The Hudson Smokehouse in Scotland Menu

The Hudson Smokehouse in Scotland has no menu available, but can choose from many other options such as White Wine or Rose Wine from Mint Indian Restaurant. Kennedy's Whitecross Street offers many options including Italy Vino Rosato (Rose) and Italy Vina Bianco (White). Green Tomato includes a wide range like Fruit Tea or Green Tea. Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Fresh and Delicious and Mirinda.

Nearby Sample Menus

  • Caesar Salad, cos lettuce, garlic croutons, anchovy dressing, parmesan £8.50, add chicken & bacon: £1.50
  • Smoked Salmon and Scrambled Egg N/A
  • Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
  • Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
  • Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
  • Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Pork & Prawn Dumplings -
  • Special Fried Rice -
  • *Crispy Aromatic Duck -
  • Roasted Turkey with BBQ Sauce -
  • *Chicken Curry -
  • *Kong-Po Chicken -
  • Egg Custard Buns -
  • *Japanese Sushi Bar -
  • Conejo Estofado £4.95
    • Braised rabbit in a traditional almond sauce.
  • Crema Catalana £5.50
    • Traditional sweet cream topped with caramel.
  • Postre del Dia £4.95
    • Hot dessert of the day.
  • Berenjena £4.25
    • Aubergine fritters and Spanish honey.
  • Paella del Dia (GF) £21.00
    • Chef's paella of the day.
  • Patata y Queso (GF) £3.75
    • Sliced potatoes cooked with cream, garlic and cheese.
  • Empandilla £4.95
    • Puff pastry filled tuna and onions bound in a white sauce.
  • Helados Mixtos £5.25
    • Selection of dairy iced creams & sorbets.
  • Lorne Sausage Roll £1.90
  • Bacon Roll £2.00
  • 'Build Your Own Breakfast' (served until 11.30am) £0.70/item
  • Baked Potatoes with choice of hot or cold filling from £3.30
  • Buttered Toast £0.50
  • Paninis (choose your own) from £2.90
  • Aberdeen Buttery £0.40
  • Tortilla Wraps with choice of filling from £2.40
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Mixed salad £2.50
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
  • Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Peas 50p
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Chips £1.10
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Childs Main Course £3.00
  • Sprite £1.20
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • 6 Pieces £5.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • 18 Pieces £11.95
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • Pakora  - Pieces of chicken deep fried. £3.25
  • Plain Omelette & Chips £5.20
  • Prawn Cocktail - No introduction required! £3.25
  • Spinach Bhaji £2.90
  • Biriani - All our biriani dishes are cooked with basmati rice and served with a medium hot, vegetable curry. £6.95
  • Devil’s Tomato  - A whole tomato stuffed with chicken marinated in garlic, olive oil, then lightly cooked with fresh mixed herbs and spices. £3.25
  • Lemon Rice £2.85
  • Sula Machli  - A crisp round fishcake, flavoured with aromatic spices, curry leaves and garlic. A favourite of coastal village people. £3.25
  • Crabbies £4.85
    • Ginger Beer 500ml 4%.
  • The Texas BBQ £12.95
    • 6oz beef patty, smoked bacon, caramelised onions, smoked cheese & BBQ sauce.
  • The Purist £9.25
    • Plain & simple.
  • Corte Vigna Chardonnay, Italy £14.00
    • This aromatic wine is crisp and fruity with a lovely peach and nectarine finish.
  • Ayrum Tempranillo Tinto, Spain £12.00
    • Cherry-red, very smooth with blackberry and plum fruit; the tannins are light and finish soft.
  • Chilli Dog £8.75
    • Pork frankfurter, beef chilli & triple cheese.
  • Timmermans Strawberry £5.00
    • 330ml 4%.
  • Appletiser 275ml £2.00
  • topping to your ice cream: Marshmallows 50p
