Tobia Restaurant in Scotland Menu

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Tobia Restaurant in Scotland has no menu available, but can choose from many other options such as 21 Pod Pin Tin Black Blend or 21 Pod Pink Tin House Blend from Shoreditch Grind. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Patisserie Valerie Sutton includes a wide range like Cawston Press - Orange or Cawston Press - Ginger Beer. Espresso and Cafe Latte from . The Anchor Inn offers Yoyo Burger Express and Smirnoff Vodka and Cranberry.

Nearby Sample Menus

HAAGEN-DAZS 100ml MINICUP Strawberry Cheesecake £ 1.95
- Square Pan - Beast £24.35
HOT CHICKEN TANDOORI RED ONIONS, GREEN PEPPERS, JALAPENO PEPPERS and TANDOORI SPICED CHICKEN -
Fanta - Can 330 ml £ 0.80
- Square Pan - Individual £ 5.25
- Square Pan - Individual £ 5.00
- Square Pan - Beast £25.00
- Square Pan - Beast £19.95

Haggis Supper - Served with chips. £4.70
Mince Pie Supper - Served with chips. £4.70
Veggie Burger Supper - Served with chips. £4.90
Rock Turbot Supper - Served with chips. £7.95
Spicy Haggis Pouch Supper - Served with chips. £5.30
Mock Chop - On its own. £2.90
Pickled Egg £0.35
Jumbo Haddock Supper - Served with chips. £7.50

Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
Bread board with oil and Balsamic vinegar £2.75
Homemade Soup of the Day~with warm crusty bread. (g) £4.95
Fish and Chips~Fish and Chips £9.95/small £11.95/large
Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50

Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
Cream of Courgette Soup with House Baked Bread £4
Peelham Farm Shin of Beef Tagine With Chickpeas & Chilli Roasted Potatoes £13
Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50
Chicken, Pork & Pistachio Terrine With Homemade Plum Chutney & Crostini £6.50

Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
- Homemade Chilli £4.95
- Homemade Bolognese £4.95
Adults All 3 Courses £10.00
Side Salad £1.00
Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
Beans 50p
Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65

Handmade Classic Burger - add Applewood cheese £1.50
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25

Lemon Cheesecake & Raspberry Puree £4.95
Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
8oz New York Strip Loin £16.95
Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
Tomato & Red Onion Salad £3.50
Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
Homemade Leek & Potato Soup £4.50

Cans 330ml £1.20
Medium Rice Box (16oz) £5.95
Large Rice Box (26oz) £6.95
Tortilla Wrap £6.95
- With onions, peppers, carrots, broccoli.
Large Noodle Box (26oz) £6.95
Medium Noodle Box (16oz) £5.95
Kids Noodle Box £3.00
Meal Deal 1 £34.00
- 4 Large boxes.

Chashni £6.50
- A light, smooth creamy sauce with a sweet & sour taste.
Achari Dishes £6.50
- Cooked with fresh garlic ginger, light spices & mixed pickle.
Water Bottle, 500ml £1.00
Chicken Biryani £7.50
Rooster Booster Pizza £7.95
- Chicken & sweetcorn.
Kerela Chilli £6.50
- Patia base, kali mirch (black pepper), coconut cream & green chillies.
Coconut Rice £2.95
Dilbahar £6.50
- Cooked with a creamy base with a touch of honey.

JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
MURGH BIRYANI (Chicken) £9.50
Espresso £1.95
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
Mint Tea £1.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
- -

The Big Cheese £12.50
- Steak patty, monterey jack, mozzarella, smoked cheddar & bloody mary mayo.
Katsu £12.50
- Breaded chicken, katsu curry, pickled red & white cabbage.
Chilli Dog £8.75
- Pork frankfurter, beef chilli & triple cheese.
Pepsi 330ml £2.00
Crabbies £4.85
- Ginger Beer 500ml 4%.
Casa Vista Merlot, Chile £14.00
- Blackberry and red plum fruit aromas, the palate is soft with plenty of ripe fruit and freshness.
The Rooster £12.50
- Grilled chicken, BBQ pulled chicken, monterey jack, lemon mayo & rocket.
Borsari Cabernet Sauvignon, Italy £14.00
- Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.

Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Deep Fried Blanch Bait served with dressed salad leaves,brown bread and butter £5.95
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Shell-on Prawns pan-fried with garlic butter £6.95
Mussels Indian - Mild Korma and Cream -
Espresso £2.00
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95

Mezethes - platter of hummus, Greek Salad, falafel, tzatziki, cous cous and warm flat bread £7.25
Dhal Lentils - cooked with Indian spices and served with a warm flat bread £3.95
Sticky Toffee Pudding - Homemade and served with toffee sauce £3.95
Sweet Potato Fritters - with green chillia and garlic tzatziki £4.25
Onion Rings £2.50 or £3.40 with garlic mayo
Choose from tortilla wraps, salad or wholemeal toasted bread with falafel with green leaves, radish and mint tzatziki £4.95
Dessert Toppings - maple syrup, fruits of forest in a sauce, chocolate sauce, toffee sauce, cream, ice cream (one scoop) 90p
The Note Salad - leaves, carrot, beetroot, red onion, cucumber, chickpeas and seeds. Served with a lemon and parsley gremolata dressing £3.50

Haggis Neeps & Tatties £7.95
- Traditional Scottish haggis served with peppery neeps and creamy mashed potatoes accompanied with a whisky sauce.
Side Salad £2.95
Diet Irn Bru (Can) £1.25
Fish & Chips £8.95
- Beer battered fillet of haddock served with peas or salad, chips & tartare sauce.
Bangers & Mash £8.95
- Sausages with mash accompanied by seasonal vegetables, smothered in a rich onion gravy.
Southern Fried Chicken Goujons £4.75
- Accompanied by side salad & lemon mayo.
Sticky Toffee Pudding £3.95
BTL Rose Wine £9.95

Linguine Melanzane E Tofu £10.95
- With crispy diced aubergine, smoked tofu, cherry tomatoes and basil.
Spaghetti con Polpette £9.95
- With our tomato sauce, homemade meatballs and parmesan.
Picinisco BBQ £12.95
- BBQ base, mozzarella, chicken, Parma ham and cherry tomatoes.
Rigatoni con Sugo di Carne £11.95
- With our tomato and beef sauce, homemade meatballs, beef strips, Italian sausage, and bacon finished with parmesan.
Penne Arrabbiata (VE) £7.95
- Penne pasta in a spicy tomato sauce.
Linguine allo Scoglio £13.95
- King prawns, mussels, clams and squid in a white wine, chilli and garlic sauce.
Cheese Burger £7.95
- Homemade 6oz beef burger with salad, tomato and fries.
Pollo Burger £8.25
- Breaded chicken breast, cheese, lettuce, tomato and fries.