Address
High Street, Pangbourne, Whitchurch-on-Thames RG8 7DB, England
The Ferryboat in Oxfordshire Menu
Are you the owner? Manage this listing for free.
The Ferryboat in Oxfordshire has no menu available, but can choose from many other options such as Ben and Jerry's Vanilla 100ml or Ben and Jerry's Strawberry Cheesecake 100ml from Super Pizza. Christys Fish Shop offers many options including Water and Pineapple Fritters. Carluccio's - Woking includes a wide range like San Pellegrino (500ml) or Acqua Panna (500ml). Blueberry and Lavender and Beetroot and Raspberry Latte from . Barefoot offers Papa Johns and Ballywagon Water (500ml).
Nearby Sample Menus
- Homemade Soup of the Day with Warm Bread £4.50
- Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
- Burger/Cheese Burger served with Chips or Vegetables £4.95
- Locally Smoked Ham, Egg & Chips £4.95
- Bacon, Stilton & Cherry Tomato Sandwich £5.25
- Grilled Brie and Red Onion Marmalade Sandwich £4.75
- Chicken Curry with Fragrant Rice £4.95
- Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
- - choice of salad £1.95
- Mini chocolate oranges £2.95
- Bowl of green olives, black provençale olives or mixed olives £2.95
- •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- - -
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- Potato wedges, spiced tomato relish £3.95
- Trio Fish £10.50
- Duck in Black Bean Sauce £8.95
- Tofu with Basil £7.50
- Sesame Chicken Toast £5.25
- Beef in Red Wine Sauce £8.50
- Chilli Fish £10.50
- Pork with Basil £7.95
- Yellow Curry £8.00
-
Desi Pizza £7.99
- Onions, green chilli, tandoori chicken & seekh kebab.
- Kids 7" Pizza Meal £3.49
- Veggie Burger £2.79
- Masala Fish £4.00
- Peri Peri Quarter Chicken Meal £4.49
- Chicken Tikka Panini £3.50
- Chicken Tikka with Fries £4.50
-
Lamb Donner Pizza £12.49
- Lamb donner & cheese.
- Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
- Cointreau £2.25
- TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
- Gle nmorangie Single Malt £2.50
- Remy Martin VSOP £2.50
- TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
- MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
- PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
-
Donner Roll £4.00
- Slices of lamb donner meat in a bun with salad & sauce.
-
Ghormeh Sabzi £9.50
- Finely chopped fresh herbs (coriander, parsley, spinach & fenugreek) cooked with lamb & red kidney beans with dried lime served with saffron rice
-
Special House Mix £11.00
- Chicken, tandoori chicken, lamb shish & lamb kofte & barbecued on a chargrill.
- Burger Sauce £0.75
- Jacket Potato with Chicken Curry £6.50
- Quarter Pounder Beef Burger £5.70
- Quarter Pounder Beef Burger £3.70
- Chicken Burger £3.50
- Pret's Christmas Lunch N/A
- Double Berry Muffin N/A
- Earl Grey Tea N/A
- Pret A Mango N/A
- Mince Pie N/A
- Pink Lemonade N/A
- Chef's Italian Chicken Salad N/A
- Chicken Sesame Sushi Wrap N/A
- Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
- Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
- Additional sides beans/peas or extra toppings 75p
- Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
- Stilton £4.95
- Omelettes – served with a portion of chips or large salad £6.95
- Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
- Stilton £6.95
-
Moussaka (Served Hot) £8.95
- Moussaka is an aubergine based dish cooked in Mediterranean spiced tomato sauce with onions, peppers and fresh tomatoes served with sourdough bread. Vegan.
-
English Breakfast Tea £2.25
- Choose from black, dairy milk, oat, coconut, soya or almond milk.
-
Roast Chicken Moroccan Wrap (Served Toasted) £6.55
- Chicken breast, mixed peppers, tomatoes and red onions, topped with mozzarella cheese.
-
Mediterranean Vegetables Moroccan Wrap (Served Toasted) £6.55
- Baked aubergines, mixed peppers, tomatoes, courgettes, red onions and olives topped with mozzarella cheese. (v).
-
Americano £2.25
- Choose from black, dairy milk, oat, coconut, soya or almond milk.
- Pain Aux Raisins £1.95
-
Grilled Aubergines and Mediterranean Vegetables Salad (Served Warm) £6.95
- Grilled aubergines, mixed peppers, tomatoes, courgettes, red onions and olives on a bed of mixed salad leaves. Vegan.
-
Bundle: Meal for Offices and Groups (10 Moroccan Wraps) £59.95
- 5-10 people.
- BBQ WIngs £5.50
- BBQ Sauce £1.00
- Eight Pieces £16.00
- Skin on Fries £2.95
-
Deep Fried Pickles £3.50
- With house rub and homemade bbq sauce.
- Four Pieces £9.00
-
Pulled Pork Loaded Fries £5.00
- Pulled Pork on fries, topped with sour cream, bacon bits (v) and spring onions.
-
Chicken and Waffles £9.50
- 2 piece fried chicken, homemade waffles, maple syrup.
- Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
- Onion Rings £2.20
- Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
- Burger/Cheese Burger served with Chips or Vegetables £4.95
- Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
- Scampi & Chips £6.95
- Traditional Lasagne with a Mixed Salad £4.95
- Fish Goujons with Chips & Salad £4.95
- - SLICED SMOKED CHICKEN BREAST -
- ROASTED VEGETABLE RAVIOLI (v) With pecorino cheese, sage butter and wilted greens -
- SEASONAL MIX OF GREEN VEGETABLES -
- GREEN VEGETABLE MEDLEY -
- House Liver Pate in a Pastry Cup Topped with Capers -
- SCOTCH FILLET STEAK Cooked medium served with a béarnaise sauce -
- CHOCOLATE TRUFFLE TORTE WITH STRAWBERRIES With Jersey double cream -
- Pinwheels of Chevre blended with Sundried Tomato and filled with Roast Pepper -
- Kibbeh Nayeh - Ground prime cut of raw lamb, crushed wheat and spices £4.80
- Tomato Soup - Tomatoes, onion, garlic £3.50
- Al-Shami Kebab - Ground meat with herbs and spices, grilled and topped with garlic and sesame oil £8.50
- Bastorma - Dried cured fillet of beef in spices £4.80
- Sawda Dajaj Maqlia - Fried chicken liver £3.90
- Lebanese bread £0.30
- Tabbouleh - Parsley, tomatoes, onions, mint, crushed wheat, lemon juice, olive oil £3.90
- Labneh - Lebanese cream cheese and strained yoghurt £2.90
- Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
- Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
- Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
- Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
- Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
- Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
- Extra toppings 90p
- Baby Calamari - with garlic aioli £4.45
- Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
- Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
- Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
- Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
- All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
- Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
- Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
- Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
The Ferryboat
Phone
None
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 12:00 – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , British , Contemporary , Pub Food , Vegetarian
Features
Reservations , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Highchairs Available , Wheelchair accessible , Waitstaff , Street Parking , Bar Scene
High Street, Pangbourne, Whitchurch-on-Thames RG8 7DB, England
- Oxfordshire Bar Menus
- Oxfordshire British Menus
- Oxfordshire Contemporary Menus
- Oxfordshire Pub Food Menus
- Oxfordshire Vegetarian Menus
- South East England Bar Menus
- South East England British Menus
- South East England Contemporary Menus
- South East England Pub Food Menus
- South East England Vegetarian Menus