Address
Lion Street, Near Tretower, Crickhowell, Abergavenny NP7 5NT, Wales
The Farmer's Arms in Abergavenny Menu
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The Farmer's Arms in Abergavenny has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Seven offers many options including Pineapple Juice and Peach Juice. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Shami Kebab £2.20
- Chicken Tikka Passanda £5.45
- Balti Prawn £4.55
- Stuffed Pepper £2.95
- Mushroom Bhajee (V) £2.35
- Balti Mixed Tandoori - Chicken Tikka, Lamb Tikka and Tandoori Chicken cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
- Lamb Tikka Massalla £5.35
- Prawn Biryani £5.00
- Sprite (330ml) £1.95
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Aloo Chana £13.50
- An earthy gram, whole lentils and potato patty made with spice blends from western india. topped with our 'smokey chuncky' sauce.
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Beef Reshmi (Hot) £8.50
- Literally translates to silken kebabs. Prolonged marination in our spices makes the meat succulent and silky. Topped with our haryali sauce, a mix of mint, coriander and parsley.
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Chicken Awadhi (Mild) £8.50
- Inspired by the historic region of northern india and mughal cuisine, the patty is a blend of chicken, bay leaves,cloves and garlic.Topped with our 'smoky chunky' sauce.
- Hariyali (Medium) £1.50
- Assamese (Seriously Hot) £1.50
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Chicken Awadhi (Mild) £13.50
- Inspired by the historic region of northern india and mughal cuisine, the patty is a blend of chicken, bay leaves,cloves and garlic.Topped with our 'smoky chunky' sauce.
- Kashmiri (Hot) £1.50
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Raspberry & Amaretti Crumble Cake V
- Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
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Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
- Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
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Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
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Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
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Raspberry Yoghurt V, Gf
- Creamy Greek style bio live yoghurt with the addition of raspberries.
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Mozzarella & Roasted Tomato Tostati Melt V
- Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
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Raspberry & Coconut Slice V, Vg, Gf
- A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
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Vegan Club Sandwich Vg
- Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
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Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
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Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
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Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
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Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
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Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
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Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
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Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
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Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
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Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
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Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
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Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
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Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
The Farmer's Arms
Phone
01873855422
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
British
Features
Reservations , Serves Alcohol , Seating , Highchairs Available
Lion Street, Near Tretower, Crickhowell, Abergavenny NP7 5NT, Wales
- Abergavenny British Menus
- Gwent British Menus
- South Wales British Menus