The Garden Room at Floral Media in Nottinghamshire Menu

The Garden Room at Floral Media in Nottinghamshire has no menu available, but can choose from many other options such as Bottled Water (Still) or from Tinseltown. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. OMG Cheesecake includes a wide range like Extra Large or Large. Crostini and Vegetable Pakoras from . The Abbey offers D2 Fast Food and 1.5 Ltr Bottle.

Nearby Sample Menus

  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Cacik (Classic Tzatziki) (v) £6.00
    • Yoghurt with finely chopped cucumber, mints and garlic.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Mixed cheddar £1.00
  • Garlic mushrooms (v) £4.90
  • Cordon Bleu Burger topped with ham and molten cheddar £8.90
  • - -
  • Onion rings £2.50
  • Local sausages, mash, onion gravy & garden peas £3.50
  • Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
  • Garlic & Stilton mushroom pot with warm bread (v) £4.80
  • Pesci £17.90
  • Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
  • Whole Fried Mushrooms £3.45
  • Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
  • Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
  • Onion Rings £3.45
  • Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Pakora £0.75
  • Chicken Tikka Bhuna £8.50
  • Mixed Paratha £4.00
  • Rajma + 2 Roti £7.00
  • Vegetable Biryani £8.00
  • Gobi Paratha £3.50
  • Idli Sambar (4 Idli) £6.50
  • Extra Roti £0.75
  • Chicken Pakura Spicy chicken pieces encased in batter £4.30
  • Tandoori Chicken £8.50
  • House Special Biryani Chicken, beef, prawns, and chickpeas served with kofta curry £12.90
  • Vegetable Massala Mix vegetable cooked in a mild sauce of yoghurt, onions, cream and coconut. £7.90
  • Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
  • Aloo Gobi Potato and cauliflower £4.10
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
  • Haddock Tandoori Marinated in spices and cooked in the tandoori oven £5.90
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Coke £2.49
    • 330ml
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Fanta £1.99
    • 330ml
  • Guacamole Pot £0.99
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Salsa Pot £0.49
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Pepperoni Passion £5.50
    • Cheese, tomato & pepperoni.
  • Any 2 Medium Pizzas £11.50
  • Deal 1 £5.00
    • Cheeseburger, fries & can.
  • Chocolate Fudge Cake £2.50
  • Any 2 Small Pizzas £9.50
  • Cheeseburger £3.80
  • Deal 9 £4.50
    • 6pcs spicy wings, fries & can.
  • Ham & Cheese £4.00
  • Lemon Sponge £1.50
  • 3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
  • Ginger Beer 50p
  • Cake & custard £1.00
  • Wrap £1.75
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Curry Chicken (Boneless) £3.75
  • Add Custard 69p
  • Winston - roasted vegetables and hummus £4.95
  • Today’s soup - served with artisan bread £3.75
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Slaw £3.00
    • Creamy house slaw (V)
  • Prawn Cocktail £7.50
    • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
  • Chicken and Sesame Dumplings £6.25
    • with Bill's spicy chutney
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Bill's Pink Lemonade £3.75
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Sweet Potato Fries (V) (G) £4.25
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Corona £4.00
    • 330ml.
  • Brooklyn Lager £4.50
    • 330ml.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Salmon Tikka (Medium Spicy) £7.25
    • Chunks of pink Scottish salmon matured in a rich spicy marinated, fennel, ginger, race of mustard oil and roosted in the tandoor.
  • King Prawn Tawa (Medium Spicy) £15.95
    • King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Pappadoms (Per Peson) £1.95
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Pudina Paratha (Mild) £4.25
    • Whole wheat bread stuffed with mint.
  • Lamb Saag Wala (Medium Spicy) £11.50
    • Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
  • Side Salad £2.25
  • Onion Bhaji (V)(Medium Spicy) £4.50
    • Onions cooked with gram flour batter and deep fried to a crispy texture.
The Garden Room at Floral Media

The Garden Room at Floral Media

location

Address

The Woovers, Norwell Rd, Caunton, Newark NG23 6AQ, UK

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Reservations

Location
The Woovers, Norwell Rd, Caunton, Newark NG23 6AQ, UK
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