  • Chocolate Sponge Pudding - A moist chocolate sponge pudding. £7.99
  • Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. £3.79
  • Succulent British Turkey £5.99
  • Tomatoes £3.99
  • Add Sweet Waffles & Honey or Yoghurt & Berries to your breakfast £1.50
  • Vegetarian Breakfast - Ask for Quorn sausages. £3.99
  • Honeycomb Dream Sundae v - Creamy dairy ice cream, crunchy honeycomb pieces drizzled with butterscotch and chocolate sauces, topped with a Cadbury flake. £3.79
  • Houmous with PERi-PERi Drizzle £3.95
    • Pour smoky PERi-PERi oil over creamy houmous and dig in with triangles of warm pitta.
  • Medium PERi-PERi Sauce 125ml £1.90
    • A little bottle of PERi-PERi joy to take home with you.
  • Chicken Thighs £7.95
    • Four boneless thighs, flame-grilled with skin on.
  • Chargrilled Veg £2.60
    • Chunky mixed peppers, red onion and courgette with crushed PERi-PERi tomatoes.
  • Grilled Halloumi Cheese £1.50
  • Vusa PERi-PERi Sauce 125ml £1.90
  • Chicken Livers and Portuguese Roll £7.10
    • You haven't lived until you've tried these.
  • Veggie Cataplana £6.75
    • Chargrilled veg, beans and chickpeas in a rich, spicy tomato and coconut sauce, served on spicy rice and sprinkled with toasted coconut shavings.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Golden Syrup Porridge
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Coke £1.80
  • Rustic £6.95
    • Tomato chutney, bacon and brie toasted.
  • Diet Coke £1.80
  • Black Pudding Roll £4.20
  • Irn Bru £1.80
  • New York £6.95
    • American mustard, mayo, pastrami, tomato and monterey jack cheese toasted.
  • Lentil Soup (VG) (GF) £4.20
  • Gorgeous £6.95
    • Sun dried tomato, chicken, mozzarella and homemade pesto toasted to perfection.
  • Chocolate or vanilla ice cream - three scoops. Why not try it with a liqueur: baileys, tia maria, kahlua, amaretto, cointreau (bar prices apply) or one of our toppings @ 90p £2.70
  • Choose from tortilla wraps, salad or wholemeal toasted bread with hummus with toasted sesame seeds and crunchy slaw £4.75
  • Mezethes - platter of hummus, Greek Salad, falafel, tzatziki, cous cous and warm flat bread £7.25
  • Choose from tortilla wraps, salad or wholemeal toasted bread with grilled halloumi with brinjal pickle and spinach salad £5.75
  • Margherita Pizza made on a focaccia base with Napoli sauce and mozzarella and a choice of two toppings £5.50
  • Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
  • Super Salad - Tahini, lemon and mint dressed leaves with quinoa, chickpea, grated beetroot, red onion, pumpkin seed, rocket leaves and sweet potato £6.75
  • Choose from tortilla wraps, salad or wholemeal toasted bread with BLT, veggie bacon, lettuce, tomato and homemade mayo £4.95
  • Tarka Daal £3.95
  • Carni Four Pizza £5.95
    • Spiced lamb, ham, chicken, pepperoni - a real feast for meat lovers.
  • Rice £15.00
  • Sing Sing Chandni £6.95
    • Cooked in peppers & spring onions, a Cantonese style sauce.
  • Chicken Tikka Masala £30.00
  • Tomato Special Pizza (V) £4.95
    • Tomato sauce, mozzarella cheese & fresh tomato slice.
  • Sirloin Steak £11.95
    • Add peppercorn sauce to your steak for extra cost.
  • Chapati £1.25
The Hudson Smokehouse

The Hudson Smokehouse

location

Address

Savoy Buildings Bridge Street, Savoy Building, St Helens WA10 1NU, England

phone

Phone

01744343001

clock

Opened hours

Sunday 12:00 - 23:00 Monday 12:00 - 23:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , British

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Kid Friendly ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Free Wifi ,  Wheelchair accessible

Location
Savoy Buildings Bridge Street, Savoy Building, St Helens WA10 1NU, England
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