Address
18 West Street, Penryn, Falmouth TR10 8EW, England
The Thirsty Scholar in Penryn Menu
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To Eat- Quarter Pound Home Made Cornish Beef Burger with Chipottle, BBQ Sauce, Relish and Fries £9.95
- Beer Battered Fish and Chips With Peas and Tartare Sauce £10.95
Pizzas- Margharita £7.95
- Mushroom £8.95
- Pepperoni £9.95
-
Napoli £9.95
- Anchovies, capers and olives.
-
Plemmirio £9.95
- Parma ham, rocket and parmesan.
To Drink- Peroni (330ml) 5.1% abv £4.00
- Desperado (330ml) 5.9% abv £4.00
- Doom Bar Cornish Ale (500ml) 4.3% abv £5.00
- Apple Rattler (500ml) 6% abv £5.50
- House Wines (750ml) £18.95
Nearby Sample Menus
- Garlic Bread with Cheese (4 Slices) £3.00
- Chips £2.50
- Onion Rings £2.80
- Cherry Coke £1.20
- Rice £2.00
- Lamb Shish Wrap £7.00
-
Hawaiian £7.99
- Ham and pineapple.
-
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
- Roll & Butter £1.00
- Saveloy & Chips £5.00
- Burger & Chips £6.50
- Pea Fritters £2.00
- Seafood Panko Prawns & Dip £6.00
- Spring Roll £2.50
- Cod Roe £2.00
- Steak & Kidney Pie £4.00
- Lamb & mint £8.00
- Sliced Beef with Dijon Mayonnaise £8.50
- Kid's battered cod (may contain bones) £5.50
- Bacon £4.00
- Grilled Chicken £5.50
- Beans on Toast £4.00
- Chips £3.50
- 4oz Kid's Burger, served in a flavored bap £5.50
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
- Ketchup, Pizza Sauce 50p
- Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
- Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
- Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
- Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Strawberry Cheese Cake £1.50
The Thirsty Scholar
Phone
01326372996
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food
Features
Reservations , Bar Scene , Seating , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff
18 West Street, Penryn, Falmouth TR10 8EW, England
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