The Hangar Cafe in Surrey Menu

The Hangar Cafe in Surrey has no menu available, but can choose from many other options such as Rosé Garnacha Rosado or Red Tempranillo Garnacha from Bill's Woking. Maaya Indian Kitchen & Bar offers many options including Poppadoms (Each) and Desi Salad. Dominics Pizza includes a wide range like Rio or Lilt. Kopparberg Mixed Fruit (4% 500ml) and Kopparberg Strawberry and Lime (4% 500ml) from . More offers Olive and Chocolate Budino (Served Hot).

Nearby Sample Menus

  • Cherry Pancake £5.95
    • Served with maple syrup, whipped cream or ice cream.
  • Single Brunch £6.00
    • 1 burger with fried onion, chips, egg and beans.
  • Double Brunch £7.80
    • 2 burgers, fried onions, fried egg, chips and beans.
  • Banana Long Boat £5.95
    • 3 scoops of vanilla ice cream, 2 slices of banana, fruit cocktail and chocolate sauce.
  • Thickshakes £5.00
    • Oreo, Mars, Twix, KitKat or Snickers.
  • Cod £8.95
  • Chicken £7.95
  • Prawn Salad £4.80
  • Kofte Kebab £5.70
    • Spiced minced lamb pressed on skewers and chargrilled.
  • Tin Tomato £1.00
  • Chips in Pitta £3.20
  • Chicken Nuggets £4.50
    • With chips.
  • Ribena £1.20
  • Shish Kebab & Doner Kebab £7.70
  • Chips £2.00
  • Mushrooms on 2 Toast £3.00
  • Poori (1) £0.99
  • Mutton Curry £5.99
  • Chicken Curry £4.99
  • 2 Chapati, Veg Curry £3.99
  • Idly (1) £0.99
  • 2 Idly & Sambar £3.99
  • 1 Croissant £2.49
  • Chapathi (1) £0.99
  • Butter Chicken Masala (Dairy Present) (N) £6.99
    • Marinated boneless pieces of chicken fried & then finished in rich creamy butter sauce made with onion, tomato and cashew nuts.
  • Tomato Rice (Dairy Present) £5.50
    • Boiled basmati rice prepared with specially cooked tomato puree in tradition South Indian style.
  • Coffee £1.75
  • Seafood Fried Rice (Gluten Present) (E) (C) £6.60
    • Various seafood mix.
  • Masala Papad (Hot Spicy) £2.25
    • Finely chopped onion, tomato, green chilli mixed with roasted cumin powder and chaat masala, lime juice and salt into salted peanuts.
  • Pepper Chicken Curry (N) £6.75
    • Chicken boneless curry made with pepper, Indian spices and herbs.
  • Onion Rava Special Masala Dosa (Dairy Present) (Gluten Present) £5.60
    • Chopped onion spread semolina based dosa, filled with mix vegetable masala. Served with chutneys and sambar.
  • Karaikudi Chicken Curry (N) £6.50
    • Chicken boneless curry in Chennai Dosa's pioneering style.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Original Porridge
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Gingerbread Man
  • Garlic and Rosemary Flatbread with Houmous (V) (Ve) £5.45
  • American Hot £12.55
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers.
  • Peroni Nastro Azzurro £4.30
    • 330ml. (ABV 5.1%) Made in Italy, a delicate light dry lager (bottle opener required)
  • Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
  • NEW Leggera Funghi Di Bosco (V) £12.40
    • Under 600 calories. Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese
  • Coca-Cola Classic £2.90
    • (330ml) glass bottle (requires bottle opener)
  • Vegan Veneziana (V) (Ve) (N) (VG) £10.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
  • Vegan Giardiniera (V) (Ve) (VG) £11.40
    • Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Kashmiri Mirchi Pilau £2.30
  • Spicy Popodum £0.65
  • King Prawn - Pasanda £6.80
  • Garlic Chicken Tikka £3.10
  • Spanish Omelette £5.80
  • Methi Gosht Spicy & Chicken Rogan with Pilau Rice £6.90
  • Prawn On Puree £3.10
  • Chicken or Vegetable - Kori £4.50
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Golden Syrup Porridge
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Crumbed Halloumi Sticks £5.95
