bites (8 Pcs) (D) (E) £7.50
    • Cheddar & cream cheese mix with chilli batter coated.
  • Kurkuri Bhindi £7.50
    • Okra coated in spices & deep fried for a satisfying crunch.
  • Crispy Karela (Bitter Gourd) £7.50
    • Bitter gourd coated in spices & deep fried for a satisfying crunch.
  • Vegetable Momo (8 Pcs) (S) £6.50
    • Traditional Nepali dumpling dish, steamed & served with house chutney.
  • Vegetable Manchurian (S) £8.25
    • Crispy deep fried vegetable balls tossed with a tangy spicy.
  • Masala Chips (S) £6.50
    • Potato chips mix in our special sauce.
  • Batata wada (5 Pcs) £5.00
    • Made with mash potato with spice & deep fried.
  • Falafel Wrap (SE) £7.00
    • Deep fried chicken peas fritters with special spices served in tortilla wrap salad.
Kids Menu Kids Menu
  • Chicken Nuggets (5 Pcs) (D) £7.00
  • Chicken Tikka (3 Pcs) (D) £7.00
  • Chicken Wings (3 Pcs) (S) £7.00
  • Fish Fingers (3 Pcs) (F) £7.00
  • Veg Fingers (3 Pcs) £7.00
  • Paneer Tikka (3 Pcs) (D) £7.00
Sundries Sundries
  • Tandoori Naan (D) £3.00
  • Chilli Naan (D) £4.00
  • Garlic Naan (D) £4.00
  • Chilli Garlic Naan (D) £4.00
  • Mix Naan Basket (D) £11.00
    • Basket with a variety of plain, chilli, garlic, chilli & garlic naan.
  • Tandoori Paratha £5.00
  • Peshwari Naan (N) (D) £5.00
    • Sweet bread stuffed with coconut, almond powder & mango pulp.
  • Cheese Naan (D) £5.00
  • Keema Naan (D) £6.00
  • Fulka (Homestyle Chapati) £3.00
  • Tandoori Roti £3.00
  • Plain Rice £4.50
    • Plain boiled Basmati rice.
  • Pilau Rice (D) £5.00
    • Basmati rice cooked with a touch of saffron.
  • Jeera Rice £5.00
    • Basmati rice flavoured with cumin.
  • Peas Rice (S) £5.00
    • Basmati rice pan-fried with peas.
  • Mushroom Rice (S) £5.00
    • Basmati rice pan-fried with mushroom.
  • Egg Fried Rice (S) (E) £5.00
    • Basmati pan-fried with fresh eggs.
  • Veg Fried Rice (S) £5.00
    • Basmati rice pan-fried with mix vegetables.
Extras Extras
  • Chips £4.00
  • Plain Yogurt £3.00
  • Raita £3.00
  • Fried Chillies (10 Pcs) £3.00
  • Onion Salad £3.00
  • Special Salad £3.00
Desserts Desserts
  • Chocolate Sponge Cake (E) £5.00
  • Kulfi (N) (D) £4.00
    • Indian style flavoured ice cream.
  • Rasmali (N) (D) £4.00
    • Cottage cheese dumplings soaked in thick sweetened milk.
  • Gulab Jamun (N) (D) £4.00
    • Sweet balls made from semolina soaked in flavoured sugar syrup.
  • Sizzling Brownie (D) (E) £6.00
    • Chocolate brownie with scoop of vanilla ice cream topped with chocolate sauce, served on sizzler.
  • Gajar Halawa (N) (D) £5.00
    • Known to have originated in Punjab, it is a delight after your meal. Grated carrots, milk, sugar & nuts are stirred & cooked together.
  • Apple Pie (D) £6.00
    • Served with ice cream & fresh cream.
  • Ice Cream (D) £4.00
  • Paan £3.00
Mixers Mixers
  • Coca Cola (200ml) £2.25
  • Diet Coke (200ml) £2.25
Fruit Juices Fruit Juices
  • J20 Orange & Passion £2.75
  • J20 Apple & Mango £2.75
  • J20 Apple & Raspberry £2.75
Energy Drinks Energy Drinks
  • Red Bull £2.50
Red Wine Red Wine
  • Barefoot Merlot (ABV 13%) £17.00
    • California - made with blueberry, boysenberry & plum flavour.
  • Hardy's Shiraz (ABV 13%) £22.00
    • Australia - made with flavour of sweetripe plum & redberries & subtle spice on finish.
  • Trivento Malbec (ABV 13%) £25.00
    • Argentina - made with plum, raspberry & vanilla.
White Wine White Wine
  • Barefoot Pinot Grigio (ABV 12%) £17.00
    • California - made with crisp & full of citrus & peach flavours.
  • Brancott Sauvignon Blanc (ABV 12%) £24.00
    • New Zealand - made with tropical & citrus fruit flavour with crisp.
  • Mcguian Black Label Chardonnay (ABV 12%) £25.00
    • Australia - made with sweet tropical fruit & melon flavour.
Rose Wine Rose Wine
  • Rose Fruit Fusion with Summer Berries (ABV 9%) £17.00
  • Barefoot with Zinfandel (ABV 8.5%) £20.00
    • California - made with full of luscious pineapple & strawberry flavours.
  • Fiore Rosa Pinot Grigio (ABV 12%) £23.00
    • Italy - made with fresh, dry & crammed with summer fruit.

