Address
Springs The Coach House Stable Yard, Llanrhaeadr Springs, Denbigh LL16 4NL, Wales
The Dining Room at Springs in Wales Menu
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The Dining Room at Springs in Wales has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Kuku Kebab House offers many options including Tropical Rhythm (475ml) and Bigga (500ml). Wasabi includes a wide range like Ginger Sachet or Soy Sauce Sachet. Ice Cream and Baked Vanilla Cheesecake from . Polo Terrace offers La Cafe Bar and Nutritional Drinks.
Nearby Sample Menus
- Crispy Wonton -
- Battenberg -
- *Japanese Sushi Bar -
- Water Chestnuts Curd -
- Pan-Fried Fish Fillet with Fresh Mango Sauce -
- Crab Meat & Sweet Corn Soup -
- Salmon -
- Chinese Roasted Pork with Honey -
- Egg Fried Rice -
- Mixed Seafood Udon Noodle Soup -
- Mixed Fresh Fruits Salad -
- Roasted Turkey with BBQ Sauce -
- Japanese Noodles -
- King Prawn -
- Pork & Prawn Dumplings -
- Swiss Rolls -
- Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
- Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- •••Provencale fish soup, aioli, gruyere and rouille £6.25
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- Garlic ciabatta £2.95
- Potato wedges, spiced tomato relish £3.95
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- Mixed leaf salad £3.95
- Three Course £ 15.95 / £ 13.95
- All above served with fresh seasonal vegetables -
- Creamy garlic mushrooms served with fresh bread (v) N/A
- Breaded butterfly prawns served with side salad N/A
- - Adults / Children’s
- Sticky toffee pudding, vanilla ice cream N/A
- Wild boar terrine served with fresh bread and chutney N/A
- Strawberry cheesecake with vanilla ice cream N/A
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
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Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
- Gingerbread Man
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Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
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Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
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Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
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Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
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Pimientos de Piquillo Relleno de Bonito de Norte (Fish) £3.50
- Sweet piquillo peppers stuffed with white bonito tuna & banderilla.
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Ensaladilla Rusa £8.95
- Bonito del norte tuna, potato, olives, anchovy and mayonnaise salad.
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Madame Bobalu - Bobal £14.95
- Spicy with lots of ripe cherry fruit.
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Inurrieta Mima'o - Garnacha £22.95
- Limited addition with ripe fruit and a long finish.
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Morcilla, Pimiento Piquillo y Queso De Cabra (Meat) £3.50
- Warm black pudding, piquillo pepper & goats cheese.
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Vina Costeira - Treixadura, Godello & Torrontes £14.95
- Light easy drinking wine with tropical fruit flavours and hints of citric.
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Solnia - Sauvignon Blanc £14.95
- Meyer lemon and Kaffir lime plus fragrant orange blossom.
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Gran Fabian - Albarino £16.95
- Light and delicate with hits of peaches.
- Chicken 1/2 £3.50
- Extra Large Fried Rice £3.00
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Fried Chicken with Pineapple £5.20
- Pineapple, carrots & onions.
- Sweet & Sour Sauce £1.20
- Fish Cake £1.50
-
King Prawn Chow Mein £6.30
- Onions, bean sprouts, garlic & noodles.
- Liver & Onion Dinner & Chips & Peas £5.70
-
King Prawn Fried Rice £6.10
- Peas & egg.
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Mee-Gee Box £7.50
- Broccoli and baby corn wok tossed and topped with tempura king prawns.
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Teriyaki Box £7.50
- Beef marinated in a teriyaki sauce, wok tossed with Asian veggies, chillies, garlic and a hint of lime.
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Sweet Box £7.50
- Chicken breast with red and green peppers, with sweet and tangy sauce.
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Torekara Age Box £7.50
- Beef marinated with honey and soy, wok tossed with Asian veggies, shitake mushrooms and pickled ginger.
- Jaffa Cake £2.99
-
Prawn and Seaweed Crackers £3.50
- Topped with sesame seeds.
- Mixed Fruit £2.99
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Teriyaki Rice Box £7.50
- Chicken and king prawns wok tossed with rice, peppers, water chestnuts, and spring onions in a teriyaki and lime sauce.
- Fried Squid £6.80
- Honey Roasted Pork (Char Siu) with Cashew Nuts and Yellowbean Sauce £6.50
- Skewered Chicken £5.50
- Steamed King Prawn £9.00
- Cantonese Sauce £1.80
- Spare Ribs £6.00
- Curry Sauce £1.80
- Fried Shredded Steak in Chilli and Garlic Sauce £6.50
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Greek Village Sausage £4.80
- Spicy pork and herb sausage
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Gemistes Piperies (Green Peppers) £4.20
- Stuffed green peppers with feta cheese and kefalotyri
- Home Made Chips £1.80
-
Greek Village Salad £7.50
- Lettuce, red cabbage, onions, tomatoes, cucumber, peppers, feta, olives, oregano and olive oil vinaigrette
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Midia Saganaki £15.30
- Mussels cooked in tomato sauce with onions, garlic, peppers, french mustard, white wine and feta cheese, served with mediterranean bread
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Fresh Xifias £15.30
- Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce
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Greek Tomato Salad £2.75
- Tomatoes, red onions, fresh basil, oregano and olive oil vinaigrette
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Hummus £3.90
- Chickpea and tahini dip served with pitta bread
- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
- •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Mini chocolate oranges £2.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
- Ham £6.25
- Bacon & Brie £5.15
- Tuna & Mayo £4.75
- Ham, egg & Chips - Local ham two fried eggs & chips £6.95
- Prawn £5.25
- Chip Butty £3.50
- Ham £4.75
- Jacket Potatoes - Chicken mayo with pineapple, mixed nuts & mature cheddar, finished under the grill £7.50
- Vegetarian - Two eggs, beans, two veg sausages, fried potato & onion, toast & butter (marmalade or strawberry jam on request) £6.50
- Flavoured Latte - as above with a flavour of your choice £2.80
- Veggie Burger - Homemade burger made with aubergine served with salad, beetroot, sweet chilli sauce & garlic yoghurt dips £7.50
- Mexican Wraps - Wrap filled with Mediterranean veg. goats cheese & spinach £6.95
- Jacket Potatoes - Spicy chick peas, tomato and aubergine with melted vegan cheese £7.75
- Salads (served with dressing and bread & butter) - Ham salad £8.25
- Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
- Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
- Seasonal vegetables, (see Blackboard) £2.25
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- Seasonal vegetables, (see Blackboard) £2.25
- Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
- Garlic ciabatta £2.95
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
The Dining Room at Springs
Phone
01745775752
Opened hours
Sunday
12:00 - 17:00
Wednesday
09:00 - 15:0018:00 - 21:00
Thursday
09:00 - 15:0018:00 - 21:00
Friday
09:00 - 15:0018:00 - 21:00
Saturday
09:00 - 15:0018:00 - 21:00
Price
$30 - $50
Type
None
Service
None
Cuisine
British , Contemporary , Gluten Free , Grill , Vegan , Vegetarian
Features
Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Romantic , Wheelchair accessible , Local cuisine , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only , Waitstaff , American Express , Wine and Beer