    • With lime aioli.
  • Miso Aubergine Fritters (VG) £5.75
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Crispy Calamari £6.75
    • With red chilli & lime aioli
  • Chicken and Sesame Dumplings £5.95
    • with Bill's spicy chutney
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £5.95
    • topped with sliced celeriac, pomegranate & mixed seeds
  • BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
  • Bill’s Prawn and Fish Finger Sandwich £11.75
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Macaroni Cheese (V) (G) £10.25
    • With a green leaf and mixed seed salad.
  • Balti Nehari £9.50
    • Chicken or lamb in a thick curry sauce made with a variety of fresh herbs & aromatic spices.
  • Bombay Aloo £3.95
    • Potatoes.
  • Jalfrezi £7.95
    • Cooked in hot spices with fresh chillies.
  • Shashlik £8.95
  • Balti Jalfrezi £8.95
    • Green chillies, onions, capsicum, spices & herbs.
  • Vindaloo (Very Hot) £7.95
  • Chicken Makhani £8.95
    • Chargrilled chicken cooked with yoghurt, almond powder, coconut & butter served in a mild buttery sauce, garnished with sultanas.
  • Naan £2.25
    • With choice of plain, cheese & chilli, garlic, keema or peshwari.
  • Tikka Korai - Chicken/Lamb (Mild Spicy) £7.95
    • Lamb or chicken marinated in various spices cooked in a thick sauce.
  • Lamb Tikka Biryani £9.95
    • Lamb baked in the tandoori.
  • King Prawn Jalfrezi (Medium Spicy) £8.95
    • Jumbo prawn cooked with onions, green peppers, chillies & tomatoes.
  • Puri £1.25
  • Bhindi Bhaji £3.50
    • Fried okra cooked to a dry finish.
  • Saag Paneer (D) £3.75
    • Home made cheese with spinach.
  • Chicken Chat (E) £3.95
    • Cooked with shredded onion in a tangy tomato and tamarind dressing.
  • King Prawn Delight £11.75
    • Cooked in a cream of coconut with mild spices.
  • Pulled Pork (Cochinita Pibil) £3.25
    • Pork marinated in orange juice with achiote and other Mexican spices then cooked overnight in banana leaves.
  • Potato (Papa) £2.50
  • Cheese (Queso) £2.50
  • Beef Brisket (Suadero) £7.80
  • Salsa Habanero El Yucateco £2.95
  • Apple Juice £1.20
  • Water 500ml £1.00
  • Diet Coke £1.00
  • Fevertree Lemonade £2.10
  • Old Fashioned £9.00
    • Eagle rare 10yr bourbon, brown sugar, angostura bitters.
  • Beavertown Gamma Ray - 5.4% £5.50
  • Sweet Potato, Dill Aioli (V) £4.00
  • White Chocolate Martini £8.50
    • Vodka, creme de cacao blanc, homemade white chocolate liqueur, pistachios.
  • Grilled Prawns £8.00
    • New Orleans sauce.
  • St. Louis Pork Belly Ribs £18.00
    • With kimchi salad.
  • Brisket Nuggets £7.00
    • Mint mayo, black olive salsa.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Szechuan ‘Sea-Spice’ Squid £9.80
  • Stir Fried Mixed Seasonal Green Vegetables with Garlic £8.00
  • Beef with Fennel & Lemongrass in Tom Yum Sauce £8.80
  • Oriental Mixed Hors D’Oeuvres (For 2) £18.00
    • ‘Seaweed’, sesame prawn toast, spring rolls, smoked chicken shreds, mini ribs with chili peppers & crispy won ton.
  • Smoked Chicken Shreds £8.80
    • Deep fried with garlic & spring onions.
  • Satay King Prawns with Chilli Cantonese Style (n) £10.80
  • Szechuan Chicken Fillets with Coriander & Spicy Tomato Sauce £8.80
    • Cooked with chopped onions, garlic, coriander & fresh chilli peppers.
  • ‘Kung Po’ Chicken in a Spicy Sweet & Sour Sauce £8.80
The Hangar Cafe

The Hangar Cafe

location

Address

Chertsey Road, Fairoaks Airport, Chobham GU24 8HU, England

phone

Phone

01276855446

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Takeout ,  Seating ,  Child-friendly ,  Wheelchair accessible

Location
Chertsey Road, Fairoaks Airport, Chobham GU24 8HU, England
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