Address
16 Queen Street, Bude EX23 8BB, England
The Plaice in Bude Menu
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The Plaice in Bude has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Pizza Time and 1.5 Ltr Bottle.
Nearby Sample Menus
-
American Garlic Bread £5.00
- Mushroom and cheese.
- Burger £0.35
- Chicken Shish Wrap £7.00
-
Mix Shish £10.90
- Lamb + chicken shish.
- Tango £1.20
-
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
-
Halloumi Wrap £5.50
- V.
- Chicken Strips (6) £4.00
- Onion Rings (6 Pieces) £2.50
- Saveloys (Each) £2.00
- Cod Bites £6.00
- Calamari (12) & Dip £6.00
- Saveloy & Chips £5.00
- Jumbo Sausage £3.00
- 10 Garlic Mushrooms & Dip £4.00
- Cheese Burger & Chips £6.50
- 12oz gammon with chips, peas & fried egg £9.95
- Gargonelli with pancetta £8.95
- Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
- Tuna mayo & mozzarella melt £8.00
- Onion Rings £4.50
- Cheesy Chips £4.50
- Sliced Pork & Local Apple Chutney £8.00
- Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
- Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
- Seafood - Tomato, Onion, Garlic & Seafood £5.00
- Chocolate Fudge Cake £1.50
- Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
- Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
- Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
The Plaice
Phone
None
Opened hours
Monday: 12:00 – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 8:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 8:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
16 Queen Street, Bude EX23 8BB, England
- Bude Seafood Menus
- Cornwall Region Seafood Menus
- South West England Seafood Menus