Nearby Sample Menus

  • Methi Chicken £8.95
    • Boneless chicken cooked with fenugreek.
  • Vegetable Biriyani with Raita £9.25
    • Aromatic baked rice layered with spiced vegetables and herbs. Dish is veg and jain.
  • Chilli Crisps £2.25
    • Large peanuts coated in a chilli seasoning. Dish is veg and gluten.
  • Drums of Heaven (6 Pieces) £6.95
    • Crispy chilli chicken wings.
  • Chilli Garlic Fish £8.25
    • Tilapia tossed in chilli, garlic and lemon. Contains fish.
  • Tandoori Roti £2.25
  • Achari Chicken Tikka £7.95
    • Chicken marinated in yogurt and spices. Dish is gluten and contains dairy.
  • Pepper Chicken £7.95
    • Boneless chicken flavoured with black pepper seasoning.
  • Sugar-Free Fruit Shoot Blackcurrent and Apple (1460) £1.20
  • Kids Bottle of Still Water (1461) £1.20
  • Jumbo Sausage and Chips (1411) £5.35
    • Plain jumbo sausage served with freshly prepared golden chips.
  • Regular Chips (1476) £2.65
  • Medium Cod and Chips (1400) £9.65
    • A medium fillet of sustainably sourced icelandic cod cooked in our own recipe batter served with delicious freshly prepared golden chips.
  • Sugar-Free Fruit Shoot Orange (1459) £1.20
  • Scampi and Chips (1405) £9.95
    • Sustainably sourced scottish scampi served with delicious freshly prepared golden chips.
  • Kids Fishcake, Chips and Beans (1527) £4.99
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Prawn £6.95
  • Cheese £4.25
  • Prawn £5.25
  • Bacon & Brie £5.15
  • Tuna & Mayo £5.95
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Chips Wrap £5.25
  • Mint Ice Cream Chocolate Bombes £3.00
  • Spicy Salsa (2oz) £0.20
  • Kunaffa £4.00
  • Cod Fish Fillet Burger £4.95
  • Calamari Rings (10pcs) £5.50
  • Doner Meat & Chips in a Box £7.95
    • Doner meat with chips in box and choice of up to three sauces.
  • Olives (V) £3.50
  • Vegetable Curry (Medium) £4.55
    • Cooked with medium spicy sauce.
  • Balti Masala £6.95
  • Chicken Tikka Dansak (Hot) £7.95
    • Hot sweet & sour with lentils.
  • Cheese Naan £2.55
  • Tandoori King Prawn Masala £11.95
    • King size prawns marinated in a special sauce then cooked in a thick creamy sauce.
  • Saag Gosht £6.45
    • With spinach.
  • Paratha £2.25
  • Tandoori King Prawn £10.95
    • Mouthwateringly succulent jumbo prawns delicately king prawn marinated with spices & herbs & baked served with green salad.
Trilogy

Trilogy

location

Address

Trilogy Bar and Restaurant, 6-8 Whitchurch Parade, 72-86 Whitchurch Lane, London HA8 6LR, UK

phone

Phone

02089527444

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegetarian

features

Features

Waitstaff ,  Seating ,  Wheelchair accessible ,  Child-friendly ,  Reservations

Location
Trilogy Bar and Restaurant, 6-8 Whitchurch Parade, 72-86 Whitchurch Lane, London HA8 6LR, UK