Address
19 High Street, Pateley Bridge, Harrogate HG3 5AP, UK
The Crown Inn in North Yorkshire Menu
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The Crown Inn in North Yorkshire has no menu available, but can choose from many other options such as Hot Chocolate or Coffee from Top Meals Barbecue. Sukhothai Restaurants Harrogate offers many options including Prosecco and Pink Pinot. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Three Courses and Two Courses from . Devonshire Fell offers Mozzarella's Doncaster and Roast Chicken.
Nearby Sample Menus
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Coke £2.00
- 330ml.
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Tropical £8.50
- Ham, mushroom, pineapple.
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Meat Feast £9.00
- Pepperoni, salami, ham, spicy beef.
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Doner £8.50
- Onion, doner meat.
- Margherita £7.50
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Hot Shot £8.50
- Chilli powder, onion, pepperoni, mixed peppers.
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Onion Rings £3.00
- 10 onion rings.
- Coleslaw £1.00
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Malaika Paneer £4.50
- Home-made cheese cubes marinated in a special tikka sauce and then gently cooked in tandoori (suitable for vegetarians).
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Mixed Kebab £4.50
- Onion bhaji, seekh kebab and chicken tikka.
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Achari £8.95
- Luscious pieces of chicken or tender meat cooked with aromatic spicesand herbs, garlic, ginger, spring onion, methi, shallots and fresh bullet chillies.
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Passanda £7.95
- Almond powder in a creamy sauce.
- Stuffed Paratha £2.95
- Pickle Tray £1.95
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Aloo Chaat £3.95
- Diced pieces of potato cooked in a gently spiced sauce served with a puri.
- Korma £6.95
- Mushy Peas £1.20
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Diet Coca Cola £1.10
- Size options available.
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Fanta Orange £1.10
- Size options available.
- Tizer 0.33L (Can) £1.10
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Haddock £5.50
- Size options available.
- Dandellion & Burdock 0.33L (Can) £1.10
- Vimto 0.33L (Can) £1.10
- Bitter Shandy 0.33L (Can) £1.10
- Buttered new potatoes £2.25
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
- Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Garlic ciabatta £2.95
- Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
- Rump steak £16.95
- Beer battered onion rings £2.75
- Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
- Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
- Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
- French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
- Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
- Included in the price £30 per head
- Pan seared scallops and tiger prawns accompanied with dwarf bok choy, scallop cream and shellfish jus £9.95
- Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
- Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
- Steamed vegetable floret salad of cauliflower, broccoli, roasted peppers with old English grain mustard dressing topped with shaved Sussex halloumi (v) -
- Crisp cos salad with homemade dried Datterini tomatoes scented with thyme and basil topped with bocconcini buffalo mozzarella (v) -
- Duo of smoked salmon, poached salmon and caper fishcake bound with chive cream cheese served with roasted fennel and pepper salsa (hot) -
- Capricciosa Homemade tomato sauce, shaved mozzarella, mushrooms, artichokes, cooked ham, and Kalamata olives £11.95
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Wyld Wood (500ml) 6% £5.00
- Medium dry sparkling cider.
- Lime, Lemon & Chilli £2.00
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Wellington (VG) £12.95
- Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
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Free (VG) £7.95
- Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
- Spicy Sauce £2.00
- Blood Red Sky - Rum Barrel Red beer 6.8% £5.00
- The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
- French Fries £3.25
- Coca-Cola Zero Sugar £2.75
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Picpoul De Pinet [Languedoc, France] £22.50
- A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
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Cuvee Amelie Shiraz [Australia] £21.00
- Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
- Halloumi Fries with Chimichurri (V) £4.25
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Loch Fyne® Golden Shell Hebridean Mussels* £7.25
- White wine, garlic & herb, crusty sourdough bread.
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3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
- Juicy and fresh with sweet strawberry notes and a soft finish.
- French Fries (V) £3.95
- Coca-Cola £2.85
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Focaccia (V) £4.00
- Cherry tomatoes, olives, capers & red pesto.
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Garlic Bread (V) £5.00
- Choices: fresh garlic & parsley or tomato & basil or smoked provola cheese & mozzarella.
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Marsala Pear, Crisp Parma Ham & Blue Cheese £11.75
- Dolcelatte cheese, rocket, honey, lemon & rosemary dressing.
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Ferghettina Brut £41.25
- Ferghettina, Lombardia.
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Falanghina £32.00
- Ripa Delle Ghiande, Campania
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Nero D’avola Da Vero £21.75
- Adria Vini, Sicilia.
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Chicken Cacciatore £16.00
- Chicken breast in a spicy tomato sauce with pancetta and rosemary.
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Prosecco Conegliano Valdobbiadene Superiore ‘Rive Di Refrontolo’ Docg Brut £32.00
- Andreola, Veneto.
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Spider Roll (SO) (G) (S) (M) (E) £8.50
- Soft shell crab, cucumber, avocado, sesame seed, spicy mayo, teriyaki sauce.
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Tuna Avocado Roll (SO) (G) (S) (M) (E) £7.50
- Tuna, avocado, sesame seed, mayonnaise.
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Squid (SO) (G) (S) (M) £8.90
- Grilled squid cooked in spicy yakiniku sauce.
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Chicken Teriyaki Roll (SO) (G) (S) £6.50
- Chicken, avocado, cucumber, sesame seed, teriyaki sauce.
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Sushi Platter C £22.80
- Salmon, tuna, seabass, seabream, mackerel, king prawn, sweet prawn, octopus, unagi, salmon roe (SO) (G), scallop & california roll (SO) (G) (M) (E).
- Scallop £4.80
- Grill Chicken Don (SO) (G) (S) £12.80
- Wasabi Sauce (V) (M) £0.80
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Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
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Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
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Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
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Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
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Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
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Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
- Homemade Cottage Pie £4.20
- Canadian Steak & Onion £3.70
- Grated Cheese Salad £3.25
- Sausage £3.40
- Jacket with Homemade Coleslaw £3.95
- Hot Dog & Onions £3.70
- Tuna Mayo £3.40
- Scrambled Eggs on Toast £4.45
- Calamari 5 Pieces £5.50
- Cheesy Chips £3.50
- Haddock Fillet £4.50
- Heinz Baked Beans £1.50
- Fanta Orange £1.25
- Plaice £4.95
- Battered Mars Bar £3.50
- Gravy £1.50
- Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
- Childs Main Course £3.00
- Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
- Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
- Child All 3 Courses £7.00
- - Homemade Chilli £4.95
- Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
- Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
- Crayfish tails, lime and coriander mayonnaise £5.95
- Onion rings £1.50
- Chips £2.95
- Two Courses £17.50
- Tomato and mushroom £1.50
- Artichoke - Artichoke & walnut cream horn, celery, pickled walnuts, apple, whipped goat’s cheese,cress, truffle and honey dressing £7.95
- Yorkshire peppered beef, horseradish cream and rocket £5.95
- Three Courses £19.95
The Crown Inn
Phone
01423712455
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Television , Kid Friendly , Groups , Seating , Highchairs Available , Free Wifi , Wheelchair accessible , Local cuisine , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Bar Scene
19 High Street, Pateley Bridge, Harrogate HG3 5AP, UK
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