Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
Diamarine Provence Rosé [Provence, France] £25.50
Pale pink rose with fresh fruit and citrus peel aromas.
Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
Twice-Cooked Chips (V) £3.95
Peroni Nastro Azzurro £4.10
Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
Sriracha £0.50
Chicken Quesadilla £7.95
Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
Fevertree Elderflower Tonic 200ml £2.75
Diet Coke £2.75
330ml
Vegan Dirty Nachos £8.95
Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
The Plant Based Burger £12.95
The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.